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Evaluation of antioxidant activity, colour and some nutritional characteristics of pomegranate (Punica granatumL.) juice and its sour concentrate processed by conventional evaporation
Publication with shared reference
10.1080/09637480701523306
Home
Publications
Evaluation of antioxidant activity, colour and some nutritional characteristics of pomegranate (Punica granatumL.) juice and its sour concentrate processed by conventional evaporation
Publication with shared reference
10.1080/09637480701523306
Publications with shared reference:
Evaluation of antioxidant activity, colour and some nutritional characteristics of pomegranate (
Punica granatum
L.) juice and its sour concentrate processed by conventional evaporation
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