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Kinetic Studies on 1:1 Electron-Transfer Reactions Involving Blue Copper Proteins. 1. Evidence for an Unreactive Form of the Reduced Protein (pH<5) and for Protein-Complex Association in Reactions of Parsley (and Spinach) Plastocyanin
Publication with shared reference
10.1021/ja00482a044
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Kinetic Studies on 1:1 Electron-Transfer Reactions Involving Blue Copper Proteins. 1. Evidence for an Unreactive Form of the Reduced Protein (pH<5) and for Protein-Complex Association in Reactions of Parsley (and Spinach) Plastocyanin
Publication with shared reference
10.1021/ja00482a044
Publications with shared reference:
Kinetic Studies on 1:1 Electron-Transfer Reactions Involving Blue Copper Proteins. 1. Evidence for an Unreactive Form of the Reduced Protein (pH<5) and for Protein-Complex Association in Reactions of Parsley (and Spinach) Plastocyanin
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