Micronutrient Deficiencies, Nutritional Status and the Determinants of Anemia in Children 0–59 Months of Age and Non-Pregnant Women of Reproductive Age in The Gambia
Authors:
- Nicolai PetryNPNicolai Petry
- Bakary JallowBJBakary Jallow
- Yankuba SawoYSYankuba Sawo
- Momodou K. DarboeMDMomodou K. Darboe
- Samba BarrowSBSamba Barrow
- Aminatta SarrASAminatta Sarr
- Pa Ousman CeesayPCPa Ousman Ceesay
- Malang N. FofanaMFMalang N. Fofana
- Andrew M. PrenticeAPAndrew M. Prentice
- Rita WegmüllerRWRita Wegmüller
- Fabian RohnerFRFabian Rohner
- Modou Cheyassin PhallMPModou Cheyassin Phall
Open Access
- 23 September 2019
- Vol. 11 (10) , 2275
Abstract
Data on micronutrient deficiency prevalence, nutrition status, and risk factors of anemia in The Gambia is scanty. To fill this data gap, a nationally representative cross-sectional survey was conducted on 1354 children (0–59 months), 1703 non-pregnant women (NPW; 15–49 years), and 158 pregnant women (PW). The survey assessed the prevalence of under and overnutrition, anemia, iron deficiency (ID), iron deficiency anemia (IDA), vitamin A deficiency (VAD), and urinary iodine concentration (UIC). Multivariate analysis was used to assess risk factors of anemia. Among children, prevalence of anemia, ID, IDA, and VAD was 50.4%, 59.0%, 38.2%, and 18.3%, respectively. Nearly 40% of anemia was attributable to ID. Prevalence of stunting, underweight, wasting, and small head circumference was 15.7%, 10.6%, 5.8%, and 7.4%, respectively. Among NPW, prevalence of anemia, ID, IDA and VAD was 50.9%, 41.4%, 28.0% and 1.8%, respectively. Anemia was significantly associated with ID and vitamin A insufficiency. Median UIC in NPW and PW was 143.1 µg/L and 113.5 ug/L, respectively. Overall, 18.3% of NPW were overweight, 11.1% obese, and 15.4% underweight. Anemia is mainly caused by ID and poses a severe public health problem. To tackle both anemia and ID, programs such as fortification or supplementation should be intensified.Keywords
This publication has 29 references indexed in Scilit:
- Biomarkers of Nutrition for Development—Iodine ReviewThe Journal of Nutrition, 2014
- A systematic analysis of global anemia burden from 1990 to 2010Blood, 2014
- Prevalence and public health relevance of micronutrient deficiencies and undernutrition in pre-school children and women of reproductive age in Côte d'Ivoire, West AfricaPublic Health Nutrition, 2013
- Household Environmental Conditions Are Associated with Enteropathy and Impaired Growth in Rural BangladeshThe American Journal of Tropical Medicine and Hygiene, 2013
- Global, regional, and national trends in haemoglobin concentration and prevalence of total and severe anaemia in children and pregnant and non-pregnant women for 1995–2011: a systematic analysis of population-representative dataThe Lancet Global Health, 2013
- Plasma Ferritin and Soluble Transferrin Receptor Concentrations and Body Iron Stores Identify Similar Risk Factors for Iron Deficiency but Result in Different Estimates of the National Prevalence of Iron Deficiency and Iron-Deficiency Anemia among Women and Children in CameroonThe Journal of Nutrition, 2013
- Adjusting plasma ferritin concentrations to remove the effects of subclinical inflammation in the assessment of iron deficiency: a meta-analysisThe American Journal of Clinical Nutrition, 2010
- Association of Birthweight and Head Circumference at Birth to Cognitive Performance in 9- to 10-Year-Old Children in South India: Prospective Birth Cohort StudyPediatric Research, 2010
- Use and misuse of population attributable fractions.American Journal of Public Health, 1998
- Two Simple Methods for Measuring Iodine in UrineThyroid®, 1993