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Beeswax: A review on the recent progress in the development of superhydrophobic films/coatings and their applications in fruits preservation
Publication with shared reference
10.1016/j.foodchem.2023.136404
Home
Publications
Beeswax: A review on the recent progress in the development of superhydrophobic films/coatings and their applications in fruits preservation
Publication with shared reference
10.1016/j.foodchem.2023.136404
Publications with shared reference:
Beeswax: A review on the recent progress in the development of superhydrophobic films/coatings and their applications in fruits preservation
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