Kazuhiko Nishi
Current Organizations / Institutes
The organizations/institutes from the scholar's latest article
Previous Organizations / Institutes
The organizations / institutes from the scholar's other articles in the past ten years
Kazuhiko Nishi has a total of 83 co-authors. Here are the top co-authors by number of shared publications:
- Meguru Kaminoyama
Division of Materials Science and Chemical Engineering, Faculty of Engineering, Yokohama National University
46 shared publications - Ryuta Misumi
Yokohama National University
29 shared publications Mitsuo Kamiwano
Faculty of Engineering, Yokohama National University
16 shared publicationsYasuo Suzuki
Department of Chemical and Biological Engineering, Hachinohe National College of Technology
4 shared publicationsChiaki Yokoyama
Institute for Chemical Reaction Science, Tohoku University
3 shared publicationsKazumi Yamamoto
Soken Chemical & Engineering Co., Ltd
3 shared publications
Latest Publications
- 20 September 2018
- Published by Society of Chemical Engineers, Japan in KAGAKU KOGAKU RONBUNSHU
- Vol. 44 (5) , 285-291
Flow Behavior in Annular Centrifugal Extractors with Different Vessel Sizes
総合学術電子ジャーナルサイト「J-STAGE」-国内で発行された学術論文全文を読むことのできる、日本最大級の総合電子ジャーナルプラットフォームです。
- 20 September 2018
- Published by Society of Chemical Engineers, Japan in KAGAKU KOGAKU RONBUNSHU
- Vol. 44 (5) , 285-291
Flow Behavior in Annular Centrifugal Extractors with Different Vessel Sizes
総合学術電子ジャーナルサイト「J-STAGE」-国内で発行された学術論文全文を読むことのできる、日本最大級の総合電子ジャーナルプラットフォームです。
- 1 January 2016
- Published by Taylor & Francis in JOURNAL OF CHEMICAL ENGINEERING OF JAPAN
- Vol. 49 (1) , 42-47
Effect of Feed Location on Particle Size Distribution in Production of Crystals in a Classified Bed Crystallizer
Effects of the feed location on crystal growth and agglomeration using a model of a classified bed type crystallizer were examined. Semi-batch crystallization tests were examined with a feed from one of various feed locations. The particle size distribution and the number of the product particles were measured. From the results of the investigations, it was concluded that a feed positioned inside the slurry phase of the crystallizer affects the crystal growth and agglomeration phenomena, though the knowledge about phenomena of fine crystals is inadequate. Positioning the feed within the slurry phase increases the crystal growth rate slightly at the bottom of the slurry phase, as well as the agglomeration of the seed crystals, by increasing the degree of supersaturation at the inlet to the crystallizer. However, when the feed is positioned in the upper part of the slurry phase, the feed interferes with the agglomeration by reducing the concentration of the mother solution. It was thought that we can control the size of the crystals that form in the crystallizer by moving the location of the feed to a point within the slurry phase.
- 1 January 2016
- Published by Taylor & Francis in JOURNAL OF CHEMICAL ENGINEERING OF JAPAN
- Vol. 49 (1) , 42-47
Effect of Feed Location on Particle Size Distribution in Production of Crystals in a Classified Bed Crystallizer
Effects of the feed location on crystal growth and agglomeration using a model of a classified bed type crystallizer were examined. Semi-batch crystallization tests were examined with a feed from one of various feed locations. The particle size distribution and the number of the product particles were measured. From the results of the investigations, it was concluded that a feed positioned inside the slurry phase of the crystallizer affects the crystal growth and agglomeration phenomena, though the knowledge about phenomena of fine crystals is inadequate. Positioning the feed within the slurry phase increases the crystal growth rate slightly at the bottom of the slurry phase, as well as the agglomeration of the seed crystals, by increasing the degree of supersaturation at the inlet to the crystallizer. However, when the feed is positioned in the upper part of the slurry phase, the feed interferes with the agglomeration by reducing the concentration of the mother solution. It was thought that we can control the size of the crystals that form in the crystallizer by moving the location of the feed to a point within the slurry phase.
- 1 January 2014
- Published by Taylor & Francis in JOURNAL OF CHEMICAL ENGINEERING OF JAPAN
- Vol. 47 (11) , 805-814
Effects of Impeller Type on Mixing Performance in Continuous Laminar Flow
- 1 January 2014
- Published by Taylor & Francis in JOURNAL OF CHEMICAL ENGINEERING OF JAPAN
- Vol. 47 (11) , 805-814
Effects of Impeller Type on Mixing Performance in Continuous Laminar Flow
- 1 January 2014
- Published by Taylor & Francis in JOURNAL OF CHEMICAL ENGINEERING OF JAPAN
- Vol. 47 (5) , 363-372
Mixing Performance Evaluation in Continuous Laminar Flow
- 1 January 2014
- Published by Taylor & Francis in JOURNAL OF CHEMICAL ENGINEERING OF JAPAN
- Vol. 47 (5) , 363-372
Mixing Performance Evaluation in Continuous Laminar Flow
- 1 January 2014
- Published by Taylor & Francis in JOURNAL OF CHEMICAL ENGINEERING OF JAPAN
- Vol. 47 (2) , 146-150
Power Consumption and Mixing Performance of an Eccentrically Located Maxblend Impeller
- 1 January 2014
- Published by Taylor & Francis in JOURNAL OF CHEMICAL ENGINEERING OF JAPAN
- Vol. 47 (2) , 146-150
Power Consumption and Mixing Performance of an Eccentrically Located Maxblend Impeller
- 1 January 2014
- Published by Taylor & Francis in JOURNAL OF CHEMICAL ENGINEERING OF JAPAN
- Vol. 47 (1) , 78-84
Enhancement in the Crystal Growth Rate for a Classified Bed-Type Crystallizer Using the Adhesion Phenomena of Fine Crystals
- 1 January 2014
- Published by Taylor & Francis in JOURNAL OF CHEMICAL ENGINEERING OF JAPAN
- Vol. 47 (1) , 78-84
Enhancement in the Crystal Growth Rate for a Classified Bed-Type Crystallizer Using the Adhesion Phenomena of Fine Crystals
- 1 November 2013
- Published by Elsevier in Chemical Engineering Research and Design
- Vol. 91 (11) , 2098-2105
Development of method for estimating drop diameter in the manufacturing process of functional O/W microcapsules
- 1 November 2013
- Published by Elsevier in Chemical Engineering Research and Design
- Vol. 91 (11) , 2098-2105
Development of method for estimating drop diameter in the manufacturing process of functional O/W microcapsules
- Open Access
- 10 October 2013
- Published by Faculty of Engineering Diponegoro University in International Journal of Science and Engineering
- Vol. 5 (2) , 73-80
Potential of an asymmetrical agitation in industrial mixing
Mixing is one of the most fundamental operations in chemical engineering. Stirred tanks are widely used in the manufacture of such materials as chemicals, paints, inks, electronics materials, ceramics, foods, pharmaceuticals and cosmetics. Suitable mixing is indispensable to the purpose achievement of a process. Eccentric mixing, in which an impeller installed at eccentric position in a vessel, is one of the traditional methods of promoting mixing. An asymmetrical flow which occurs in vessel is complicated, and it promotes mixing, distribution, and mass transfer. In this study, a new mixing method which eccentric mixing using a large type impeller which attracts attention in recent years is shown. The high performance of a large impeller can be combined with the advantages of an eccentric impeller by using the impeller at an eccentric position. The power consumption and mixing time for MAXBLEND, which is a type of large impeller, were investigated. The power consumption, P, and mixing time, θM, were measured under various eccentric conditions. The relation between the power number (Np) and Reynolds number (Re) and that between the dimensionless mixing time (nθM) and Re were investigated. When eccentric mixing is used industrially, we should be concerned about the horizontal load to a agitating shaft. The large oscillating horizontal load causes serious problems, such as the falling off of the impeller or the breakage of the motor, mechanical seal or gearbox. It is, therefore, important to understand the relation between these values and the impeller rotational speed when designing the mixing equipment and determining the operating conditions. In this study, the torque and horizontal load were measured in eccentric mixing under various eccentric conditions. The averages of both, the torque and the horizontal load, and their standard deviations, corresponding to the amplitude of fluctuation, were shown. Doi: 10.12777/ijse.5.2.73-80 [How to cite this article: Nishi, K., Enya, N., Sonoda, K., Misumi, R., Kaminoyama, M. (2013). Potential of an asymmetrical agitation in industrial mixing. International Journal of Science and Engineering , 5(2),73-80. Doi: 10.12777/ijse.5.2.73-80]
- 10 October 2013
- Published by Faculty of Engineering Diponegoro University in International Journal of Science and Engineering
- Vol. 5 (2) , 73-80
Open AccessPotential of an asymmetrical agitation in industrial mixing
Mixing is one of the most fundamental operations in chemical engineering. Stirred tanks are widely used in the manufacture of such materials as chemicals, paints, inks, electronics materials, ceramics, foods, pharmaceuticals and cosmetics. Suitable mixing is indispensable to the purpose achievement of a process. Eccentric mixing, in which an impeller installed at eccentric position in a vessel, is one of the traditional methods of promoting mixing. An asymmetrical flow which occurs in vessel is complicated, and it promotes mixing, distribution, and mass transfer. In this study, a new mixing method which eccentric mixing using a large type impeller which attracts attention in recent years is shown. The high performance of a large impeller can be combined with the advantages of an eccentric impeller by using the impeller at an eccentric position. The power consumption and mixing time for MAXBLEND, which is a type of large impeller, were investigated. The power consumption, P, and mixing time, θM, were measured under various eccentric conditions. The relation between the power number (Np) and Reynolds number (Re) and that between the dimensionless mixing time (nθM) and Re were investigated. When eccentric mixing is used industrially, we should be concerned about the horizontal load to a agitating shaft. The large oscillating horizontal load causes serious problems, such as the falling off of the impeller or the breakage of the motor, mechanical seal or gearbox. It is, therefore, important to understand the relation between these values and the impeller rotational speed when designing the mixing equipment and determining the operating conditions. In this study, the torque and horizontal load were measured in eccentric mixing under various eccentric conditions. The averages of both, the torque and the horizontal load, and their standard deviations, corresponding to the amplitude of fluctuation, were shown. Doi: 10.12777/ijse.5.2.73-80 [How to cite this article: Nishi, K., Enya, N., Sonoda, K., Misumi, R., Kaminoyama, M. (2013). Potential of an asymmetrical agitation in industrial mixing. International Journal of Science and Engineering , 5(2),73-80. Doi: 10.12777/ijse.5.2.73-80]
- 1 January 2013
- Published by Society of Chemical Engineers, Japan in KAGAKU KOGAKU RONBUNSHU
- Vol. 39 (5) , 413-419
CFD Analysis of the Effects on Cooling Rate of Impeller Shape and Rotational Direction in a Cream Cooling Storage Tank with a Special Anchor Impeller
- 1 January 2013
- Published by Society of Chemical Engineers, Japan in KAGAKU KOGAKU RONBUNSHU
- Vol. 39 (5) , 413-419
CFD Analysis of the Effects on Cooling Rate of Impeller Shape and Rotational Direction in a Cream Cooling Storage Tank with a Special Anchor Impeller