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  3. Developing a trilingual glossary for the physico-chemical properties of alternative sources of edible potash (culiash) from unripe plantain peelings (UPP)
  1. Home
  2. Publications
  3. Developing a trilingual glossary for the physico-chemical properties of alternative sources of edible potash (culiash) from unripe plantain peelings (UPP)

Developing a trilingual glossary for the physico-chemical properties of alternative sources of edible potash (culiash) from unripe plantain peelings (UPP)

Authors:
  • NNNwosu Nnenna
    Nwosu Nnenna
  • NANwankwo Onyinye Anne
    Nwankwo Onyinye Anne
  • EOEgwu Chinedu Ogbonnia
    Egwu Chinedu Ogbonnia

Publisher website
Google Scholar
  • 30 June 2023
    • journal article
    • research article
    • Published by IKENGA International Journal of Institute of African Studies in IKENGA International Journal of Institute of African Studies
    • Vol. 24  (2) , 1-28
    • DOI:10.53836/ijia/2023/24/2/004
Abstract
No abstract available
Keywords
  • GLOSSARY
  • IGBO
  • INDIGENIZATION
  • TRADITIONAL KNOWLEDGE
  • POTASH
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