Electrochemical sensor based rapid determination of melamine using ionic liquid/zinc oxide nanoparticles/chitosan/gold electrode
- 1 January 2016
- journal article
- Published by Elsevier in Food Control
- Vol. 59, 801-808
Abstract
No abstract availableKeywords
Funding Information
- Ministry of Science, Technology and Innovation, MOSTI (SCF0090-IND-2013)
This publication has 39 references indexed in Scilit:
- Cationic polymers and aptamers mediated aggregation of gold nanoparticles for the colorimetric detection of arsenic(iii) in aqueous solutionChemical Communications, 2012
- Single-Run Electrochemical Determination of Melamine in Dairy Products and Pet FoodsJournal of Agricultural and Food Chemistry, 2011
- Determination of melamine in milk powder based on the fluorescence enhancement of Au nanoparticlesThe Analyst, 2011
- A simple and label-free sensor for mercury(ii) detection in aqueous solution by malachite green based on a resonance scattering spectral assayChemical Communications, 2011
- Laccase–MWCNT–chitosan biosensor—A new tool for total polyphenolic content evaluation from in vitro cultivated plantsSensors and Actuators B: Chemical, 2010
- ZnO-Based Amperometric Enzyme BiosensorsSensors, 2010
- Modification of electrodes with nanostructured functionalized thiadiazole polymer film and its application to the determination of ascorbic acidElectrochimica Acta, 2009
- Flame retarding polyamide 6 with melamine cyanurate and layered silicatesPolymers for Advanced Technologies, 2008
- Applications of ionic liquids in electrochemical sensorsAnalytica Chimica Acta, 2008
- Physicochemical Properties and Sensing Ability of Metallophthalocyanines/Chitosan NanocompositesThe Journal of Physical Chemistry B, 2006