Quantitative contributions of cholesterol and the individual classes of phospholipids and their degree of fatty acyl (un)saturation to membrane fluidity measured by fluorescence polarization
Authors:
- Wim J. Van BlitterswijkWBWim J. Van Blitterswijk
- B. Wieb Van der MeerBMB. Wieb Van der Meer
- Henk HilkmannHHHenk Hilkmann
- 1 March 1987
- journal article
- research article
- Published by American Chemical Society (ACS) in Biochemistry
- Vol. 26 (6) , 1746-1756