Rita Accogli

With the intention of investigating in further depth the horticultural biodiversity resulting from the selection and conservation effort carried out by farmers (custodians) who are dedicated to growing traditional products, we focused on six local landraces of Brassica rapa L. subsp. sylvestris (L.) Janch.; we conducted analyses addressing the presence of glucosinolates (GLSs), phenolic compounds and the antioxidant capacity of extracts of B. rapa landraces belonging to three groups with different growth phase behavior from planting to inflorescence appearance in the Salento area (Puglia or Apulia region, Italy). The studies focused on three local landraces known by Salento farmers as cima di rapa cinquantina (two separate accessions, 50SC and 50SD), cima di rapa sessantina (accessions 60SC and 60SD) and rapacaula (accessions rcSD and rcGA). We revealed the presence of eleven different glucosinolates and three main flavonoids, such as kaempferol, quercetin and isorhamnetin derivatives. The distribution and content of glucosinolates and flavonoids varied widely among the different landraces. Glucobrassicanapin was the predominant compound in all landraces, followed by gluconapin, except for 60SC, where the main GLS was the indolic glucobrassicin. Moreover, 50SC, 50SD and 60SC are characterized by the highest flavonoid content and the highest antioxidant capacity. The findings provide the basis for the characterization of B. rapa subsp. sylvestris L. local landraces as a useful source of valuable metabolites for human health, as well as for identifying one landrace with higher nutritional value as a starting point for accession conservation and economic development.

Plant domestication has led to a series of morphological and physiological changes aimed at making species more suitable for human use and consumption. In Vitis vinifera ssp. sativa, these changes include increased sugar content and berry size, modifications in seed morphology, and the transition from dioecy to hermaphroditism. This process, which began approximately 6000–8000 years ago in the Transcaucasian region, unfolded in multiple stages and involved the natural abandonment of wild Vitis populations. While it contributed to the phenotypic diversification of modern grapevine cultivars, it also came at the expense of biodiversity. Selection for yield and quality has resulted in the loss of resilience traits in cultivated grapevines. In this study, 23 Vitis species of American origin were examined, analyzing for each their native range, susceptibility to biotic and abiotic stresses, and their suitability for propagation. The study, characterization, and compilation of these American Vitis species provide a valuable resource for consultation and use in targeted grapevine breeding programs. These efforts aim to recover adaptive traits from wild progenitors, enhance the resilience of cultivated grapevines, and address the challenges posed by modern agriculture and sustainability.

Soil management in vineyards is a crucial component of sustainable viticulture. Weed control under the row has traditionally been addressed using mechanical, physical, and chemical techniques, but herbicides pose environmental and health risks. The circular economy offers an alternative approach by converting organic waste into a resource, such as compost. This study explores the effectiveness of compost derived from the organic fraction of municipal solid waste (MSW) not only as a mulching technique but also as a potential biological agent for weed control through allelopathic mechanisms in vineyards. Experiments were conducted both in the field and under controlled conditions. In the field, compost was applied under the vine row as mulch and incorporated into the soil. Under controlled conditions, germination tests were performed to assess weed inhibition at different compost concentrations. Field results demonstrated that compost applications, both as mulch and incorporated into the soil, significantly inhibited weed growth during the first period after application compared to the tilled control without compost. Thus, this inhibition is not limited to physical mulching; it also applies to the release of allelopathic compounds from compost. Controlled condition experiments showed strong inhibition of germination in Cichorium intybus and Foeniculum vulgare seeds, confirming the anti-germinative effects of compost, particularly on small-seeded weed species. Compost is a promising tool for sustainable vineyard management, offering fertilization and weed-suppression benefits while reducing herbicide use.

The diversity in anthocyanin flower pigmentation is vital in the ornamental plant market. To understand the regulation of the corona filament pigmentation of the Passiflora flower, we investigated the anthocyanin profiles of five distinct species (P. violacea, P. caerulea, P. edulis, P. incarnata, and P. coccinea) using HPLC-MS. A total of 14 anthocyanins, differentially distributed in the analyzed species, were identified as responsible for the differences in corona color, which can be attributed to different ratios of pelargonidin, cyanidin, and delphinidin. Additionally, we evaluated the expression of some biosynthetic genes, including dehydroflavonol reductase (DFR), flavonoid 3′-hydroxylase (F3′H), and flavonoid 3′,5′-hydroxylase (F3′5′H). F3′H seems to regulate the accumulation of cyanidins, F3′5′H determines blue pigmentation, and DFR enhances the biosynthesis of pelargonidins. Furthermore, three genes coding for key transcription factors, Myeloblastosis (MYB), basic helix-loop-helix (bHLH), and WD repeat protein (WD40), were examined using qPCR. The results confirm that such genes regulate anthocyanin biosynthesis and provide insight into the molecular mechanisms that underlie pigment biosynthesis for application in biotechnologies.

Several Apulian (Southern Italy) vegetable landraces are considered at risk of genetic erosion, constituting an issue for the loss of important genetic traits. ‘Tiggiano’ and ‘Polignano’ carrots are two Apulian landraces, noteworthy for their historical, cultural, and agricultural significance. In this research, both the morphological traits and seed yield ability of these landraces were evaluated, aiming to potentially register them for seed commercialization as a tool of valorization. The data of morphological traits according to the ‘International Union for the Protection of New Varieties of Plants’ guideline evidenced a clear distinction between the two landraces. However, the great variability observed in certain characters represents an obstacle to their registration in the national variety register, except for the Conservation Varieties one. ‘Polignano’ and ‘Tiggiano’ carrots showed an average seed yield of about 63 and 106 g/plant, equating to about 1258 and 2116 kg/ha. Average seed germination rates were 79.7 and 85.8%, respectively, for ‘Polignano’ and ‘Tiggiano’ carrots. In conclusion, registering these local varieties as Conservation Varieties could enhance their appreciation, encourage sustainable cultivation, and help mitigate genetic erosion while boosting their economic and cultural value.

ʻTiggianoʼ and ʻPolignanoʼ carrots are two Apulian (Southern Italy) landraces, noteworthy for their historical, cultural, and agricultural significance. In this research, both morphological traits and seed yield ability of these landraces were evaluated aiming of potential registration for the seed commercialization as a tool of valorization. Data of morphological traits according to the “International Union for the Protection of New Varieties of Plants” guideline evidenced a clear distinction between the two landraces. However, the great variability observed in certain characters represents an obstacle for their registration in the national variety register, except for the Conservation Varieties one. ʻPolignanoʼ and ʻTiggianoʼ carrots showed an average seed yield of about 63 and 106 g/plant, equating to about 1,258 and 2,116 kg/ha. Average seed germination rates were 80 and 87%, respectively for ‘Polignano’ and ‘Tiggiano’ carrots. In conclusion, registering these local varieties as Conservation Varieties could enhance their appreciation, encourage sustainable cultivation, and help mitigate genetic erosion, while boosting their economic and cultural value.

Viola ucriana Erben & Raimondo is a rare and endangered taxon, endemic to a limited area on Mount Pizzuta in northwestern Sicily, Italy. Its population is significantly threatened by anthropogenic activities, including fires, overgrazing, and habitat alterations. Temporary immersion systems (TISs) have proven effective for large-scale propagation in various protected species, offering potential for ex situ conservation and population reinforcement of V. ucriana. This study aimed to establish a bioreactor-based micropropagation protocol for shoot multiplication and compare the efficacy of a TIS with that of conventional solid culture medium (SCM). Three different plant growth regulators (PGRs) were also compared: 6-benzylaminopurine (BA), zeatin, and meta-topolin-9-riboside (mTR). The starting material originated from seeds collected from mother plants in their natural environment. The best growth outcomes (in terms of shoot multiplication, shoot length, and relative growth rate) were achieved using THE RITA® TIS, with BA (0.2 mg/L) and mTR (0.5 or 0.8 mg/L) outperforming SCM. Anomalous or hyperhydric shoots were observed with all zeatin treatments (especially with 0.8 mg/L) in both the TIS and SCM, suggesting that this cytokinin is unsuitable for V. ucriana biomass production. The rooting phase was significantly improved by transferring propagules onto rockwool cubes fertilized with Hoagland solution. This approach yielded more robust roots in terms of number and length compared to the conventional agar-based medium supplemented with indole-3-butyric acid (IBA). Flow cytometry analysis confirmed the genetic fidelity of the regenerants from the optimal PGR treatments, showing that all plantlets maintained the diploid ploidy level of their maternal plants. Over 90% of the in vitro derived plantlets were successfully acclimatized to greenhouse conditions. This paper represents the first report of V. ucriana biomass multiplication using a RITA^® bioreactor. The stability of the regenerants, confirmed by nuclei quantification via cytofluorimetry, provides guidance in establishing a true-to-type ex situ population, supporting conservation and future reinforcement efforts.

Mediterranean Temporary Ponds (MTPs) represent a priority habitat according to Directive 92/43/EEC (Natura 2000 code: 3170*). These are very shallow water habitats only seasonally flooded, with a flora mainly composed of Mediterranean therophytic and geophytic species. Its extreme seasonality and small size make this habitat highly vulnerable and hard to manage. In recent Italian monitoring campaigns, the conservation status of MTP 3170* was considered inadequate. In Apulia, where the habitat is considered as “the most vulnerable type”, 73 sites were censused, with a total coverage of about 10,000 m². The present work refers to the monitoring for three years of a total of 16 habitat 3170* sites, with the aim of better describing faunal indicator species for this priority habitat. A total of 158 taxa of flora and 103 of fauna were identified from 54 floristic and 44 faunistic samplings in total, with a robust updating of the listed biodiversity. For the first time a group of faunal species is proposed as an indicator of the habitat MTP 3170*. The conservation status, assessed on the basis of structural and functional criteria, gave a satisfactory status for seven sites and an unsatisfactory one (variously rated as inadequate or bad) for nine.

Exploiting by-products from the oenological industry to extract antioxidant chemicals is a shared goal that combines the need to reduce the wine sector’s environmental impact with the need to improve the availability of these biomolecules, according to a circular economy approach. Natural deep eutectic solvents (NaDES) have recently captured researchers’ interest as a safer and more environmentally friendly alternative to traditional solvents due to their effectiveness, low toxicity, and stability. In this work, we set out to investigate several NaDES for the extraction of phenolic chemicals from local monovarietal grape pomace resulting from different vinification procedures (including both red and rosé vinification of Negroamaro and Primitivo grapes; rosé vinification of Susumaniello grapes and white vinification of Chardonnay, Fiano and Malvasia bianca grapes), with the additional goal of generalizing the use of NaDES to extract chemicals of interest from organisms selected from the wide plant biodiversity. Three binary choline chloride-based NaDES (DES-Lac, DES-Tar, and DES-Gly, with lactic acid, tartaric acid, and glycerol as hydrogen bond donors, respectively) were compared to ethanol as a conventional solvent, and the extracts were evaluated using HPLC/MS and colorimetric techniques. The results revealed that each NaDES produces a substantially higher total phenolic yield than ethanol (up to 127.8 mg/g DW from Primitivo rosé grape pomace). DES-Lac and DES-Tar were more effective for anthocyanins extraction; the most abundant compound was malvidin 3-O-glucoside (highest extraction yield with DES-Lac from Susumaniello pomace: 29.4 mg/g DW). Regarding phenolic compounds, DES-Gly was the most effective NaDES producing results comparable to ethanol. Unexpectedly, Chardonnay pomace has the greatest content of astilbin. In most cases, grape pomace extracts obtained by rosé and white vinification provided the maximum yield. As a result, NaDES have emerged as a viable alternative to traditional organic solvent extraction techniques, allowing for higher (or equal) yields while significantly lowering costs, hazards, and environmental impact.

In recent decades, the food production chain has undergone transformations that have profoundly affected the way food is supplied, causing changes in the quality of the final products. Moreover, biodiversity is seriously threatened worldwide, and the valorization of local germplasm is a priority goal for most sectorial policies in Europe and elsewhere. Southern Italy and the Mediterranean basin present a vast heritage of fruit tree cultivars that is gradually being lost. Through this work, we aim to valorize a well-adapted local pear cultivar named Petrucina from the Salento area (southeastern Italy, Apulia region), which has never been studied before in detail. With this aim, the nutritional and nutraceutical features of pear flesh were characterized and compared with a reference pear cultivar that is widespread and well-known in Europe (cv. ‘Conference’). Petrucina fruits have shown a peculiar aromatic compound profile, and a content of up to 398.3, 30.9, and 4.7 mg/100 g FW of malic acid, citric acid, and ascorbic acid, respectively, much higher than that of Conference fruits. Additionally, Petrucina flesh presents a more than triple total phenolic content and an antioxidant activity more than double that of Conference, making Petrucina a true functional food that deserves wide appreciation.