Frédéric Bossard
Current Organizations / Institutes
The organizations/institutes from the scholar's latest article
Previous Organizations / Institutes
The organizations / institutes from the scholar's other articles in the past ten years
Frédéric Bossard has a total of 10 co-authors. Here are the top co-authors by number of shared publications:
- Alain Dufresne
Université Grenoble Alpes, CNRS, Grenoble INP, LGP2, F-38000 Grenoble, France
1 shared publication Alessandra D’aPrea
Université Joseph Fourier Grenoble I
1 shared publicationFannie Alloin
Université Joseph Fourier Grenoble I
1 shared publicationIsabelle Pillin
Laboratoire Polymères, Propriétés aux Interfaces et Composites, Université de Bretagne Sud, Rue de Saint Maudé, BP92116, 56321 LORIENT CEDEX, France
1 shared publication- Jean-Yves Sanchez
LEPMI, Grenoble INP, Université Grenoble Alpes, Université Savoie Mont Blanc, CNRS, F-38000 Grenoble, France
1 shared publication - Marguerite Rinaudo
Biomaterials Applications, 6 rue Lesdiguières, 38000 Grenoble, France
1 shared publication
Latest Publications
- Open Access
- 26 October 2016
- Published by MDPI AG in International Journal of Molecular Sciences
- Vol. 17 (11) , 1790
Preparation of Pure and Stable Chitosan Nanofibers by Electrospinning in the Presence of Poly(ethylene oxide)
Electrospinning was employed to obtain chitosan nanofibers from blends of chitosans (CS) and poly(ethylene oxide) (PEO). Blends of chitosan (MW (weight-average molecular weight) = 102 kg/mol) and PEO (M (molecular weight) = 1000 kg/mol) were selected to optimize the electrospinning process parameters. The PEO powder was solubilized into chitosan solution at different weight ratios in 0.5 M acetic acid. The physicochemical changes of the nanofibers were determined by scanning electron microscopy (SEM), swelling capacity, and nuclear magnetic resonance (NMR) spectroscopy. For stabilization, the produced nanofibers were neutralized with K2CO3 in water or 70% ethanol/30% water as solvent. Subsequently, repeated washings with pure water were performed to extract PEO, potassium acetate and carbonate salts formed in the course of chitosan nanofiber purification. The increase of PEO content in the blend from 20 to 40 w% exhibited bead-free fibers with average diameters 85 ± 19 and 147 ± 28 nm, respectively. Their NMR analysis proved that PEO and the salts were nearly completely removed from the nanostructure of chitosan, demonstrating that the adopted strategy is successful for producing pure chitosan nanofibers. In addition, the nanofibers obtained after neutralization in ethanol-aqueous solution has better structural stability, at least for six months in aqueous solutions (phosphate buffer (PBS) or water).
- 26 October 2016
- Published by MDPI AG in International Journal of Molecular Sciences
- Vol. 17 (11) , 1790
Open AccessPreparation of Pure and Stable Chitosan Nanofibers by Electrospinning in the Presence of Poly(ethylene oxide)
Electrospinning was employed to obtain chitosan nanofibers from blends of chitosans (CS) and poly(ethylene oxide) (PEO). Blends of chitosan (MW (weight-average molecular weight) = 102 kg/mol) and PEO (M (molecular weight) = 1000 kg/mol) were selected to optimize the electrospinning process parameters. The PEO powder was solubilized into chitosan solution at different weight ratios in 0.5 M acetic acid. The physicochemical changes of the nanofibers were determined by scanning electron microscopy (SEM), swelling capacity, and nuclear magnetic resonance (NMR) spectroscopy. For stabilization, the produced nanofibers were neutralized with K2CO3 in water or 70% ethanol/30% water as solvent. Subsequently, repeated washings with pure water were performed to extract PEO, potassium acetate and carbonate salts formed in the course of chitosan nanofiber purification. The increase of PEO content in the blend from 20 to 40 w% exhibited bead-free fibers with average diameters 85 ± 19 and 147 ± 28 nm, respectively. Their NMR analysis proved that PEO and the salts were nearly completely removed from the nanostructure of chitosan, demonstrating that the adopted strategy is successful for producing pure chitosan nanofibers. In addition, the nanofibers obtained after neutralization in ethanol-aqueous solution has better structural stability, at least for six months in aqueous solutions (phosphate buffer (PBS) or water).
- 11 December 2009
- Published by Springer Nature in Rheologica Acta
- Vol. 49 (5) , 529-540
Influence of dispersion procedure on rheological properties of aqueous solutions of high molecular weight PEO
- 11 December 2009
- Published by Springer Nature in Rheologica Acta
- Vol. 49 (5) , 529-540
Influence of dispersion procedure on rheological properties of aqueous solutions of high molecular weight PEO
- 25 July 2008
- Published by Wiley in Polymer Engineering & Science
- Vol. 48 (9) , 1862-1870
Rheological characterization of starch derivatives/polycaprolactone blends processed by reactive extrusion
Linear viscoelastic, steady shear behaviors, and morphologies of starch formate/poly(ε‐caprolactone) (PCL) blends, compatibilized by oligomers and obtained by reactive extrusion, have been investigated as a function of formic acid (FA)/starch ratio, nature, and molecular weight of the oligomer. The rheological properties of these blends have been compared with those of a commercial starch‐based thermoplastic, namely Mater‐Bi® ZF03UA. In presence of FA, starch is destructured to starch formate and oligomers are used as plasticizers. The linear viscoelastic response of blends is quite similar to that of nanocomposite materials: the low frequency behavior is attributed to a percolated network of destructured starch particles, and the high frequency behavior is that of the polymer matrix. The viscosity curve presents a profile characterized by two plateau regions, at low and high shear rates. The plateau region at low shear rates corresponds to the viscous response of the blend while that observed at high shear rates can be attributed to the PCL matrix. The compatibilization is enhanced in the presence of starch formate and increases with increasing the oligomer molecular weight. The use of PCL oligomer was shown to improve this compatibilization effect. POLYM. ENG. SCI., 2008. © 2008 Society of Plastics Engineers
- 25 July 2008
- Published by Wiley in Polymer Engineering & Science
- Vol. 48 (9) , 1862-1870
Rheological characterization of starch derivatives/polycaprolactone blends processed by reactive extrusion
Linear viscoelastic, steady shear behaviors, and morphologies of starch formate/poly(ε‐caprolactone) (PCL) blends, compatibilized by oligomers and obtained by reactive extrusion, have been investigated as a function of formic acid (FA)/starch ratio, nature, and molecular weight of the oligomer. The rheological properties of these blends have been compared with those of a commercial starch‐based thermoplastic, namely Mater‐Bi® ZF03UA. In presence of FA, starch is destructured to starch formate and oligomers are used as plasticizers. The linear viscoelastic response of blends is quite similar to that of nanocomposite materials: the low frequency behavior is attributed to a percolated network of destructured starch particles, and the high frequency behavior is that of the polymer matrix. The viscosity curve presents a profile characterized by two plateau regions, at low and high shear rates. The plateau region at low shear rates corresponds to the viscous response of the blend while that observed at high shear rates can be attributed to the PCL matrix. The compatibilization is enhanced in the presence of starch formate and increases with increasing the oligomer molecular weight. The use of PCL oligomer was shown to improve this compatibilization effect. POLYM. ENG. SCI., 2008. © 2008 Society of Plastics Engineers