Microstructure and rheology design in protein–protein–polysaccharide composites
Authors:
- Hassan FiroozmandHFHassan Firoozmand
- Dérick RousseauDRDérick Rousseau
- 1 August 2015
- journal article
- Published by Elsevier in Food Hydrocolloids
- Vol. 50, 84-93
Abstract
No abstract availableKeywords
Funding Information
- Natural Sciences and Engineering Research Council of Canada
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