Marta Sołtysiuk

Marta Sołtysiuk

*This is an algorithmically generated author record based on publicly available information.

Current Organizations / Institutes

The organizations/institutes from the scholar's latest article


Marta Sołtysiuk has a total of 27 co-authors. Here are the top co-authors by number of shared publications:

  • Agnieszka Wiszniewska-Łaszczych

    Department of Veterinary Public Health, Faculty of Veterinary Medicine, University of Warmia and Mazury in Olsztyn, Oczapowskiego 14, 10-718 Olsztyn, Poland

    5 shared publications
  • Beata Wysok

    Department of Veterinary Public Health, Faculty of Veterinary Medicine, University of Warmia and Mazury in Olsztyn, Olsztyn, Poland.

    5 shared publications
  • Joanna Wojtacka

    Department of Veterinary Public Health, Faculty of Veterinary Medicine, University of Warmia and Mazury in Olsztyn, 10-718 Olsztyn, Poland

    3 shared publications
  • Agnieszka Wiszniewska-Łaszczych

    Uniwersytet Warminsko Mazurski, Wydzial Med Weterynaryjnej, Katedra Weterynaryjnej Ochrony Zdrowia Publ, Ul Oczapowskiego 14, PL-10718 Olsztyn, Poland

    2 shared publications
  • Paulina Przyborowska

    Department of Veterinary Public Health Protection, Faculty of Veterinary Medicine, University of Warmia and Mazury in Olsztyn, Olsztyn, Poland

    2 shared publications
  • Adam Dymkowski

    Department of Veterinary Public Health, Faculty of Veterinary Medicine, University of Warmia and Mazury in Olsztyn, Oczapowskiego 2, 10-917 Olsztyn, Poland

    1 shared publication

Latest Publications

  • Open Access

    Virulence, cytotoxicity potential and biofilm production ability of Listeria spp. isolated from raw fish in Poland

    by Marta Sołtysiuk, Paulina Przyborowska, Agnieszka Wiszniewska-Łaszczych, Dawid Tobolski

    The presence of Listeria spp. in raw fish poses a significant food safety risk, primarily due to the pathogenic potential of Listeria monocytogenes. Howeve

  • Listeria spp. as a threat to human and animal health

    by Marta Maria Sołtysiuk, Joanna Szteyn, Agnieszka Wiszniewska-Łaszczych

  • Open Access

    Therapeutic Potential of Morin in Reducing Somatic Cell Counts and Clinical Scores in Bovine Mastitis Caused by Escherichia coli and Streptococcus uberis

    by Marcin Kocik, Artur Burmańczuk, Michał Bednarski, Marta Sołtysiuk, Tomasz Grabowski, Ewa Tomaszewska

    Mastitis caused by Escherichia coli and Streptococcus uberis remains one of the leading causes of antimicrobial use in dairy cattle, contributing to resistance development and economic losses. This study evaluated the therapeutic potential of the natural flavonoid morin in clinical mastitis in dairy cows. The in vitro antimicrobial activity of morin (1–3% w/v) was assessed by disk diffusion, and the 3% formulation was selected for an in vivo field trial. Seventy-two Holstein–Friesian cows with mastitis caused by E. coli or S. uberis were randomly assigned to one of three intramammary treatments: 3% morin, phosphate-buffered saline, or an antibiotic, serving as a positive control. Somatic cell count (SCC) and clinical scores were monitored for seven days. In E. coli infections, morin significantly reduced somatic cell scores at 144 h and 168 h and improved clinical scores from 48 h onward, showing efficacy comparable to antibiotics. In S. uberis mastitis, morin induced clinical improvement at 96–168 h but resulted in slower and smaller SCC reduction than antibiotic control therapy. Phosphate-buffered saline produced no significant changes. These results indicate that morin exerts anti-inflammatory and supportive effects in bovine mastitis, particularly in Gram-negative infections, but is less effective against S. uberis. Further studies on pharmacokinetics, bacteriological cure rates, and optimized formulations are warranted to confirm its clinical utility.


  • Open Access

    Assessment of Microbial and Heavy Metal Contamination of Natural Sheep Casings from Different Geographic Regions

    by Beata Wysok, Adam Dymkowski, Marta Sołtysiuk, Aleksandra Kobuszewska

    Natural casings are integral components in the production of various meat products, including sausages, and their quality and safety have to be controlled to eliminate any risks to consumers’ health. A total of 35 samples of salted natural sheep casings from Turkey, Iran, China, Mongolia, Pakistan, New Zealand, the United Kingdom, and Belgium were tested for microbial contamination and the concentrations of potentially toxic heavy metals. The mean log values of microbial counts were determined at 3.45 ± 0.44 log CFU/g for aerobic mesophilic bacteria, 0.5 ± 0.43 log CFU/g for anaerobic sulfide-reducing bacteria, and 1.24 ± 0.63 log CFU/g for coagulase-positive staphylococci. Typical or suspected colonies of Salmonella spp., E. coli, and Listeria spp. were not identified on selective and differential agar. The examined casings were contaminated mainly with lead (0.077 ± 0.045 mg/kg), followed by arsenic (0.036 ± 0.029 mg/kg) and cadmium (0.009 ± 0.008 mg/kg). The concentrations of mercury in all samples were below the limit of quantification. The study demonstrated that the quality and safety of natural casings were not affected by their region of origin and that microbial contamination was not correlated with heavy metal concentrations.


  • Open Access

    Potential for Biofilm Formation and Antibiotic Resistance of Staphylococci Isolated from Bulk Tank Milk Samples

    by Agnieszka Wiszniewska-Łaszczych, Joanna Szteyn, Marta Sołtysiuk, Jarosław Kowalik, Monika Modzelewska-Kapituła

    The prevalence of staphylococci in the environment of humans, including food, may lead to the production of toxins and food poisoning in consumers. Additionally, staphylococci constitute a reservoir of genes determining antibiotic resistance. The study aimed to compare the antibiotic resistance and biofilm-forming ability of staphylococci isolated from bulk tank milk and assess the occurrence of animal-associated methicillin-resistant Staphylococcus aureus. The study consisted of isolation of strains from cow milk, confirming their belonging to Staphylococcus sp. and S. aureus, investigation of the presence of a gene determining the production of coagulase, and genes determining resistance to β-lactams, tetracyclines, vancomycin, natural penicillins, and aminopenicillins, as well as virulence genes determining biofilm production. There were 56 bacterial strains isolated, which belong to Staphylococcus spp. All isolates showed resistance to amoxicillin, erythromycin, and tetracycline. The lowest resistance was demonstrated for vancomycin (48.2%). The mecA gene was not detected in any of the isolates and there was no positive reaction to the PB2 protein, which indicates that none of the isolated strains was methicillin resistant. Only 26.8% of isolated strains did not show the ability to produce biofilm. Special attention should be paid to the health of dairy cows and the supervision of the use of antibiotics in the dairy herd environment because, even in milk from healthy cows, there is a real risk of the occurrence of multi-drug resistant bacteria.


  • Open Access

    Association between Enzootic Pneumonia-like Lung Lesions and Carcass Quality and Meat pH Value in Slaughter Pigs

    by Paulina Przyborowska-Zhalniarovich, Dominiek Maes, Iwona Otrocka-Domagała, Katarzyna Paździor-Czapula, Agnieszka Wiszniewska-Łaszczych, Marta Sołtysiuk

    Although the prevalence of respiratory diseases in slaughter pigs ranges from 19% to 74% and continues to be an important concern for swine herds worldwide, only a few studies have investigated the relationship between respiratory disease and pork quality. The general aim of this study was to investigate associations between the prevalence and severity of enzootic pneumonia-like lesions in Polish slaughter pigs on different carcass and meat-quality characteristics at the animal and herd levels. The average prevalence of bronchopneumonic lungs with different degrees of lesions was 94.57%. The majority of lesions indicated the acute stage of enzootic pneumonia. Our results indicate a statistically significant interaction between the mean weight of carcasses depending on the extent of the lesions (p = 0.04) at the animal level. The correlation between meatiness and severity of lung lesions was r = −0.25 (p = 0.00). The correlation between the extent of lung lesions and pH45 value was r = −0.17 (p = 0.005) on the animal level and r = −0.63 (p = 0.017) at the herd level. This implies that lung lesions in slaughter pigs negatively influence not only animal health and welfare, but also carcass quality.


  • Open Access

    The Enterotoxin Production and Antimicrobial Resistance of Campylobacter Strains Originating from Slaughter Animals

    by Beata Wysok, Joanna Wojtacka, Agnieszka Wiszniewska-Łaszczych, Marta Sołtysiuk, Aleksandra Kobuszewska

    The pathogenicity of animal-origin Campylobacter strains, including antimicrobial resistance and enterotoxigenicity, was determined in this study. Overall, 149 Campylobacter isolates originating from cattle, swine and poultry were tested. The antimicrobial resistance profiles were examined by the diffusion disk method. The dominant resistance pattern was CIP_TET. The resistance rates for ciprofloxacin among swine, cattle and poultry isolates were 84%, 51% and 66%, respectively; for tetracycline, they were 82%, 57.1% and 76%, respectively. None of the obtained isolates was resistant to all four antimicrobials tested. The ability to produce enterotoxins was assessed by the use of a suckling mouse bioassay, with intestinal fluid accumulation as a positive result, and by CHO assay, with the elongation of cells as a positive result. The ability to produce enterotoxins was significantly higher among cattle isolates (61.2% and 71.4% positive isolates, respectively, in the bioassay and the CHO assay) than among swine (16% and 32% positive isolates, respectively) or poultry isolates (14% and 22% positive isolates, respectively). A strong positive correlation between in vitro and in vivo enterotoxicity tests was demonstrated.


  • Open Access

    Wildlife Waterfowl as a Source of Pathogenic Campylobacter Strains

    by Beata Wysok, Marta Sołtysiuk, Tomasz Stenzel

    Background: The aim of the study was to determine whether free-living birds belonging to game species whose meat is used for human consumption can constitute a reservoir of pathogenic Campylobacter strains, spreading these bacteria to other hosts or directly contributing to human infection. Methods: A total of 91 cloacal swabs were taken from different species of wildlife waterfowl to estimate the Campylobacter prevalence, the genetic diversity of the isolates, and the presence of virulence genes and to evaluate the antimicrobial resistance. Results: The presence of Campylobacter spp. was confirmed in 32.9% of samples. Based on flaA-SVR sequencing, a total of 19 different alleles among the tested Campylobacter isolates were revealed. The virulence genes involved in adhesion were detected at high frequencies among Campylobacter isolates regardless of the host species. The highest resistance was observed for ciprofloxacin. The resistance rates to erythromycin and tetracycline were observed at the same level. Conclusions: These results suggest that wildlife waterfowl belonging to game species may constitute a reservoir of Campylobacter, spreading these bacteria to other hosts or directly contributing to human disease. The high distribution of virulence-associated genes among wildlife waterfowl Campylobacter isolates make them potentially able to induce infection in humans.


  • Prevalence and antimicrobial susceptibility of Listeria spp. isolated from bulk raw milk in north-eastern Poland

    by Marta Sołtysiuk, Agnieszka Wiszniewska-Łaszczych, Joanna Wojtacka, Beata Wysok

    Purpose of research: The aim of the study was to determine the presence of Listeria spp. strains in the milk samples obtained from dairy farms in north-eastern Poland and to determine the profile of resistance to antibiotics recommended in the treatment of listeriosis. Material and methods: 500 samples of bulk milk were analyzed. Milk samples were obtained from dairy farms located in Warmia and Mazury region in Poland. Chronic mastitis, requiring frequent and long-term use of antibiotics has been documented in these herds. Isolation of Listeria spp. was performed according to the standard procedure PN-EN ISO 11290-1: 2017-07. Antibiotic resistance testing was performed by the disc diffusion method according to the Clinical & Laboratory Standards Institute (CLSI) recommendations. Results: In total, out of 500 samples of pooled milk, based on biochemical properties, 8 isolates were confirmed as belonging to the genus Listeria (1.6%). The further identification of Listeria strains on the basis of MicrobactListeria12L showed that 3 strains (3/8, 37.5%) belonged to L. monocytogenes species and 5 strains (5/8, 62.5%) belonged to L. innocua species. The analysis of sensitivity to commonly used antimicrobial agents showed that all isolates, both belonging to L. monocytogenes and L. innocua species, were sensitive to ampicillin. Multidrug resistance, defined as resistance to at least three classes of antibiotics, was confirmed among four isolates (50%). Research summary: The studies undertaken revealed that raw milk can pose a risk for public health due to the prevalence of pathogenic Listeria spp. among which multidrug resistant strains are present. It is therefore necessary to rationalize the use of antibiotics and to monitor bacterial resistance in the food production environment.


  • Open Access

    Effect of Mixed Invasions of Hypoderma bovis and Ostertagia ostertagi in Cattle on Milk Yield and Contents in Polish Dairy Farms

    by Agnieszka Wiszniewska-Łaszczych, Beata Wysok, Joanna Wojtacka, Marta Sołtysiuk

    Wide distribution of ecto- and endoparasites in cattle is a serious problem in the sustainability of a farm, due to the negative impact on animals’ health and productivity. The aim of this study was to determine the presence of antibodies against Ostertagia and Hypoderma in udder milk samples and the comparison of milk yield and content of the basic components of milk in ELISA-positive and ELISA-negative cows. Milk samples were collected from 148 lactating cows from 3 herds. Antibody detection was performed using specific ELISAs for Ostertagia ostertagi and Hypoderma bovis. Milk yield and content of protein, fat, and dry matter were studied in samples from each individual cow 11 times per year at 4 week intervals. The extensiveness of dual parasitic invasions in individual herds, estimated on the basis of udder milk testing with the ELISA test, varied and amounted to 3.22%, 11.36%, and 4.76% in the three studied herds, respectively. No antibodies were found in 61.2%, 22.7%, and 57.1% of the milk samples from the cows in each herd. The milk yield of ELISA-positive cows was significantly lower in comparison to the efficiency of ELISA-negative cows and amounted to 294 kg and even to 3672 kg of milk per year, per cow. No significant differences were found between the fat and protein contents of milk between ELISA-positive and -negative cows for both parasites.