Bethany Hilson Garner
Current Organizations / Institutes
The organizations/institutes from the scholar's latest article
Research Subjects
Research Interests
Bethany Hilson Garner has a total of 3 co-authors. Here are the top co-authors by number of shared publications:
- Heather Pittman Emplaincourt
Nutrition and Hospitality Management, University of Mississippi, 222 Lenoir Hall, University, MS 38677, USA
1 shared publication - Melinda Valliant
Department of Nutrition and Hospitality Management, The University of Mississippi, Oxford, MS; The Center for Health and Sports Performance, The University of Mississippi, Oxford, MS
1 shared publication - Rachel Kieckhaefer Wenzel
Nutrition and Hospitality Management, University of Mississippi, 222 Lenoir Hall, University, MS 38677, USA
1 shared publication
Latest Publications
- Open Access
Nutrition Education by a Registered Dietitian Improves Dietary Intake and Nutrition Knowledge of a NCAA Female Volleyball Team
Eleven female participants from a NCAA Division I volleyball team were evaluated for adequate energy and macronutrient intake during two off-seasons. Total energy and macronutrient intake were assessed by food records and results were compared against estimated needs using the Nelson equation. Dietary intervention was employed regarding the individual dietary needs of each athlete as well as a pre- and post-sports nutrition knowledge survey. Post dietary intervention, total energy, and macronutrient intake improved, as well as a significant improvement in sports nutrition knowledge (p < 0.001). Nutrition education is useful in improving dietary intake and nutrition knowledge of female athletes.
Open AccessNutrition Education by a Registered Dietitian Improves Dietary Intake and Nutrition Knowledge of a NCAA Female Volleyball Team
Eleven female participants from a NCAA Division I volleyball team were evaluated for adequate energy and macronutrient intake during two off-seasons. Total energy and macronutrient intake were assessed by food records and results were compared against estimated needs using the Nelson equation. Dietary intervention was employed regarding the individual dietary needs of each athlete as well as a pre- and post-sports nutrition knowledge survey. Post dietary intervention, total energy, and macronutrient intake improved, as well as a significant improvement in sports nutrition knowledge (p < 0.001). Nutrition education is useful in improving dietary intake and nutrition knowledge of female athletes.