Isadora Bischoff Nunes
Current Organizations / Institutes
The organizations/institutes from the scholar's latest article
Previous Organizations / Institutes
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Research Subjects
Isadora Bischoff Nunes has a total of 47 co-authors. Here are the top co-authors by number of shared publications:
- Angélica Signor Mendes
Universidade Tecnológica Federal do Paraná
6 shared publications - Cleverson de Souza
Universidade do Estado de Santa Catarina (UDESC), Brazil
4 shared publications - Ana Claudia Schllemer dos Santos
Postgraduate Program in Agroecossistemas, Universidade Tecnológica Federal do Paraná, Dois Vizinhos 85660-000, Brazil
2 shared publications - Daniella Jorge de Moura
Universidade Estadual de Campinas, Brasil
2 shared publications - Irenilza de Alencar Nääs
Graduate Program in Production Engineering, Universidade Paulista, São Paulo 04026-002, SP, Brazil
2 shared publications - Lucas Teixeira da Silva
Departament of Phytotechnics, Universidade Federal de Santa Maria, Santa Maria 97105-900, Brazil
2 shared publications
Latest Publications
- Open Access
The Nature and Hypotheses About the Causes of Ginseng Replant Disease
Ginseng replant disease occurs when ginseng is planted in soil previously used for ginseng production, resulting in almost the complete mortality of the crop due to severe root rot. This review groups the proposed explanations for ginseng replant disease into four hypotheses, none of which are conclusively proven, and critically evaluates each, particularly in terms of affecting replanted ginseng decades after the first crop and the association with root rot severity. The soil physiochemical hypothesis is that the first crop of ginseng alters the soil structure and chemical properties, which damages subsequent ginseng plants grown in the same soil. The allelopathic autotoxicity hypothesis is that ginseng plants in the first crop release root exudates that accumulate in soil, damaging ginseng plants growing later in that soil. The allelopathic soil microbiology hypothesis is that root exudates from the first crop affect soil microbial communities, resulting in higher levels of pathogens and lower levels of beneficials, promoting severe root rot of the replanted crop. The allelopathic plant defence response hypothesis is that as non-harvested ginseng tissues decay, compounds are released into soil that are converted by soil microbes into chemicals that suppress elements of the innate immune system of ginseng roots in a replanted crop.
Open AccessThe Nature and Hypotheses About the Causes of Ginseng Replant Disease
Ginseng replant disease occurs when ginseng is planted in soil previously used for ginseng production, resulting in almost the complete mortality of the crop due to severe root rot. This review groups the proposed explanations for ginseng replant disease into four hypotheses, none of which are conclusively proven, and critically evaluates each, particularly in terms of affecting replanted ginseng decades after the first crop and the association with root rot severity. The soil physiochemical hypothesis is that the first crop of ginseng alters the soil structure and chemical properties, which damages subsequent ginseng plants grown in the same soil. The allelopathic autotoxicity hypothesis is that ginseng plants in the first crop release root exudates that accumulate in soil, damaging ginseng plants growing later in that soil. The allelopathic soil microbiology hypothesis is that root exudates from the first crop affect soil microbial communities, resulting in higher levels of pathogens and lower levels of beneficials, promoting severe root rot of the replanted crop. The allelopathic plant defence response hypothesis is that as non-harvested ginseng tissues decay, compounds are released into soil that are converted by soil microbes into chemicals that suppress elements of the innate immune system of ginseng roots in a replanted crop.
- 31 March 2025
- Published by Cambridge University Press (CUP) in The Journal of Agricultural Science
- Vol. 163 (3) , 334-340
Localized cooling systems and their effects on swine production in a farrowing house
The facilities where the livestock carry their production cycle must have as their main characteristic the control of the influence of variation of environmental factors on the animals, which can be controlled through the use of different ventilation systems. In this way, the objective of this research was to evaluate the influence of different conditioning systems in the swine farrowing house. Three treatments were tested in a farrowing house located in Parana, Brazil: refrigerated ventilation (T1), forced ventilation (T2) and natural ventilation (T3), on 12 females with 11 piglets each. The climatic parameters evaluated were temperature, velocity and relative humidity of the air. For the females were analysed the parameters: surface temperature (laser thermometer and thermal image), average weight and feed conversion at the end of lactation; and for the piglets: surface temperature (thermal image), average weight and weekly feed conversion. The data were interpreted statistically by analysis of variance and Tukey’s test with 5% probability of error, using the program SAS (2008). The use of the refrigerated ventilation system decreased the temperature of the air and the superficial temperature of the females, without affecting the comfort of the piglets. There was no difference in the productive indexes of the animals, thus other aspects of the production chain could be explored to reflect a higher financial gain.
- 31 March 2025
- Published by Cambridge University Press (CUP) in The Journal of Agricultural Science
- Vol. 163 (3) , 334-340
Localized cooling systems and their effects on swine production in a farrowing house
The facilities where the livestock carry their production cycle must have as their main characteristic the control of the influence of variation of environmental factors on the animals, which can be controlled through the use of different ventilation systems. In this way, the objective of this research was to evaluate the influence of different conditioning systems in the swine farrowing house. Three treatments were tested in a farrowing house located in Parana, Brazil: refrigerated ventilation (T1), forced ventilation (T2) and natural ventilation (T3), on 12 females with 11 piglets each. The climatic parameters evaluated were temperature, velocity and relative humidity of the air. For the females were analysed the parameters: surface temperature (laser thermometer and thermal image), average weight and feed conversion at the end of lactation; and for the piglets: surface temperature (thermal image), average weight and weekly feed conversion. The data were interpreted statistically by analysis of variance and Tukey’s test with 5% probability of error, using the program SAS (2008). The use of the refrigerated ventilation system decreased the temperature of the air and the superficial temperature of the females, without affecting the comfort of the piglets. There was no difference in the productive indexes of the animals, thus other aspects of the production chain could be explored to reflect a higher financial gain.
- Open Access
- 24 March 2025
- Published by Universidad Nacional de Trujillo in Scientia Agropecuaria
- Vol. 28 (2) , 203-213
Energy efficiency of heating machines and its effects on broiler's performance and welfare
The increasing global demand for animal protein has driven the broiler industry to optimize production systems and better understand limiting factors affecting performance. This study evaluated four different heating systems to determine their correlation with climatic variables, zootechnical performance, pellet fuel consumption, and energy usage. Data were obtained from a private broiler integration company in Southwest Paraná, Brazil, specializing in the griller broiler category. The study covered a 28-day housing period for 12 flocks (both male and female), each consisting of approximately 120,000 birds, for 28 days. The analyzed variables included indoor and outdoor environmental temperature, relative air humidity, carbon dioxide (CO₂) concentration inside the poultry houses, feed conversion ratio, weight gain, pellet fuel consumption, and energy consumption. Statistical analyses were performed using descriptive statistics and Principal Component Analysis (PCA) in R software. Results indicated that correlations among variables were generally weak. However, environmental conditions had the greatest influence on broiler performance. The first principal component explained 74.1% of the total variance, with minimum CO₂ concentration, external temperature, minimum and maximum internal temperature, and pellet fuel consumption being key contributing factors. The second principal component included maximum CO₂ concentration, weight gain, and minimum internal and external relative humidity. Among the evaluated heating systems, the fourth machine tested exhibited the lowest pellet fuel consumption while maintaining satisfactory weight gain and feed conversion rate despite its relatively high energy consumption. These findings suggest that temperature control and pellet fuel consumption are critical factors in optimizing broiler production efficiency, ultimately contributing to improved growth performance and resource utilization.
- 24 March 2025
- Published by Universidad Nacional de Trujillo in Scientia Agropecuaria
- Vol. 28 (2) , 203-213
Open AccessEnergy efficiency of heating machines and its effects on broiler's performance and welfare
The increasing global demand for animal protein has driven the broiler industry to optimize production systems and better understand limiting factors affecting performance. This study evaluated four different heating systems to determine their correlation with climatic variables, zootechnical performance, pellet fuel consumption, and energy usage. Data were obtained from a private broiler integration company in Southwest Paraná, Brazil, specializing in the griller broiler category. The study covered a 28-day housing period for 12 flocks (both male and female), each consisting of approximately 120,000 birds, for 28 days. The analyzed variables included indoor and outdoor environmental temperature, relative air humidity, carbon dioxide (CO₂) concentration inside the poultry houses, feed conversion ratio, weight gain, pellet fuel consumption, and energy consumption. Statistical analyses were performed using descriptive statistics and Principal Component Analysis (PCA) in R software. Results indicated that correlations among variables were generally weak. However, environmental conditions had the greatest influence on broiler performance. The first principal component explained 74.1% of the total variance, with minimum CO₂ concentration, external temperature, minimum and maximum internal temperature, and pellet fuel consumption being key contributing factors. The second principal component included maximum CO₂ concentration, weight gain, and minimum internal and external relative humidity. Among the evaluated heating systems, the fourth machine tested exhibited the lowest pellet fuel consumption while maintaining satisfactory weight gain and feed conversion rate despite its relatively high energy consumption. These findings suggest that temperature control and pellet fuel consumption are critical factors in optimizing broiler production efficiency, ultimately contributing to improved growth performance and resource utilization.
- Open Access
- 22 October 2024
- Published by MDPI AG in Horticulturae
- Vol. 10 (11) , 1123
Morpho–Molecular Characterization of Brazilian Common Bean Landraces Varieties and Commercial Cultivars
This study aimed to characterize forty genotypes (31 landrace varieties and nine commercial cultivars) of common bean (Phaseolus vulgaris L.) morphologically and molecularly. Morphological descriptors were evaluated during seedling, flowering, physiological maturation and post-harvest stages. Ten microsatellite markers were used for molecular screening. The markers were analyzed according to the number of alleles per locus, the allele frequency per locus and the polymorphism in content (PIC). Genetic distances and cluster analysis were performed using Bayesian inference and the UPGMA method. All black beans evaluated have anthocyanin in the cotyledons, hypocotyls and stems, and their flowers are purple. For the growth habit, 50% of the evaluated genotypes belong to type III, and at the physiological maturation stage, yellow color is predominant in the pods (85%). Through the genetic dissimilarity, three groups were observed for the likelihood reason, and five groups were observed through the UPGMA method, a strong indication of the wide genetic diversity among the evaluated genotypes. All genotypes from the Andean center of origin were grouped into the same cluster.
- 22 October 2024
- Published by MDPI AG in Horticulturae
- Vol. 10 (11) , 1123
Open AccessMorpho–Molecular Characterization of Brazilian Common Bean Landraces Varieties and Commercial Cultivars
This study aimed to characterize forty genotypes (31 landrace varieties and nine commercial cultivars) of common bean (Phaseolus vulgaris L.) morphologically and molecularly. Morphological descriptors were evaluated during seedling, flowering, physiological maturation and post-harvest stages. Ten microsatellite markers were used for molecular screening. The markers were analyzed according to the number of alleles per locus, the allele frequency per locus and the polymorphism in content (PIC). Genetic distances and cluster analysis were performed using Bayesian inference and the UPGMA method. All black beans evaluated have anthocyanin in the cotyledons, hypocotyls and stems, and their flowers are purple. For the growth habit, 50% of the evaluated genotypes belong to type III, and at the physiological maturation stage, yellow color is predominant in the pods (85%). Through the genetic dissimilarity, three groups were observed for the likelihood reason, and five groups were observed through the UPGMA method, a strong indication of the wide genetic diversity among the evaluated genotypes. All genotypes from the Andean center of origin were grouped into the same cluster.
- Open Access
- 1 August 2024
- Published by Brazilian Journals in Contribuciones A Las Ciencias Sociales
- Vol. 17 (8) , e9576
Phosphorus use efficiency in common bean genotypes
Phosphorus absorption in plants can vary depending on the genotypes, mineral levels, and environmental conditions. Thus, this study aimed to evaluate phosphorus use efficiency and the response capacity of five common bean genotypes in two cultivation cycles. A 2x5 factorial scheme was used with three replicates. Factor A consisted of using and not phosphorus fertilization, and factor B consisted of five common bean genotypes (BRS Expedito, Iraí, Pérola, Maronze, and Vermelho). The evaluated yield components were the number of pods per plant (NPP), the number of grains per plant (NGP), and the mass of 1000 grains (M1000G). The yield was calculated and extrapolated to kg ha-1. We also evaluated the phosphorus levels accumulated in the leaves and grains (mg and %) and estimated the use efficiency of using phosphorus in the grains. The data obtained were subjected to analysis of variance and compared using the Scott-Knott test at a 5% significance level. There was a significant interaction for all studied variables, indicating the interference of phosphorus fertilization in the behavior of the genotypes. The growing season influenced the genotypes' responses regarding phosphorus use. Yields increased with phosphorus fertilization and changed according to genotype. The phosphorus accumulated in the leaves and grains showed little divergence. The Iraí, Pérola, and Maronze genotypes stand out for their efficient use of phosphorus, presenting an increase above 50% when grown in soil with phosphorus fertilization. When fertilized, the Vermelho variety most accumulated phosphorus in the grains in the first season. In the second season, it showed a significant change in its response when using the phosphate fertilizer, indicating a change in behavior due to the environmental component.
- 1 August 2024
- Published by Brazilian Journals in Contribuciones A Las Ciencias Sociales
- Vol. 17 (8) , e9576
Open AccessPhosphorus use efficiency in common bean genotypes
Phosphorus absorption in plants can vary depending on the genotypes, mineral levels, and environmental conditions. Thus, this study aimed to evaluate phosphorus use efficiency and the response capacity of five common bean genotypes in two cultivation cycles. A 2x5 factorial scheme was used with three replicates. Factor A consisted of using and not phosphorus fertilization, and factor B consisted of five common bean genotypes (BRS Expedito, Iraí, Pérola, Maronze, and Vermelho). The evaluated yield components were the number of pods per plant (NPP), the number of grains per plant (NGP), and the mass of 1000 grains (M1000G). The yield was calculated and extrapolated to kg ha-1. We also evaluated the phosphorus levels accumulated in the leaves and grains (mg and %) and estimated the use efficiency of using phosphorus in the grains. The data obtained were subjected to analysis of variance and compared using the Scott-Knott test at a 5% significance level. There was a significant interaction for all studied variables, indicating the interference of phosphorus fertilization in the behavior of the genotypes. The growing season influenced the genotypes' responses regarding phosphorus use. Yields increased with phosphorus fertilization and changed according to genotype. The phosphorus accumulated in the leaves and grains showed little divergence. The Iraí, Pérola, and Maronze genotypes stand out for their efficient use of phosphorus, presenting an increase above 50% when grown in soil with phosphorus fertilization. When fertilized, the Vermelho variety most accumulated phosphorus in the grains in the first season. In the second season, it showed a significant change in its response when using the phosphate fertilizer, indicating a change in behavior due to the environmental component.
- Open Access
Interaction of Ginseng with Ilyonectria Root Rot Pathogens
The Ilyonectria radicicola species complex (A.A. Hildebr.) A. Cabral and Crous 2011 contains species of soilborne necrotrophic plant pathogens. The most aggressive to ginseng roots is I. mors-panacis, whereas I. robusta, I. crassa, I. panacis and I. radicicola are less aggressive. Infected ginseng roots show orange-red to black-brown lesions that can expand into a severe root rot, known as disappearing root rot, where only epidermal root tissue remains. Leaves become red-brown with wilting, and stems can have vascular discoloration with black-brown lesions at the base. Less aggressive Ilyonectria species trigger jasmonic acid (JA)-related defenses inducing host ginsenosides, pathogenesis-related (PR) proteins, wound periderm, and cell wall thickening. In contrast, I. mors-panacis triggers reactive oxygen species (ROS) and salicylic acid (SA) production but suppresses JA-related defenses and ginsenoside accumulation. It is also able to suppress SA-related PR protein production. Virulence factors include potential effectors that may suppress PAMP (Pathogen Associated Molecular Patterns) triggered immunity (PTI), polyphenoloxidases, Hsp90 inhibitors, siderophores and cell-wall-degrading enzymes, such as pectinases. Overall, I. mors-panacis appears to be more aggressive because it can suppress JA and SA-related PTI allowing for more extensive colonization of ginseng roots. While many possible mechanisms of host resistance and pathogen virulence mechanisms have been examined, there is a need for using genetic approaches, such as RNAi silencing of genes of Panax or Ilyonectria, to determine their importance in the interaction.
Open AccessInteraction of Ginseng with Ilyonectria Root Rot Pathogens
The Ilyonectria radicicola species complex (A.A. Hildebr.) A. Cabral and Crous 2011 contains species of soilborne necrotrophic plant pathogens. The most aggressive to ginseng roots is I. mors-panacis, whereas I. robusta, I. crassa, I. panacis and I. radicicola are less aggressive. Infected ginseng roots show orange-red to black-brown lesions that can expand into a severe root rot, known as disappearing root rot, where only epidermal root tissue remains. Leaves become red-brown with wilting, and stems can have vascular discoloration with black-brown lesions at the base. Less aggressive Ilyonectria species trigger jasmonic acid (JA)-related defenses inducing host ginsenosides, pathogenesis-related (PR) proteins, wound periderm, and cell wall thickening. In contrast, I. mors-panacis triggers reactive oxygen species (ROS) and salicylic acid (SA) production but suppresses JA-related defenses and ginsenoside accumulation. It is also able to suppress SA-related PR protein production. Virulence factors include potential effectors that may suppress PAMP (Pathogen Associated Molecular Patterns) triggered immunity (PTI), polyphenoloxidases, Hsp90 inhibitors, siderophores and cell-wall-degrading enzymes, such as pectinases. Overall, I. mors-panacis appears to be more aggressive because it can suppress JA and SA-related PTI allowing for more extensive colonization of ginseng roots. While many possible mechanisms of host resistance and pathogen virulence mechanisms have been examined, there is a need for using genetic approaches, such as RNAi silencing of genes of Panax or Ilyonectria, to determine their importance in the interaction.
- 17 May 2022
- Published by Springer Nature in Tropical Animal Health and Production
- Vol. 54 (3) , 1-9
Broiler behavior differs from males to females when under different light wavelengths
It is well established that different light wavelengths affect broiler behavior. The present study aims to evaluate the effect of four light wavelengths on broiler behavior from 1 to 42 days of age. Birds were housed at a stocking density of 13 birds/m2, in 32 boxes of 1.56 m2. The experimental design was a completely randomized factorial of 4 × 2 (four colors × two sexes), with four replicates. Behavioral variables were accessed through cameras and observed in person thrice a week for 30 min per day in three different periods. Data were organized according to age groups and analyzed by a data mining approach with the different light wavelengths as the classes. Natural behavior defined by stretch, dust bath of male broilers reared in environments with green and blue light was more relevant to the classification of male broilers’ behavior (96.9 and 96.9% accuracy and 0.8 and 1.0 of class precision of behavior classification, respectively). Blue and green lights affected the behavior of male broilers starting at 7 days of age, increasing the presence at the bird feeder, and reducing the idle period.
- 17 May 2022
- Published by Springer Nature in Tropical Animal Health and Production
- Vol. 54 (3) , 1-9
Broiler behavior differs from males to females when under different light wavelengths
It is well established that different light wavelengths affect broiler behavior. The present study aims to evaluate the effect of four light wavelengths on broiler behavior from 1 to 42 days of age. Birds were housed at a stocking density of 13 birds/m2, in 32 boxes of 1.56 m2. The experimental design was a completely randomized factorial of 4 × 2 (four colors × two sexes), with four replicates. Behavioral variables were accessed through cameras and observed in person thrice a week for 30 min per day in three different periods. Data were organized according to age groups and analyzed by a data mining approach with the different light wavelengths as the classes. Natural behavior defined by stretch, dust bath of male broilers reared in environments with green and blue light was more relevant to the classification of male broilers’ behavior (96.9 and 96.9% accuracy and 0.8 and 1.0 of class precision of behavior classification, respectively). Blue and green lights affected the behavior of male broilers starting at 7 days of age, increasing the presence at the bird feeder, and reducing the idle period.
- Open Access
- 29 November 2021
- Published by Springer Nature in Research Square
Broiler Behaviour Differs From Males to Females When Under Different Light Wavelengths
It is well established that different light wavelengths affect broiler behavior. The present study aims to evaluate the effect of four light wavelengths on broiler behavior from 1 to 42-days of age. Birds were housed at a stocking density of 13 birds/m2, in 32 boxes of 1.56 m2. The experimental design was a completely randomized factorial of 4x2 (four colors x two sexes), with four replicates. Behavioral variables were accessed through cameras and observed in person thrice a week for 30 min per day in three different periods. Data was organized according to age groups and analyzed by data mining approach with the different light wavelengths as the classes. Natural behavior of male broilers reared in environments with green. Blue light was more relevant to the classification of male broilers behavior (96.9 and 96.9% accuracy and 0.8 and 1.0 of class precision of behavior classification, respectively). Blue and green lights affected the behavior of male broilers starting at 7-days of age, increasing the presence at the bird feeder, and reducing the idle period.
- 29 November 2021
- Published by Springer Nature in Research Square
Open AccessBroiler Behaviour Differs From Males to Females When Under Different Light Wavelengths
It is well established that different light wavelengths affect broiler behavior. The present study aims to evaluate the effect of four light wavelengths on broiler behavior from 1 to 42-days of age. Birds were housed at a stocking density of 13 birds/m2, in 32 boxes of 1.56 m2. The experimental design was a completely randomized factorial of 4x2 (four colors x two sexes), with four replicates. Behavioral variables were accessed through cameras and observed in person thrice a week for 30 min per day in three different periods. Data was organized according to age groups and analyzed by data mining approach with the different light wavelengths as the classes. Natural behavior of male broilers reared in environments with green. Blue light was more relevant to the classification of male broilers behavior (96.9 and 96.9% accuracy and 0.8 and 1.0 of class precision of behavior classification, respectively). Blue and green lights affected the behavior of male broilers starting at 7-days of age, increasing the presence at the bird feeder, and reducing the idle period.
- 3 January 2021
- Published by Springer Nature in Tropical Animal Health and Production
- Vol. 53 (1) , 1-7
Structural equation models for slaughtering weight prediction for broilers
The aim of this research was to determine the effect of gut health parameters on the flock’s final weight of broilers and to calculate an accurate equation to estimate this weight with information available at 7, 14, and 21 days, in field conditions. Gut health parameters (gizzard erosion, coccidiosis, feed passage, and redness, gut tone, consistency of content, and presence of mucus for each part of the small intestine [duodenum, jejunum, and ileum], and color, consistency, and presence of gas for caeca content) were evaluated at 7 and 14 days. Other parameters evaluated for impact on flock final weight were body weight and mortality, both at 7, 14, and 21 days; stocking density; litter reuse; and downtime period. Structural equation model evaluation of the data showed that stocking density and litter reuse did not affect (P > 0.05) flock final weight, while downtime period, body weight (14 and 21 days), and mortality (14 and 21 days) directly affected (P ≤ 0.05) the flock final weight. Gut health parameters did not directly affect the flock’s final weight; however, they affected body weight and mortality at 14 days, thus showing an indirect effect on the flock’s final weight. It was also possible to determine two accurate equations to estimate the flock’s final weight using information available at both 14 (R2 = 0.56) and 21 (R2 = 0.77) days.
- 3 January 2021
- Published by Springer Nature in Tropical Animal Health and Production
- Vol. 53 (1) , 1-7
Structural equation models for slaughtering weight prediction for broilers
The aim of this research was to determine the effect of gut health parameters on the flock’s final weight of broilers and to calculate an accurate equation to estimate this weight with information available at 7, 14, and 21 days, in field conditions. Gut health parameters (gizzard erosion, coccidiosis, feed passage, and redness, gut tone, consistency of content, and presence of mucus for each part of the small intestine [duodenum, jejunum, and ileum], and color, consistency, and presence of gas for caeca content) were evaluated at 7 and 14 days. Other parameters evaluated for impact on flock final weight were body weight and mortality, both at 7, 14, and 21 days; stocking density; litter reuse; and downtime period. Structural equation model evaluation of the data showed that stocking density and litter reuse did not affect (P > 0.05) flock final weight, while downtime period, body weight (14 and 21 days), and mortality (14 and 21 days) directly affected (P ≤ 0.05) the flock final weight. Gut health parameters did not directly affect the flock’s final weight; however, they affected body weight and mortality at 14 days, thus showing an indirect effect on the flock’s final weight. It was also possible to determine two accurate equations to estimate the flock’s final weight using information available at both 14 (R2 = 0.56) and 21 (R2 = 0.77) days.
- 17 June 2020
- Published by Springer Nature in Tropical Animal Health and Production
- Vol. 52 (6) , 2855-2862
Behavioral responses of turkeys subjected to different climatic conditions
I was evaluated the effect of seven different combinations of temperature, air velocity, and relative air humidity on the frequency and duration of eating, drinking, resting, cannibalism, dust bathing, scratching, ground pecking, shivering, and stretching behaviors of turkeys at three different ages. The combinations tested of temperature, relative air humidity, and air velocity were, respectively: 1 (22 °C, 50%, 1 m/s); 2 (26.2 °C, 73.2%, 0.45 m/s); 3 (26.6 °C, 71.2%, 1 m/s); 4 (28.9 °C, 72%, 1.4 m/s); 5 (31.1 °C, 85%, 0.45 m/s); 6 (34.1 °C, 82.1%, 1 m/s); and 7 (34.4 °C, 82.1%, 1.4 m/s) for three ages of birds (61, 96, and 131 days of age). Seven birds were housed per pen, at a density of 3 males/m2, totaling 147 birds in the entire experiment. Each combination was applied for 5 days. The data were analyzed considering the number of times the bird performed the behavior and the time it performed (in seconds). Each pen was considered a repetition. A comparison of the medians was used to compare the treatments by each age. The results showed that young birds were more likely to suffer from the combination of low temperature and high air velocity, reducing their frequency of normal behaviors. Increased humidity at a low temperature raised the frequency of scratching, shivering, and cannibalism behaviors leading to poorer bird welfare. It is recommended that the temperature, relative air humidity, and air velocity combination of 26.6 °C; 71.2%; and 1 m/s, respectively, for young birds, and 22 °C; 50%; and 1 m/s, respectively, for older birds should be used.
- 17 June 2020
- Published by Springer Nature in Tropical Animal Health and Production
- Vol. 52 (6) , 2855-2862
Behavioral responses of turkeys subjected to different climatic conditions
I was evaluated the effect of seven different combinations of temperature, air velocity, and relative air humidity on the frequency and duration of eating, drinking, resting, cannibalism, dust bathing, scratching, ground pecking, shivering, and stretching behaviors of turkeys at three different ages. The combinations tested of temperature, relative air humidity, and air velocity were, respectively: 1 (22 °C, 50%, 1 m/s); 2 (26.2 °C, 73.2%, 0.45 m/s); 3 (26.6 °C, 71.2%, 1 m/s); 4 (28.9 °C, 72%, 1.4 m/s); 5 (31.1 °C, 85%, 0.45 m/s); 6 (34.1 °C, 82.1%, 1 m/s); and 7 (34.4 °C, 82.1%, 1.4 m/s) for three ages of birds (61, 96, and 131 days of age). Seven birds were housed per pen, at a density of 3 males/m2, totaling 147 birds in the entire experiment. Each combination was applied for 5 days. The data were analyzed considering the number of times the bird performed the behavior and the time it performed (in seconds). Each pen was considered a repetition. A comparison of the medians was used to compare the treatments by each age. The results showed that young birds were more likely to suffer from the combination of low temperature and high air velocity, reducing their frequency of normal behaviors. Increased humidity at a low temperature raised the frequency of scratching, shivering, and cannibalism behaviors leading to poorer bird welfare. It is recommended that the temperature, relative air humidity, and air velocity combination of 26.6 °C; 71.2%; and 1 m/s, respectively, for young birds, and 22 °C; 50%; and 1 m/s, respectively, for older birds should be used.