Corinne Robert

The development of dynamic models jointly to simulate host growth and disease spread necessitates a precise description of pathogen dispersal in relation to canopy structure. In this study, we measured disease spread from a single infected leaf positioned at different heights in wheat canopies. The resulting lesion distribution was described along crop rows and over three leaf layers. The spore sources, although limited to a single leaf, nearly saturated the host surface accessible to the spores. Most of the lesions were found within 30 to 40 cm of the source. The vertical position of the source influenced the lesion distribution and the steepness of the disease gradients. The leaf layer and the wheat row that contained the spore source were the most infected. Close to the source, a few heavily infected leaves produced steep disease gradients, whereas spore diffusion resulted in shallower gradients along the adjacent rows and on the other leaf layers. Depending on the precision needed, the lesion distribution can be described either at the level of leaf layers or by dispersal gradients for each row and leaf layer.

A model to predict Septoria tritici blotch (STB) and leaf rust effects on wheat growth was constructed and evaluated in two steps. At the leaf scale, Bastiaans’ approach that predicts the relative photosynthesis of a wheat leaf infected with a single disease, was extended to the case of two diseases, one biotrophic and one necrotrophic by considering the leaf rust–STB complex. A glasshouse experiment with flag leaves inoculated either singly with one disease or with two diseases combined was performed to check the leaf damage model. No interaction of the two diseases on photosynthesis loss was observed when they occurred simultaneously on the same leaf. In a second step, the single‐leaf model was extended to the canopy scale to model the effects of the leaf rust–STB complex on the growth of a wheat crop. The model predicts the effects of disease on the growth of an affected crop relative to the growth of a healthy crop. The canopy model accounted for different contributions to photosynthetic activity of leaf layers, derived from their position in the canopy and their natural leaf senescence. Treatments differing in nitrogen fertilization, microclimatic conditions, and wheat cultivars were implemented in a field experiment to evaluate the model. The model accurately estimated the effect of disease on crop growth for each cultivar, with differences from experimental values lower than 10%, which suggests that this model is well suited to aid an understanding of disease effects on plant growth. A reduction in green leaf area was the main effect of disease in these field experiments and STB accounted for more than 70% of the reduction in plant growth. Simulations suggested that the production of rust spores may result in a loss of biomass from diseased crops and that stem photosynthesis may need to be considered in modelling diseased crop growth.

To develop mechanistic yield loss models for biotrophic fungi, we need better account for the export of dry matter, carbon, and nitrogen from the leaf into the spores. Three experiments in controlled environment chambers were performed to study the dynamics of uredospores production of Puccinia triticina on seedling leaves of wheat in relation to time, lesion density, and sporulating surface area. The detrimental effect of lesion density on the sporulation capacity of brown rust lesions was confirmed. When lesion density increased, spores production per lesion strongly decreased. However, our results showed that increasing lesion density also greatly reduces lesion size. A model was developed to summarize these relationships. Our main conclusion is that the density effect on spore production per lesion is accounted for by lesion size. When sporulation was related to the sporulating surface area, it became independent of density. As well, carbon and nitrogen contents of the spores were independent of lesion density. Our data suggest that when nitrogen available in the host is limiting, spore production is reduced but nitrogen content of spores tend to remain stable.