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Application of ice nucleation-active bacteria to unwashed mince of greater lizardfish and Indian mackerel subjected to freeze-thaw cycles: Comparative study of low-fat and high-fat fish
Publication with shared reference
10.1016/j.lwt.2025.117667
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Publications
Application of ice nucleation-active bacteria to unwashed mince of greater lizardfish and Indian mackerel subjected to freeze-thaw cycles: Comparative study of low-fat and high-fat fish
Publication with shared reference
10.1016/j.lwt.2025.117667
Publications with shared reference:
Application of ice nucleation-active bacteria to unwashed mince of greater lizardfish and Indian mackerel subjected to freeze-thaw cycles: Comparative study of low-fat and high-fat fish
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