Suzanne M. Huddy
Current Organizations / Institutes
The organizations/institutes from the scholar's latest article
Research Subjects
Suzanne M. Huddy has a total of 4 co-authors. Here are the top co-authors by number of shared publications:
- Ann E. Meyers
University of Cape Town
1 shared publication - Brandon Weber
Structural Biology Research Unit, University of Cape Town, P Bag X3, Rondebosch, 7700, South Africa
1 shared publication - Edward P. Rybicki
Biopharming Research Unit, Department of Molecular & Cell Biology, University of Cape Town, Cape Town, South Africa
1 shared publication - Inga Isabel Hitzeroth
Biopharming Research Unit, Department of Molecular and Cell Biology, University of Cape Town, Rondebosch, Cape Town 7701, South Africa
1 shared publication
Latest Publications
- Open Access
- 1 January 2018
- Published by MDPI AG in International Journal of Molecular Sciences
- Vol. 19 (1) , 115
Transient Expression and Purification of Horseradish Peroxidase C in Nicotiana benthamiana
Horseradish peroxidase (HRP) is a commercially important reagent enzyme used in molecular biology and in the diagnostic product industry. It is typically purified from the roots of the horseradish (Armoracia rusticana); however, this crop is only available seasonally, yields are variable and often low, and the product is a mixture of isoenzymes. Engineering high-level expression in transiently transformed tobacco may offer a solution to these problems. In this study, a synthetic Nicotiana benthamiana codon-adapted full-length HRP isoenzyme gene as well as C-terminally truncated and both N- and C-terminally truncated versions of the HRP C gene were synthesized, and their expression in N. benthamiana was evaluated using an Agrobacterium tumefaciens-mediated transient expression system. The influence on HRP C expression levels of co-infiltration with a silencing suppressor (NSs) construct was also evaluated. Highest HRP C levels were consistently obtained using either the full length or C-terminally truncated HRP C constructs. HRP C purification by ion exchange chromatography gave an overall yield of 54% with a Reinheitszahl value of >3 and a specific activity of 458 U/mg. The high level of HRP C production in N. benthamiana in just five days offers an alternative, viable, and scalable system for production of this commercially significant enzyme.
- 1 January 2018
- Published by MDPI AG in International Journal of Molecular Sciences
- Vol. 19 (1) , 115
Open AccessTransient Expression and Purification of Horseradish Peroxidase C in Nicotiana benthamiana
Horseradish peroxidase (HRP) is a commercially important reagent enzyme used in molecular biology and in the diagnostic product industry. It is typically purified from the roots of the horseradish (Armoracia rusticana); however, this crop is only available seasonally, yields are variable and often low, and the product is a mixture of isoenzymes. Engineering high-level expression in transiently transformed tobacco may offer a solution to these problems. In this study, a synthetic Nicotiana benthamiana codon-adapted full-length HRP isoenzyme gene as well as C-terminally truncated and both N- and C-terminally truncated versions of the HRP C gene were synthesized, and their expression in N. benthamiana was evaluated using an Agrobacterium tumefaciens-mediated transient expression system. The influence on HRP C expression levels of co-infiltration with a silencing suppressor (NSs) construct was also evaluated. Highest HRP C levels were consistently obtained using either the full length or C-terminally truncated HRP C constructs. HRP C purification by ion exchange chromatography gave an overall yield of 54% with a Reinheitszahl value of >3 and a specific activity of 458 U/mg. The high level of HRP C production in N. benthamiana in just five days offers an alternative, viable, and scalable system for production of this commercially significant enzyme.