THE NICOTINIC ACID, RIBOFLAVIN, d-AMINO ACID OXIDASE, AND ARGINASE LEVELS OF THE LIVERS OF RATS ON A PROTEIN-FREE DIET
Authors:
- Sam. SeifterSSSam. Seifter
- David M. HarknessDHDavid M. Harkness
- Leonard. RubinLRLeonard. Rubin
- Edward. MuntwylerEMEdward. Muntwyler
Open Access
- 1 December 1948
- journal article
- Published by Elsevier in Journal of Biological Chemistry
- Vol. 176 (3) , 1371-1381
Abstract
No abstract availableThis publication has 15 references indexed in Scilit:
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