João Paulo Naldi Silva
Research Subjects
João Paulo Naldi Silva has a total of 24 co-authors. Here are the top co-authors by number of shared publications:
Claudio José Barbedo
Instituto de Botânica, São Paulo, Brazil
3 shared publications- Claudio José Barbedo
Instituto de Pesquisas Ambientais, Nucleo de Conservação da Biodiversidade, São Paulo, Brazil
3 shared publications - Danilo Cruz Centeno
Universidade Federal do ABC, São Bernardo do Campo, Brazil
3 shared publications Rita de Cássia Leone Figueiredo-Ribeiro
Instituto de Pesquisas Ambientais, Brasil
3 shared publications- Isabela Pedroni Amorim
Instituto de Pesquisas Ambientais, Brasil
2 shared publications - Agata Rascio
Research Centre for Cereal and Industrial Crops, Council for Agricultural Research and Economics (Retired), Foggia, Italy
1 shared publication
Latest Publications
- Open Access
- 1 January 2023
- Published by FapUNIFESP (SciELO) in Journal of Seed Science
- Vol. 45, e202345021
Germination and regeneration of Eugenia involucrata (Myrtaceae) seeds correlated with reactive oxygen species
Seeds of the genus Eugenia L. (Myrtaceae) have interesting propagation strategies, and the reactive oxygen species (ROS) seem to be related to their germination and seedling production. In this study, the effects of ROS on the germination of E. involucrata seeds were analyzed indirectly, with the application of N-acetyl-L-cysteine (NAC), an antioxidant. The results demonstrated that the incubation in NAC suppressed and/or delayed the germination of the seeds, as well as the regeneration of roots and aerial parts. The higher the concentration of NAC, the greater the effects on seed germination and regeneration.
- 1 January 2023
- Published by FapUNIFESP (SciELO) in Journal of Seed Science
- Vol. 45, e202345021
Open AccessGermination and regeneration of Eugenia involucrata (Myrtaceae) seeds correlated with reactive oxygen species
Seeds of the genus Eugenia L. (Myrtaceae) have interesting propagation strategies, and the reactive oxygen species (ROS) seem to be related to their germination and seedling production. In this study, the effects of ROS on the germination of E. involucrata seeds were analyzed indirectly, with the application of N-acetyl-L-cysteine (NAC), an antioxidant. The results demonstrated that the incubation in NAC suppressed and/or delayed the germination of the seeds, as well as the regeneration of roots and aerial parts. The higher the concentration of NAC, the greater the effects on seed germination and regeneration.
- Open Access
- 1 January 2022
- Published by FapUNIFESP (SciELO) in Journal of Seed Science
- Vol. 44
Active metabolism during desiccation of the desiccation tolerant short-lived seeds of Poincianella pluviosa (DC.) L. P. Queiroz
During embryogenesis and seed filling, developing seeds are metabolically highly active, while at the desiccation stage of tolerant seeds a decreased metabolism is expected. Seeds of Poincianella pluviosa present an extensive maturation cycle (11 months), longer than seed storability at room temperature (8 months). The metabolic profile of these seeds was characterized during maturation and drying, focusing in their role on seed behavior after shedding. Distinct responses of the embryonic axes and cotyledons to drying were observed depending on the developmental stage. Low proportions of tricarboxylic acids intermediaries until maturity indicated a low respiratory metabolism prior to the desiccation stage. Changes in shikimate, 4-coumarate, and quinate proportions suggest a metabolic shift towards the synthesis of chlorogenate isomers, found in high proportions in dispersed seeds. High proportions of lactate and glycerol were observed in immature seeds after artificial drying, but also in naturally dried axes of dispersed seeds. This suggests an active metabolism prior to drying and an osmotic stress under hypoxia, mechanisms that were never described before in desiccation-tolerant seeds. The results indicated that P. pluviosa seeds are dispersed with an incomplete metabolic switch-off, which can be related to their short lifespan.
- 1 January 2022
- Published by FapUNIFESP (SciELO) in Journal of Seed Science
- Vol. 44
Open AccessActive metabolism during desiccation of the desiccation tolerant short-lived seeds of Poincianella pluviosa (DC.) L. P. Queiroz
During embryogenesis and seed filling, developing seeds are metabolically highly active, while at the desiccation stage of tolerant seeds a decreased metabolism is expected. Seeds of Poincianella pluviosa present an extensive maturation cycle (11 months), longer than seed storability at room temperature (8 months). The metabolic profile of these seeds was characterized during maturation and drying, focusing in their role on seed behavior after shedding. Distinct responses of the embryonic axes and cotyledons to drying were observed depending on the developmental stage. Low proportions of tricarboxylic acids intermediaries until maturity indicated a low respiratory metabolism prior to the desiccation stage. Changes in shikimate, 4-coumarate, and quinate proportions suggest a metabolic shift towards the synthesis of chlorogenate isomers, found in high proportions in dispersed seeds. High proportions of lactate and glycerol were observed in immature seeds after artificial drying, but also in naturally dried axes of dispersed seeds. This suggests an active metabolism prior to drying and an osmotic stress under hypoxia, mechanisms that were never described before in desiccation-tolerant seeds. The results indicated that P. pluviosa seeds are dispersed with an incomplete metabolic switch-off, which can be related to their short lifespan.
- Open Access
- 1 January 2020
- Published by FapUNIFESP (SciELO) in Hoehnea
- Vol. 47
As sementes de Eugenia spp. (Myrtaceae) e seus novos conceitos sobre propagação
RESUMO O comportamento padrão esperado para as sementes, seja por leigos ou mesmo especialistas no assunto, é o de uma estrutura seca que, colocada em meio com suficiente disponibilidade de água, germina e produz uma nova planta, preservando a espécie. Contudo, há um gigantesco número de espécies que possuem sementes com comportamento totalmente diferente. Sementes que não podem sequer serem secas, denominadas recalcitrantes, são dispersas úmidas no meio e, ao longo da evolução das espécies, desenvolveram sistemas alternativos àqueles padrões esperados. Nesta revisão, procuramos demonstrar um dos mais complexos e interessantes sistemas de preservação de espécies com sementes recalcitrantes, nas espécies do gênero Eugenia, da família Myrtaceae. São abordados tanto a capacidade em regenerar embriões a partir de tecidos cotiledonares, quanto o controle extremamente eficiente em não desperdiçar material de reserva, evitando germinações simultâneas na mesma semente. Neste controle parecem estar envolvidas as espécies reativas de oxigênio (EROs), que também são revistas neste artigo.
- 1 January 2020
- Published by FapUNIFESP (SciELO) in Hoehnea
- Vol. 47
Open AccessAs sementes de Eugenia spp. (Myrtaceae) e seus novos conceitos sobre propagação
RESUMO O comportamento padrão esperado para as sementes, seja por leigos ou mesmo especialistas no assunto, é o de uma estrutura seca que, colocada em meio com suficiente disponibilidade de água, germina e produz uma nova planta, preservando a espécie. Contudo, há um gigantesco número de espécies que possuem sementes com comportamento totalmente diferente. Sementes que não podem sequer serem secas, denominadas recalcitrantes, são dispersas úmidas no meio e, ao longo da evolução das espécies, desenvolveram sistemas alternativos àqueles padrões esperados. Nesta revisão, procuramos demonstrar um dos mais complexos e interessantes sistemas de preservação de espécies com sementes recalcitrantes, nas espécies do gênero Eugenia, da família Myrtaceae. São abordados tanto a capacidade em regenerar embriões a partir de tecidos cotiledonares, quanto o controle extremamente eficiente em não desperdiçar material de reserva, evitando germinações simultâneas na mesma semente. Neste controle parecem estar envolvidas as espécies reativas de oxigênio (EROs), que também são revistas neste artigo.
- 28 December 2016
- Published by Springer Nature in Brazilian Journal of Botany
- Vol. 40 (1) , 93-101
Implications of the fatty acids and carbohydrate variation during maturation upon Poincianella pluviosa (sibipiruna) seeds storability
- 28 December 2016
- Published by Springer Nature in Brazilian Journal of Botany
- Vol. 40 (1) , 93-101
Implications of the fatty acids and carbohydrate variation during maturation upon Poincianella pluviosa (sibipiruna) seeds storability
- Open Access
- 1 June 2015
- Published by FapUNIFESP (SciELO) in Journal of Seed Science
- Vol. 37 (2) , 131-138
Maturation of seeds of Poincianella pluviosa (Caesalpinoideae)
The persistence of viable seeds in the soil is an important way to assure plant propagation, especially for species which produce seeds with short lifespan. Poincianella pluviosa is a tree species which seeds have short to medium storability at room temperature. The comprehension of the maturation process is crucial to understand its strategy for propagation and it could provide tools to improve seed viability in ex situ conditions. Flowers were tagged in two consecutive cycles of maturation and pods were periodically harvested until dispersion. Seeds were classified based on their morpho-physiological features, capability to germinate and develop seedlings. The complete maturation process was attained 315-330 days after anthesis, a period longer than reported for seed viability at room temperature. The maximum dry mass and seed vigor were reached at the end of maturation, although elevated seedling production was obtained before physiological maturity. We suggest that the precocious ability to produce seedlings in a long maturation could be a strategy to overcome environmental constraints, as the species is distributed in a wide range of phytogeographic domains in Brazil.
- 1 June 2015
- Published by FapUNIFESP (SciELO) in Journal of Seed Science
- Vol. 37 (2) , 131-138
Open AccessMaturation of seeds of Poincianella pluviosa (Caesalpinoideae)
The persistence of viable seeds in the soil is an important way to assure plant propagation, especially for species which produce seeds with short lifespan. Poincianella pluviosa is a tree species which seeds have short to medium storability at room temperature. The comprehension of the maturation process is crucial to understand its strategy for propagation and it could provide tools to improve seed viability in ex situ conditions. Flowers were tagged in two consecutive cycles of maturation and pods were periodically harvested until dispersion. Seeds were classified based on their morpho-physiological features, capability to germinate and develop seedlings. The complete maturation process was attained 315-330 days after anthesis, a period longer than reported for seed viability at room temperature. The maximum dry mass and seed vigor were reached at the end of maturation, although elevated seedling production was obtained before physiological maturity. We suggest that the precocious ability to produce seedlings in a long maturation could be a strategy to overcome environmental constraints, as the species is distributed in a wide range of phytogeographic domains in Brazil.
- 1 January 2015
- Published by Elsevier in Journal of Cereal Science
- Vol. 61, 111-118
Effects of temperature increase, through spring sowing, on antioxidant power and health-beneficial substances of old and new wheat varieties
- 1 January 2015
- Published by Elsevier in Journal of Cereal Science
- Vol. 61, 111-118
Effects of temperature increase, through spring sowing, on antioxidant power and health-beneficial substances of old and new wheat varieties
- 3 February 2012
- Published by CSIRO Publishing in Australian Journal of Botany
- Vol. 60 (1) , 42-48
Non-structural carbohydrates of immature seeds of Caesalpinia echinata (Leguminosae) are involved in the induction of desiccation tolerance
Seeds of Caesalpinia echinata fill up to physiological maturation phase ~60 days after anthesis (DAA) in the field. These seeds are desiccation tolerant to 0.08 gH2O gDW–1 and can be stored for 2 years under freezing temperatures without losing germinability. Starch (40–50%), soluble carbohydrates (10–15%, mainly sucrose and cyclitols), in addition to traces of raffinose and stachyose detected early at maturation, are supposed to be related to the acquisition of desiccation tolerance. In the present work we demonstrate that desiccation-intolerant immature seeds (45 DAA) of C. echinata can be dried until 0.14 gH2O gDW–1 when previously soaked in polyethylene glycol (PEG) solution, maintaining high germination percentage. In contrast, seeds of 55 DAA tolerated drying until 0.14 gH2O gDW–1 without previous PEG treatment, indicating that they have already reached desiccation tolerance at this developmental stage. High-performance anion exchange chromatography analysis revealed that cyclitols and sucrose increased markedly in the embryonic axes at 45 DAA after PEG treatment, reaching levels found in embryos at 55 DAA. These results suggest that PEG treatment mimics the natural maturation drying of C. echinata seeds, changing carbohydrate metabolism and triggering processes involved in desiccation tolerance.
- 3 February 2012
- Published by CSIRO Publishing in Australian Journal of Botany
- Vol. 60 (1) , 42-48
Non-structural carbohydrates of immature seeds of Caesalpinia echinata (Leguminosae) are involved in the induction of desiccation tolerance
Seeds of Caesalpinia echinata fill up to physiological maturation phase ~60 days after anthesis (DAA) in the field. These seeds are desiccation tolerant to 0.08 gH2O gDW–1 and can be stored for 2 years under freezing temperatures without losing germinability. Starch (40–50%), soluble carbohydrates (10–15%, mainly sucrose and cyclitols), in addition to traces of raffinose and stachyose detected early at maturation, are supposed to be related to the acquisition of desiccation tolerance. In the present work we demonstrate that desiccation-intolerant immature seeds (45 DAA) of C. echinata can be dried until 0.14 gH2O gDW–1 when previously soaked in polyethylene glycol (PEG) solution, maintaining high germination percentage. In contrast, seeds of 55 DAA tolerated drying until 0.14 gH2O gDW–1 without previous PEG treatment, indicating that they have already reached desiccation tolerance at this developmental stage. High-performance anion exchange chromatography analysis revealed that cyclitols and sucrose increased markedly in the embryonic axes at 45 DAA after PEG treatment, reaching levels found in embryos at 55 DAA. These results suggest that PEG treatment mimics the natural maturation drying of C. echinata seeds, changing carbohydrate metabolism and triggering processes involved in desiccation tolerance.