Lisa Blix Germundsson
Current Organizations / Institutes
The organizations/institutes from the scholar's latest article
Previous Organizations / Institutes
The organizations / institutes from the scholar's other articles in the past ten years
Research Subjects
Lisa Blix Germundsson has a total of 15 co-authors. Here are the top co-authors by number of shared publications:
- Sören Augustinsson
Högskolan Kristianstad, ekonomiska fakulteten
2 shared publications - Alina Lidén
Department of Business, Faculty of Business, Kristianstad University, 291 88 Kristianstad, Sweden
1 shared publication - Claudia Rojas
Faculty of Agricultural Science, University of Chile, Santiago 8820808, Chile
1 shared publication Elin Windfäll
1 shared publicationElisavet Papadopoulou
Strategic Project Management Office, American Farm School, Thessaloniki, Greece
1 shared publicationGunnar A Johansson
1 shared publication
Latest Publications
- Open Access
- 3 March 2024
- Published by Taylor & Francis in Impact Assessment and Project Appraisal
- Vol. 42 (2) , 160-172
Participatory ex-ante impact assessment for interactive research and development in agriculture and food systems
- 3 March 2024
- Published by Taylor & Francis in Impact Assessment and Project Appraisal
- Vol. 42 (2) , 160-172
Open AccessParticipatory ex-ante impact assessment for interactive research and development in agriculture and food systems
- 1 January 2024
- Published by Swedish University of Agricultural Sciences
Cirkulär bioekonomi i svensk trädgårdsnäring : goda affärer och innovation
För att introducera begreppet cirkulär bioekonomi i svensk trädgårdsnäring har LRF Trädgård bedrivit projektet ”Goda affärer, cirkulär och innovativ trädgårdsodling” under åren 2020 - 2023. Syftet var att utveckla en arbetsmodell för affärsutveckling och innovation inom cirkulär bioekonomi. Resultaten visar att arbetsmodellen är ett bra sätt att stödja företag att nå större hållbarhet och lönsamhet, samt att stärka samarbetet mellan företag, rådgivare och forskare inom cirkulär bioekonomi.
- 1 January 2024
- Published by Swedish University of Agricultural Sciences
Cirkulär bioekonomi i svensk trädgårdsnäring : goda affärer och innovation
För att introducera begreppet cirkulär bioekonomi i svensk trädgårdsnäring har LRF Trädgård bedrivit projektet ”Goda affärer, cirkulär och innovativ trädgårdsodling” under åren 2020 - 2023. Syftet var att utveckla en arbetsmodell för affärsutveckling och innovation inom cirkulär bioekonomi. Resultaten visar att arbetsmodellen är ett bra sätt att stödja företag att nå större hållbarhet och lönsamhet, samt att stärka samarbetet mellan företag, rådgivare och forskare inom cirkulär bioekonomi.
- Open Access
- 28 August 2023
- Published by Agricultural and Food Science in Agricultural and Food Science
- Vol. 32 (3) , 166-178
Collective agency as a leverage point in multi-actor innovation
The aim of this study is to investigate how horticultural firms meet their need for innovation within the innovation system. A comparative process ethnography approach was applied to two cases of long-term collaboration between multiple actors in Swedish horticulture. The retrospective reconstruction of the cases through documentation and interviews allowed for triangulation of data in a grounded theory approach. The leverage points of the developing collaborative processes were found to be; having agency and a network approach, the forming of collective agency through social learning, enhancing resource access, and operationalization of results. The concept of leverage points is useful for understanding evolutionary changes in multi-actor collaborations. The use of the concept of collective agency contributes to the understanding of the dynamics of demand articulation, illustrating a reciprocal process between the actors’ individual agencies, and evolving over time through their social learning. The results point to a need for policymakers and practitioners to develop a broader understanding of how actors work in the innovation system to enhance knowledge development and innovation.
- 28 August 2023
- Published by Agricultural and Food Science in Agricultural and Food Science
- Vol. 32 (3) , 166-178
Open AccessCollective agency as a leverage point in multi-actor innovation
The aim of this study is to investigate how horticultural firms meet their need for innovation within the innovation system. A comparative process ethnography approach was applied to two cases of long-term collaboration between multiple actors in Swedish horticulture. The retrospective reconstruction of the cases through documentation and interviews allowed for triangulation of data in a grounded theory approach. The leverage points of the developing collaborative processes were found to be; having agency and a network approach, the forming of collective agency through social learning, enhancing resource access, and operationalization of results. The concept of leverage points is useful for understanding evolutionary changes in multi-actor collaborations. The use of the concept of collective agency contributes to the understanding of the dynamics of demand articulation, illustrating a reciprocal process between the actors’ individual agencies, and evolving over time through their social learning. The results point to a need for policymakers and practitioners to develop a broader understanding of how actors work in the innovation system to enhance knowledge development and innovation.
- 1 January 2023
- Published by Swedish University of Agricultural Sciences
- No. 2023:22
Knowledge and innovation systems in Swedish horticulture : A study of multi-actor collaboration for impact
The background of this thesis is new directions in international and national politics, the challenges of contemporary innovation systems, and the challenges and potentials in Swedish horticulture. The aim is to investigate how the knowledge and innovation system in Swedish horticulture can be reinforced to meet current and future challenges. The research questions focus on how network facilitation, social learning, and impact orientation can contribute to a reinforced knowledge and innovation system. The frame of reference takes in theories of systems of innovation, and, in particular, agricultural knowledge and innovation systems (AKIS). The thesis is also complemented with theories of social processes related to learning and impact. The methods include qualitative case studies in a progression from traditional qualitative research methods towards an action research approach. The results identified processes of network brokering, dialogue, co-agency and inclusion as central to reinforcing the knowledge and innovation system of Swedish horticulture. The findings point to a need to balance a structural interpretation of the horticultural knowledge and innovation system with a process perspective, to actively invite the agency of engaged and entrepreneurial individuals, and to balance the historical ‘supply side innovation’ perspective with a prioritization on the creation of societal impact. These results provide a contribution to the debate around different systems perspectives of the AKIS. They also highlight how changes in everyday work at the micro-level are a precondition for system level change, and how actions at the micro-level have the potential of improving the ability to meet current and future challenges and contribute to societal impact and change.
- 1 January 2023
- Published by Swedish University of Agricultural Sciences
- No. 2023:22
Knowledge and innovation systems in Swedish horticulture : A study of multi-actor collaboration for impact
The background of this thesis is new directions in international and national politics, the challenges of contemporary innovation systems, and the challenges and potentials in Swedish horticulture. The aim is to investigate how the knowledge and innovation system in Swedish horticulture can be reinforced to meet current and future challenges. The research questions focus on how network facilitation, social learning, and impact orientation can contribute to a reinforced knowledge and innovation system. The frame of reference takes in theories of systems of innovation, and, in particular, agricultural knowledge and innovation systems (AKIS). The thesis is also complemented with theories of social processes related to learning and impact. The methods include qualitative case studies in a progression from traditional qualitative research methods towards an action research approach. The results identified processes of network brokering, dialogue, co-agency and inclusion as central to reinforcing the knowledge and innovation system of Swedish horticulture. The findings point to a need to balance a structural interpretation of the horticultural knowledge and innovation system with a process perspective, to actively invite the agency of engaged and entrepreneurial individuals, and to balance the historical ‘supply side innovation’ perspective with a prioritization on the creation of societal impact. These results provide a contribution to the debate around different systems perspectives of the AKIS. They also highlight how changes in everyday work at the micro-level are a precondition for system level change, and how actions at the micro-level have the potential of improving the ability to meet current and future challenges and contribute to societal impact and change.
- Open Access
- 8 December 2021
- Published by MDPI AG in Sustainability
- Vol. 13 (24) , 13556
What Skills Do Agricultural Professionals Need in the Transition towards a Sustainable Agriculture? A Qualitative Literature Review
Agriculture is facing mounting challenges across the globe and must move towards more sustainable practices to combat climate change and meet changed production requirements. Education has been acknowledged as highly important in a sustainable transition, but there is no clear agreement about what skills are needed for professionals in the agricultural system. The purpose of this paper is to identify and analyse skills needed for professionals in the agricultural system to engage in the transition towards sustainable agriculture and elaborate on the implications of this for a transition towards sustainable agriculture. The review is based on a qualitative semi-systematic literature review of 20 peer-reviewed articles concerned with sustainability, skills, and agriculture. Five categories of skills were identified and analysed, including systems perspective, lifelong learning, knowledge integration, building and maintaining networks and learning communities, and technical and subject-specific knowledge and technology. As the identified categories of skills have emerged from different contextual settings and a diverse group of actors, these five categories encourage a broad and inclusive understanding of skills that can be translated into different contextual settings, scales, and professions within the agricultural system. The article concludes that professionals engaged in the transition towards sustainable agriculture need skills that encourage a perspective that moves beyond generic discipline-based skills and instead builds on heterogeneity, inclusion, and use of different actors’ knowledge, practices, and experiences, and the ability to respond and be proactive in a constantly changing world.
- 8 December 2021
- Published by MDPI AG in Sustainability
- Vol. 13 (24) , 13556
Open AccessWhat Skills Do Agricultural Professionals Need in the Transition towards a Sustainable Agriculture? A Qualitative Literature Review
Agriculture is facing mounting challenges across the globe and must move towards more sustainable practices to combat climate change and meet changed production requirements. Education has been acknowledged as highly important in a sustainable transition, but there is no clear agreement about what skills are needed for professionals in the agricultural system. The purpose of this paper is to identify and analyse skills needed for professionals in the agricultural system to engage in the transition towards sustainable agriculture and elaborate on the implications of this for a transition towards sustainable agriculture. The review is based on a qualitative semi-systematic literature review of 20 peer-reviewed articles concerned with sustainability, skills, and agriculture. Five categories of skills were identified and analysed, including systems perspective, lifelong learning, knowledge integration, building and maintaining networks and learning communities, and technical and subject-specific knowledge and technology. As the identified categories of skills have emerged from different contextual settings and a diverse group of actors, these five categories encourage a broad and inclusive understanding of skills that can be translated into different contextual settings, scales, and professions within the agricultural system. The article concludes that professionals engaged in the transition towards sustainable agriculture need skills that encourage a perspective that moves beyond generic discipline-based skills and instead builds on heterogeneity, inclusion, and use of different actors’ knowledge, practices, and experiences, and the ability to respond and be proactive in a constantly changing world.
- Open Access
- 13 September 2020
- Published by Stiftelsen Socialmedicinsk tidskrift in Socialmedicinsk tidskrift
- Vol. 97 (4) , 625-639
Organisering och ledning av samverkan i praktiken - med hjälp av begrepp och processer
Syftet är att föreslå ett antal begrepp som verktyg för att tonsätta och bråka med ledning och organisering av samverkan i praktiken. Tonsätta innebär att begreppen hjälper praktiker att benämna fenomen som man tidigare inte haft ett språk för. Bråka innebär att med hjälp av begrepp lära sig att se nya saker som också utmanar, både ens tidigare föreställningar och tidigare forskning utmanas. I kontrast till modeller, system eller liknande stöd för handlande fokuserar vi på begrepp som kan vara till stöd för att förstå och utveckla komplexa processer av samverkan i praktiken.
- 13 September 2020
- Published by Stiftelsen Socialmedicinsk tidskrift in Socialmedicinsk tidskrift
- Vol. 97 (4) , 625-639
Open AccessOrganisering och ledning av samverkan i praktiken - med hjälp av begrepp och processer
Syftet är att föreslå ett antal begrepp som verktyg för att tonsätta och bråka med ledning och organisering av samverkan i praktiken. Tonsätta innebär att begreppen hjälper praktiker att benämna fenomen som man tidigare inte haft ett språk för. Bråka innebär att med hjälp av begrepp lära sig att se nya saker som också utmanar, både ens tidigare föreställningar och tidigare forskning utmanas. I kontrast till modeller, system eller liknande stöd för handlande fokuserar vi på begrepp som kan vara till stöd för att förstå och utveckla komplexa processer av samverkan i praktiken.
- Open Access
- 24 June 2020
- Published by MDPI AG in Sustainability
- Vol. 12 (12) , 5142
Collaboration in the Making—Towards a Practice-Based Approach to University Innovation Intermediary Organisations
The study aims to understand and explore situations of collaboration between various actors in connection with a university-driven innovation intermediary organisation, and how the intermediary organisation facilitates collaboration in the making. To this end, we employ a case of a university-driven long-lasting intermediary organisation within the agricultural and forestry sectors. We examine three collaborative situations, using practice-based research and process theories as theoretical perspectives. A narrative approach is adopted as the method of investigation. The findings are presented in a conceptual model where the structures of the intermediary organisation are translated into practices, against which individuals can develop their collaboration processes. It is concluded that collaboration in the making is formed in the interplay between structures, practices and processes in relations between people. This implies that the organising of collaboration should focus its attention not only on structures but also on the practices and processes formed between people. The study contributes to the understanding of the organising of university innovation intermediary organisations by untangling the relations between structures, practices and processes in situations of collaboration between people.
- 24 June 2020
- Published by MDPI AG in Sustainability
- Vol. 12 (12) , 5142
Open AccessCollaboration in the Making—Towards a Practice-Based Approach to University Innovation Intermediary Organisations
The study aims to understand and explore situations of collaboration between various actors in connection with a university-driven innovation intermediary organisation, and how the intermediary organisation facilitates collaboration in the making. To this end, we employ a case of a university-driven long-lasting intermediary organisation within the agricultural and forestry sectors. We examine three collaborative situations, using practice-based research and process theories as theoretical perspectives. A narrative approach is adopted as the method of investigation. The findings are presented in a conceptual model where the structures of the intermediary organisation are translated into practices, against which individuals can develop their collaboration processes. It is concluded that collaboration in the making is formed in the interplay between structures, practices and processes in relations between people. This implies that the organising of collaboration should focus its attention not only on structures but also on the practices and processes formed between people. The study contributes to the understanding of the organising of university innovation intermediary organisations by untangling the relations between structures, practices and processes in situations of collaboration between people.