Yong Hyeon Kim

(1) Background: We studied how the generation position of air anions in a closed-type plant factory affects the growth characteristics of lettuce and identified the optimal position. (2) Methods: We used LEDs (red/green/blue = 8:1:1) as a light source and set the temperature and RH of the plant factory to 20 ± 2 ℃ and 50% ± 5%, respectively. We grew lettuce under three air anion conditions—sideward, upward, and downward—and compared the growth characteristics to those of a control grown without air anions. We measured the growth characteristics of the lettuce at 3 and 4 weeks after sowing, and the measurement items were shoot fresh weight (FW) and dry weight (DW); leaf area (LA), length (LL), and width (LW); SPAD; antioxidant capacity; and total phenol content. (3) Results: At 4 weeks, FW in the downward treatment condition was 25.3% higher than in the control, and DW showed a similar difference. LA was about 1943.94 cm²/plant in the downward treatment condition, which was about 15.5% higher than in the control. (4) Conclusions: We conclude that air anion generation has a positive effect on lettuce growth, and the optimal generation position for air anions is downward.

This study compared and analyzed changes in the microclimate and thermal environment inside single-span greenhouses covered with a single layer of plastic film, polycarbonate (PC), and glass. The results of the experiment show that the PC-covered greenhouse was the most favorable for managing the nighttime heating effect during the cold season. However, the glass-covered greenhouse was found to be the most favorable for managing the cooling effect during the hot season. Although the plastic-covered greenhouse was inexpensive and easy to install, the air temperature inside varied significantly, and it was difficult to control its indoor environment. The thermal load leveling values showed that the PC-covered greenhouse had the lowest variation, confirming its superiority in terms of environmental control and energy savings. In terms of the overall heat transfer, heat was generally transferred from the interior to the exterior of the greenhouses. In the plastic-covered greenhouse, however, heat was transferred in the opposite direction at night due to the influence of radiant cooling. The occurrence of the minimum and maximum heat transfer values had a tendency similar to that of the occurrence of the minimum and maximum air temperatures inside the greenhouses.

This study comprehensively analyzed the heat loss and total heat transfer coefficient (U-value) of a single-span experimental plastic greenhouse covered with a double layer of 0.1 mm thick polyethylene. The air temperature and heat flux (W m⁻²) of the greenhouse components were measured from 18:00 to 06:00, and the energy balance equations under steady-state conditions were determined. The heat flux and U-value of the roof, sides, front and rear, and floor of the greenhouse were determined and compared. The results showed that these values for the roof play an important role in determining the heat load in the greenhouse, and that the average heat transfer through the floor is very small. The average U-value of the greenhouse cover is a comprehensive value which takes the U-values of the roof, sides, and front and rear into account through the use of an area–weighted average method. Finally, an average U-value of 3.69 W m⁻² °C ⁻¹ was obtained through the analysis of the variations in the U-value, as it is related to the difference in air temperature between the interior and exterior of the greenhouse, as well as to the outdoor wind speed. The relationships between the average U-value and those of the roof, sides, and front and rear of the experimental greenhouse were modeled, and were shown to have a highly linear relationship.

Yong Hoon Lee prepared the experimental plants inoculated with different