KLKe Luo

Ke Luo

*This is an algorithmically generated author record based on publicly available information.

Current Organizations / Institutes

The organizations/institutes from the scholar's latest article

Previous Organizations / Institutes

The organizations / institutes from the scholar's other articles in the past ten years


Ke Luo has a total of 61 co-authors. Here are the top co-authors by number of shared publications:

  • Young-Rok Kim

    Institute of Life Science and Resources & Department of Food Science and Biotechnology, Kyung Hee University, Yongin 17104, Republic of Korea

    15 shared publications
  • Mengyao Liu

    College of Food Science and Engineering, Ocean University of China, Qingdao, Shandong Province, 266003, China

    10 shared publications
  • Xiaoning Zhu

    College of Food Science and Engineering, Ocean University of China, Qingdao, Shandong Province 266003, China

    8 shared publications
  • Shuyao Huang

    College of Food Science and Engineering, Ocean University of China, Qingdao, Shandong Province 266003, China

    6 shared publications
  • Jinglei Zhi

    College of Food Science and Engineering, Ocean University of China, Qingdao, Shandong Province 266003, China

    5 shared publications
  • Qi Zheng

    College of Food Science and Engineering, Ocean University of China, Qingdao, Shandong Province, 266003, China

    5 shared publications

Latest Publications