Yoram Gerchman

Numerous species of animals alter their behavior in response to increasing competition. To do so, they must possess the ability to detect the presence and density of interspecific competitors. We studied the role of semiochemicals released by increasing densities of larval Culiseta longiareolata Macquart on female oviposition habitat selection in two field experiments. Similarly to C. longiareolata larvae, subordinate Culex laticinctus Edwards are periphyton grazers who dwell in rain-filled pools in the Mediterranean region. We show that C. laticinctus females oviposited significantly less in mesocosm pools that were treated with crowding signals originating from C. longiareolata larvae. In the second experiment, we placed a similar number of larvae directly inside the 50 L mesocosms. These low-density mesocosms did not affect C. laticinctus oviposition but were attractive to conspecific oviposition. These results increase our understanding of the female ability to detect species-specific signals, indicating increased larval competition.

The mere presence of predators causes prey organisms to display predation-avoidance strategies. Predator presence is often communicated through predator-released chemical signals. Ovipositing female mosquitoes of several species are repelled by unknown signals released from larvivorous fish. It was previously suggested that in many cases, a predator's microbiota plays an important role in the release of these signals; however, this mechanism is still poorly understood. In this study, we looked into the effects of the microbiota originating from the larvivorous Gambusia affinis (Baird and Girard) on the oviposition behaviour of gravid female mosquitoes. We used fish with altered microbiota and bacterial isolates in a set of outdoor mesocosm experiments to address this aim. We show that interference with the fish microbiota significantly reduces fish's repellent effect. We further show that the bacterium Pantoea pleuroti, isolated from the skin of the fish, repels oviposition of Culex laticinctus Edwards and Culiseta longiareolata Macquart mosquitoes similarly to the way in which live fish repel them. Our results highlight the importance of bacteria in the interspecies interactions of their hosts. Furthermore, this finding may lead to the development of an ecologically friendly mosquito repellent, that may reduce the use of larvivorous fish for mosquito control. This paper provides the first evidence that odors released by bacteria can also act as kairomones. specifically, skin-associated bacteria from fish repel ovipositing mosquitoes whose larvae are an important food source for these fish. Credit: Netta Kasher.image

This review explores circular economy principles in regard to ethanol production from paper-mill sludge. Environmental sustainability and renewability over fossil fuels make second generation ethanol an attractive energy source in a rapidly growing population and consumption world. Paper sludge (PS), a by-product of the pulp and paper (P&P) industry, can no longer be recycled for paper production and is mainly disposed of in landfills. Therefore, it poses a major environmental challenge. However, it has shown potential as a valuable raw material for ethanol production, along with other pulp and paper products, due to its abundant availability and high cellulosic content. This waste-to-energy (WtE) technology for ethanol production is proposed as an alternative, aligning with circular economy concepts to maximize resource efficiency and minimize waste. This review underlines the circular economy aspects of bioethanol production within paper mill sludge management systems. Circular economy principles applied to ethanol production from PS offer a promising avenue for sustainable biofuel development that not only addresses waste management challenges but also enhances the overall environmental performance of biofuel production. Furthermore, economic benefits are described, highlighting the potential for job creation and community development.

Surface-adhering bacteria are a reoccurring problem in many settings, including households, municipal water systems, food production facilities, and hospitals. Surfactants, and specifically sodium dodecyl sulfate (also known as SDS/SLS), are commonly used to remove bacterial contamination, but data regarding the interaction of SDS with bacteria and especially the effects of water-dissolved salts on this interaction are lacking.

UV irradiation is an efficient tool for the disinfection of viruses in general and coronavirus specifically. This study explores the disinfection kinetics of SARS-CoV-2 variants wild type (similar to the Wuhan strain) and three variants (Alpha, Delta, and Omicron) by 267 nm UV-LED. All variants showed more than 5 logs average reduction in copy number at 5 mJ/cm² but inconsistency was evident, especially for the Alpha variant. Increasing the dose to 7 mJ/cm² did not increase average inactivation but did result in a dramatic decrease in the inactivation inconsistency making this dose the recommended minimum. Sequence analysis suggests that the difference between the variants is likely due to small differences in the frequency of specific UV extra-sensitive nucleotide sequence motifs although this hypothesis requires further experimental testing. In summary, the use of UV-LED with their simple electricity need (can be operated from a battery or photovoltaic panel) and geometrical flexibility could offer many advantages in the prevention of SARS-CoV-2 spread, but minimal UV dose should be carefully considered.

The larvicidal potential of olive mill waste water (OMWW) extract against mosquito larvae was evaluated. We exposed second instar Culex laticinctus (Edwards) and Aedes albopictus (Skuse) larvae to increasing OMWW concentrations. In addition, we tested the effects of long term exposure to a low OMWW concentration on larval development. The two mosquito species responded differently to OMWW extracts. Larval Cx. laticinctus showed higher vulnerability to increasing OMWW concentrations in comparison to Ae. albopictus. By contrast, Cx. laticinctus exposed to a low OMWW concentration until pupation did not exhibit survival differences, but rather sex-specific development responses. These trends were not observed in Ae. albopictus whose survival was significantly reduced following long exposer to OMWW extraction. These results showed that OMWW, which is known as agricultural byproduct waste, may be reused as a biopesticide.

Many plants produce fleshy fruits, attracting fruit-eating animals that disperse the seeds in their droppings. Such seed dispersal results in a conflict between the plant and the animal, as digestion of seeds can be highly beneficial to the animal but reduces plant fitness. The plant Ochradenus baccatus uses the myrosinase-glucosinolates system to protect its seeds. We show that hydrolysis of the O. baccatus fruit glucosinolates by the myrosinase enzyme inhibited digestive enzymes and hampered digestion in naïve individuals of the bird Pycnonotus xanthopygos. However, digestion in birds regularly feeding on O. baccatus fruits was unaffected. We find that Pantoea bacteria, dominating the gut of these experienced birds as well as the fruits, thrive on glucosinolates hydrolysis products in culture. Augmentation of Pantoea protects both naïve birds and plant seedlings from the effects of glucosinolates hydrolysis products. Our findings demonstrate a tripartite interaction, where the plant-bird mutually beneficial interactions are mediated by a communal bacterial tenant.