DWDe Wu

De Wu

*This is an algorithmically generated author record based on publicly available information.

Current Organizations / Institutes

The organizations/institutes from the scholar's latest article


De Wu has a total of 171 co-authors. Here are the top co-authors by number of shared publications:

  • Yan Lin

    Key Laboratory for Animal Disease Resistance Nutrition of the Ministry of Education of China, Animal Nutrition Institute, Sichuan Agricultural University, Ya'an, China

    20 shared publications
  • Shengyu Xu

    Key Laboratory for Animal Disease Resistance Nutrition of the Ministry of Education of China, Animal Nutrition Institute, Sichuan Agricultural University, Ya'an, China

    15 shared publications
  • Lianqiang Che

    Key Laboratory for Animal Disease Resistance Nutrition of the Ministry of Education of China, Animal Nutrition Institute, Sichuan Agricultural University, Ya'an, China

    14 shared publications
  • Zhengfeng Fang

    Key Laboratory for Animal Disease Resistance Nutrition of the Ministry of Education of China, Animal Nutrition Institute, Sichuan Agricultural University, Ya'an, China

    14 shared publications
  • Zhengfeng Fang

    Animal Nutrition Institute, Sichuan Agricultural University, Chengdu 611130, China

    10 shared publications
  • Jian Li

    Key Laboratory for Animal Disease Resistance Nutrition of the Ministry of Education of China, Animal Nutrition Institute, Sichuan Agricultural University, Ya'an, China

    8 shared publications

Latest Publications

  • Open Access

    Dietary Arginine Supplementation Mitigates Heat Stress-Induced Testicular Dysfunction Through Arginine-Related Metabolic Remodeling and Autophagy-Associated Stress Adaptation in a Rongchang Boar Model

    by Xiao Lin, Kun Wu, Jingchang Ren, Yong Zhuo, Bin Feng, Lianqiang Che, Zhengfeng Fang, Shengyu Xu, Lun Hua, Guangmang Liu, et al.

    Heat stress compromises male reproductive function in livestock and other mammals. Arginine is a conditionally essential amino acid involved in metabolic regulation; however, its protective effects on the male reproductive system under heat stress remain unclear. Using a heat-stressed Rongchang boar model, this study aimed to explore the possible mechanism of dietary arginine supplementation on sperm quality and testicular function. Twenty-four Rongchang boars were assigned to three treatments: thermoneutral control (CON), heat-stressed control (HS), or heat-stressed treatment supplemented with 0.8% dietary arginine (HA). Results showed that heat stress reduced feed intake, body weight, sperm viability, sperm concentration, and sperm motion parameters (p < 0.05), accompanied by testicular histological damage. However, arginine supplementation improved sperm viability and straight-line velocity (p < 0.05), with partial preservation of testicular morphology. Furthermore, single-cell RNA sequencing revealed heat stress-associated changes in germ-cell composition and enrichment of autophagy-related pathways. Transmission electron microscopy and qRT-PCR showed endoplasmic reticulum swelling, autophagic vesicle accumulation, and increased expression of GABARAPL1, ULK1, BECN1, and CALM3 in heat-stressed testes (p < 0.05); these alterations were attenuated by arginine supplementation, as indicated by reduced ULK1 and BECN1 expression (p < 0.05). Metabolomic and targeted analyses indicated improved circulating arginine availability and reshaped testicular arginine-related amino acid/polyamine metabolism after arginine supplementation (p < 0.05). Overall, dietary arginine supplementation alleviated heat stress-induced testicular dysfunction, which was accompanied by alterations in arginine-related metabolic regulation and autophagy-associated cellular stress responses.

  • Soy isoflavones supplementation improves reproductive performance and serum antioxidant status of sows and the growth performance of their offspring

    by Desheng Li, De Xin Dang, Shengyu Xu, Yumin Tian, De Wu, Yuhong Su

    A total of 60 sows (Landrace × Yorkshire, average parity was 1.39) were used to evaluate the effects of soy isoflavones (ISO) supplementation on reproductive performance, serum antioxidant enzyme parameters, and milk compositions of sows, and the growth performance of offspring. Sows were randomly assigned to 4 groups based on the parity. There were 15 replicates per treatment. Dietary treatments were based on a corn‐soybean meal‐based basal diet and supplemented with 0, 10, 20, or 40 mg/kg ISO. With the increase of the ISO dosage, average daily feed intake of sows increased linearly; oestrus interval decreased linearly and quadratically. In addition, on day 10 of lactation, linear increases in serum superoxide dismutase levels, linear and quadratic increases in serum total antioxidant capacity, and linear decreases in serum malondialdehyde levels were observed in increasing ISO dosage in the diet of sows. The body weight on day 10 and 21 and the average daily gain during days 3–10 and 3–21 of offspring increased linearly at graduated doses of ISO increased. Therefore, feeding sows with graded levels of ISO containing diet during late‐gestation and lactation periods improved the reproductive performance of sows and the growth performance of their offspring in a dose‐dependent manner.


  • Open Access

    A Diet Diverse in Bamboo Parts is Important for Giant Panda (Ailuropoda melanoleuca) Metabolism and Health

    by Hairui Wang, Heju Zhong, Rong Hou, James Ayala, Guangmang Liu, Shibin Yuan, Zheng Yan, Wenping Zhang, Yuliang Liu, Kailai Cai, et al.

    The aim of this study was to determine the metabolic response in giant pandas (Ailuropoda melanoleuca) to the consumption of certain parts of bamboo above ground growth. Giant pandas were provisioned with three species of bamboo: Phyllostachys bissetii, of which they only consume the culm (culm group); Bashania fargesii, of which they only consume the leaves (leaf group); and Qiongzhuea opienensis, of which they only consume the shoots (shoot group). The “culm” group absorbed the highest amount of calories and fiber, but was in short energy supply (depressed tricarboxylic acid cycle activity), and high fiber level diet might reduce the digestibility of protein. The “culm” and “leaf” groups absorbed less protein, and had a lower rate of body mass growth than the “shoot” group. Digestion of fiber requires energy input and yields low caloric extraction from the culm and leaf, and protein intake is important for increasing body mass. However, long-term consumption of shoots may have a potentially negative effect on the health because of high protein composition. Therefore, a balanced diet consisting of diverse plant parts of bamboo is important for the overall metabolic function and health of captive giant pandas.


  • Influence of dietary fat source on sow and litter performance, colostrum and milk fatty acid profile in late gestation and lactation

    by Chao Jin, Zhengfeng Fang, Yan Lin, Lianqiang Che, Caimei Wu, Shengyu Xu, Bin Feng, Jian Li, De Wu

    The objective of this study was to investigate the effects of dietary supplementation with various fat sources (3.8–3.9% of diet) during late pregnancy and lactation on the reproductive performance, fatty acids profile in colostrum, milk and serum of sow progeny. A total of 80 multiparous sows were randomly fed a control (adding no oil), palm oil (PO), fish oil (FO) or soybean oil (SO) supplemented diet from 90 days of pregnancy to weaning. Supplementation of FO increased litter size of weak piglets, compared with the control‐fed sows (P < 0.05). Dietary FO and SO supplementation, enhanced the weaning survival rate, litter weaning weight, litter weight gain and fat content in milk (P < 0.05). The highest immunoglobulin (Ig)G and IgM levels in colostrum and milk were observed in the FO group (P < 0.05). Meanwhile, the highest concentration of C22:5 (n‐3) and C22:6 (n‐3) in colostrum, milk and piglet serum was observed in the FO group (P < 0.05). Taken together, dietary inclusion of FO or SO improved growth performance of nursing piglets by increasing milk fat output, and FO consumption by sows might benefit the piglets via increasing n‐3 polyunsaturated fatty acid availability and immunoglobulins (IgG and IgM) secretion.


  • Open Access

    Effects of oil quality and antioxidant supplementation on sow performance, milk composition and oxidative status in serum and placenta

    by Guoqi Su, Junmei Zhao, Guangbo Luo, Yue Xuan, Zhengfeng Fang, Yan Lin, Shengyu Xu, De Wu, Jun He, Lianqiang Che

    The aim of this study was to determine the effects of oil quality and antioxidant (AOX) supplementation on sow performance, milk composition and oxidative status. A total of 80 PIC (PIC breeding, 3 ~ 5 parities) sows with similar body condition were allocated to four groups (n = 20), receiving diets including fresh corn oil, oxidized corn oil, fresh corn oil plus AOX and oxidized corn oil plus AOX, respectively, from d 85 of gestation to d 21 of lactation. AOX was provided at 200 mg/kg diet and mixed with corn oil prior to dietary formulation. The results showed that sows fed oxidized corn oil had significantly lower feed intake (P < 0.05) during lactation period. Feeding oxidized corn oil markedly decreased (P < 0.05) the contents of protein and fat in colostrums and milk, but the addition of AOX in oxidized corn oil prevented the decrease on protein content of colostrums. Moreover, sows fed oxidized corn oil had significantly lower serum activities of total SOD and Mn-SOD across lactation (P < 0.05). In contrast, addition of AOX to oxidized corn oil tended to inhibit the production of MDA (P = 0.08) in sows across lactation relative to fresh oil. Intriguingly, the placental oxidative status was affected by oil quality and AOX supplementation, as indicated by the markedly increased placental gene expression of GPX and SOD (P < 0.05) in sows fed oxidized corn oil but normalized by supplementation of AOX. In conclusion, feeding oxidized corn oil did not markedly affect reproductive performance in addition to decreasing feed intake during lactation. Milk composition and systemic oxidative status were deteriorated in sows fed oxidized corn oil and partially improved by AOX supplementation. Moreover, placental antioxidant system of sows may have an adaptive response to oxidative stress, but normalized by AOX.


  • Open Access

    Mammary inflammatory gene expression was associated with reproductive stage and regulated by docosahexenoic acid: in vitro and in vivo studies

    by Sen Lin, Yalin Zhang, Yanrong Long, Haifeng Wan, Lianqiang Che, Yan Lin, Shengyu Xu, Bin Feng, Jian Li, De Wu, et al.

    Periparturient mastitis is the most prevalent disease affecting lactating animals. However, it has long been relied on antibiotics to deal with mastitis, leading to a potential threat to food safety. This study was aimed to investigate the expression of pro-inflammatory cytokines in mammary glands of sows around parturition when mastitis and oxidative stress usually occur, and evaluate the anti-inflammatory effect of docosahexenoic acid (DHA) in porcine mammary epithelial cells (PMEC) challenged by lipopolysaccharide (LPS). Mammary tissues and blood samples were collected from seven pregnant sows at different reproductive stages. Primarily cultured PMEC at passage 4 were assigned to four treatments: basal medium (control), basal medium with LPS (10 μg/mL) (LPS treatment), basal medium with LPS (10 μg/mL) and DHA (100 or 200 μM) (LPS + DHA treatments), and cell samples were harvested after 24 h incubation. The measurements included oxidative stress markers in blood samples and gene expression in mammary tissues and PMEC samples. Serum α-tocopherol concentration was lower at parturition than at day 90 of gestation and day 28 post parturition, while serum malondialdehyde concentration was higher at day 28 post parturition than at day 90 of gestation. Higher interleukin (IL)-1β mRNA abundance while lower LPS binding protein mRNA abundance in mammary tissues were observed at day 90 of gestation compared with that at parturition and at day 28 and 35 post parturition. Mammary tumor necrosis factor (TNF)-α mRNA abundance were lower at parturition than at day 90 of gestation and day 28 and 35 post parturition, whereas mammary IL-8 mRNA abundance were lower at parturition than at day 35 post parturition. In the PMEC experiment, compared with the control, increased mRNA abundances of Toll-like receptor (TLR)-4 downstream target, myeloid differentiation factor 88 (MyD88), IL-6 and IL-8 were observed in LPS treatment, whereas DHA appeared to decrease mRNA abundances of MyD88, IL-6 and IL-8 induced by LPS. The down-regulated expression of pro-inflammatory cytokines in mammary tissues and aggravated systemic oxidative stress at parturition suggest that sows are in a vulnerable status during periparturient period. DHA appears to attenuate inflammatory responses in LPS-challenged PMEC through modulation of TLR4 signalling pathway.


  • Catch-up growth following food restriction exacerbates adulthood glucose intolerance in pigs exposed to intrauterine undernutrition

    by Jun Wang, Meng Cao, Yong Zhuo, Lianqiang Che, Zhengfeng Fang, Shengyu Xu, Yan Lin, Bin Feng, De Wu


  • Improving maternal vitamin D status promotes prenatal and postnatal skeletal muscle development of pig offspring

    by Hui Zhou, Yuling Chen, Gang Lv, Yong Zhuo, Yan Lin, Bin Feng, Zhengfeng Fang, Lianqiang Che, Jian Li, Shengyu Xu, et al.


  • Extruded full-fat soybean as a substitute for soybean meal and oil in diets for lactating sows: the effect on litter performance and milk composition

    by Pan Zhou, Guangbo Luo, Lianqiang Che, Yan Lin, Shengyu Xu, Zhengfeng Fang, De Wu

    The aim of this study was to determine the effect of supplementing different concentrations of extruded full-fat soybean (EFS) to corn-soybean meal-based lactation diets, at the expense of soybean meal and oil, on sow and litter performance. During gestation, a total of 60 Landrace × Yorkshire multiparous sows were fed the same gestational diet. After farrowing, sows were randomly allotted to one of four treatments including Control (corn-soybean meal-soybean oil), and 6.1%, 12.2%, and 18.3% EFS diets, until Day 21 of lactation. Individual weight at weaning tended to be heavier in the 12.2% EFS group as compared with Controls (P = 0.07). Litter weight in 12.2% EFS group was significantly increased compared with Controls, representing an increase of 7.8%. Average daily feed intake of sows in the 12.2% EFS group tended to increase (P = 0.08) when compared with the other three groups. At Day 21 of lactation, fat and protein content in the milk of the 12.2% EFS group were higher than those of the Control group (P < 0.05). In conclusion, these results demonstrated that feeding lactating sows diets supplemented with EFS had a positive effect on milk composition as well as litter performance. Among the three dietary levels of EFS tested, 12.2% EFS supplementation level showed preferable reproductive performance.


  • Open Access

    Effect of High Fat Dietary Intake during Maternal Gestation on Offspring Ovarian Health in a Pig Model

    by Mengmeng Xu, Long Che, Zhenguo Yang, Pan Zhang, Jiankai Shi, Jian Li, Yan Lin, Zhengfeng Fang, Lianqiang Che, Bin Feng, et al.

    Excessive fat intake is a global health concern as women of childbearing age increasingly ingest a high fat diet. We therefore determined the association of a maternal high fat diet in pregnancy with offspring ovarian health during the gestation and postnatal female offspring in pig a model. Thirty-two Yorkshire gilts with similar bodyweights mated at the third estrus were randomly assigned to two nutrition levels of either a control (CON, crude fat: 7.27%) or a high fat diet (HFD, crude fat: 11.78%). Ovary samples were collected during the fetal (Day 55 (g55) and Day 90 of gestation (g90)) and offspring (prepuberty Day 160 (d160) and age at puberty) period to detect ovary development, antioxidant status and apoptosis cells. Maternal HFD did not influence notch signaling gene expression, which regulates primordial follicle formation and transformation, and ovarian histological effect at g55 and g90. However, maternal HFD reduced the numbers of large follicles at d160 and small follicle numbers upon puberty compared to CON in offspring. The results also revealed that the antioxidant index of total antioxidative capability (T-AOC), cytoplasmic copper/zinc superoxide dismutase (CuZn-SOD), glutathione peroxidase (GPx) activities and mRNA expression were higher in the CON than the HFD at g90 and d160, whereas, malondialdehyde (MDA) concentration was decreased in the CON. Maternal HFD increased the inhibitor of the apoptosis-related gene of B-cell lymphoma-2 (bcl2) mRNA expression at g90 and d160, whereas, pro-apoptotic-related gene bcl-2 assaciated X protein (bax) was reduced. These data show that the maternal high fat diet does not delay fetal ovarian development, but it changes ovarian health by the induction of oxidative stress and accelerating cell apoptosis in offspring.