Hydration and Dehydration of Crystalline and Amorphous Forms of Raffinose
Authors:
- 1 March 1995
- journal article
- research article
- Published by Elsevier in Journal of Pharmaceutical Sciences
- Vol. 84 (3) , 318-323
Abstract
No abstract availableKeywords
This publication has 2 references indexed in Scilit:
- Thermomechanical properties of small-carbohydrate–water glasses and ‘rubbers’. Kinetically metastable systems at sub-zero temperaturesJournal of the Chemical Society, Faraday Transactions 1: Physical Chemistry in Condensed Phases, 1988
- Calorimetric Study of the Glassy State. IV. Heat Capacities of Glassy Water and Cubic IceBulletin of the Chemical Society of Japan, 1968