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Nanoencapsulation of saffron (Crocus sativus L.) extract in zein nanofibers and their application for the preservation of sea bass fillets
Publication with shared reference
10.1016/j.lwt.2022.113588
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Publications
Nanoencapsulation of saffron (Crocus sativus L.) extract in zein nanofibers and their application for the preservation of sea bass fillets
Publication with shared reference
10.1016/j.lwt.2022.113588
Publications with shared reference:
Nanoencapsulation of saffron (Crocus sativus L.) extract in zein nanofibers and their application for the preservation of sea bass fillets
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