Yunhong Hao
Current Organizations / Institutes
The organizations/institutes from the scholar's latest article
Yunhong Hao has a total of 6 co-authors. Here are the top co-authors by number of shared publications:
- Hazem Ali
School of Economics and Management, Yiwu Industrial and Commercial College, Jinhua, China
4 shared publications - Chen Aijuan
UCSI Univ, Sch Business & Informat Sci, Kuala Lumpur, Malaysia
2 shared publications Jie Hao
School of Administration, Zhejiang Gongshang University, Hangzhou, China
1 shared publication- Min Li
School of Innovation and Entrepreneurship, Wenzhou University of Technology, Wenzhou, China
1 shared publication - Ting Chen
Yingxian School of Philanthropy, Zhejiang Gongshang University, Hangzhou, Zhejiang, P.R. China
1 shared publication - Xiaochen Wang
School of Business Administration, Zhejiang GongShang University, Hangzhou, China
1 shared publication
Latest Publications
- Open Access
- 8 September 2021
- Published by MDPI AG in Sustainability
- Vol. 13 (18) , 10051
Sustainable Manufacturing Practices, Competitive Capabilities, and Sustainable Performance: Moderating Role of Environmental Regulations
Research highlights the increasing engagement of SMEs in adopting sustainable practices to enhance their sustainable performance. This paper extends the current literature on sustainable manufacturing practices (SMPs) and SMEs’ sustainable performance by examining the mediating effect of competitive capabilities and the moderating impact of environmental regulation. Structured questionnaires were used to collect data from 288 manufacturing SMEs in China. Research findings using structural equation modeling with partial least squares (PLS-SEM) revealed that adopting SMPs enables SMEs to gain competitive capabilities and to positively influence their sustainable performance. In addition, gaining competitive capabilities have a positive mediating impact on the relationship between SMPs and SMEs’ sustainable performance. Further, the interaction between SMPs and environmental regulation strengthens SMEs’ sustainable performance. At the end of this paper, a set of concluding remarks and implications is drawn.
- 8 September 2021
- Published by MDPI AG in Sustainability
- Vol. 13 (18) , 10051
Open AccessSustainable Manufacturing Practices, Competitive Capabilities, and Sustainable Performance: Moderating Role of Environmental Regulations
Research highlights the increasing engagement of SMEs in adopting sustainable practices to enhance their sustainable performance. This paper extends the current literature on sustainable manufacturing practices (SMPs) and SMEs’ sustainable performance by examining the mediating effect of competitive capabilities and the moderating impact of environmental regulation. Structured questionnaires were used to collect data from 288 manufacturing SMEs in China. Research findings using structural equation modeling with partial least squares (PLS-SEM) revealed that adopting SMPs enables SMEs to gain competitive capabilities and to positively influence their sustainable performance. In addition, gaining competitive capabilities have a positive mediating impact on the relationship between SMPs and SMEs’ sustainable performance. Further, the interaction between SMPs and environmental regulation strengthens SMEs’ sustainable performance. At the end of this paper, a set of concluding remarks and implications is drawn.
- Open Access
- 13 May 2021
- Published by MDPI AG in Sustainability
- Vol. 13 (10) , 5464
Purchasing Behavior of Organic Food among Chinese University Students
The consumption of organically produced food is gaining ground around the world due to growing consumers’ concerns for personal health. Nevertheless, researchersaddressed the intention-behavior gap pertaining to buying organic food and called for more studies on consumers’ actual purchasing behavior. In order to understand this disparity, the current study examined the relationship among health consciousness, pricing policy, consumer trust, personal attitude, and purchasing behavior of organic food among university students. In addition, this research examined the moderating impact of word of mouth (WOM). This research adopted a quantitative method and employed convenience sampling to administer survey questionnaires to buyers of organic food in five Chinese universities between November 2020 and February 2021. A total of 335 questionnaires were collected and used for data analysis. Structural equation modeling results revealed that purchasing behavior is positively related to health consciousness and negatively influenced by pricing policy, while personal attitude and consumer trust had an insignificant association with students’ buying behavior of organic food. Further, WOM had a positive moderating impact on the relationship between health consciousness and purchasing behavior; and was found to strengthen the negative relationship between pricing policy and organic food purchasing behavior. This study presents some critical implications for researchers and organic food retailers and marketers.
- 13 May 2021
- Published by MDPI AG in Sustainability
- Vol. 13 (10) , 5464
Open AccessPurchasing Behavior of Organic Food among Chinese University Students
The consumption of organically produced food is gaining ground around the world due to growing consumers’ concerns for personal health. Nevertheless, researchersaddressed the intention-behavior gap pertaining to buying organic food and called for more studies on consumers’ actual purchasing behavior. In order to understand this disparity, the current study examined the relationship among health consciousness, pricing policy, consumer trust, personal attitude, and purchasing behavior of organic food among university students. In addition, this research examined the moderating impact of word of mouth (WOM). This research adopted a quantitative method and employed convenience sampling to administer survey questionnaires to buyers of organic food in five Chinese universities between November 2020 and February 2021. A total of 335 questionnaires were collected and used for data analysis. Structural equation modeling results revealed that purchasing behavior is positively related to health consciousness and negatively influenced by pricing policy, while personal attitude and consumer trust had an insignificant association with students’ buying behavior of organic food. Further, WOM had a positive moderating impact on the relationship between health consciousness and purchasing behavior; and was found to strengthen the negative relationship between pricing policy and organic food purchasing behavior. This study presents some critical implications for researchers and organic food retailers and marketers.
- Open Access
- 31 October 2020
- Published by Korea Distribution Science Association in The Journal of Asian Finance, Economics and Business
- Vol. 7 (10) , 959-968
Innovation Capabilities and Small and Medium Enterprises’ Performance: An Exploratory Study
- 31 October 2020
- Published by Korea Distribution Science Association in The Journal of Asian Finance, Economics and Business
- Vol. 7 (10) , 959-968
Open AccessInnovation Capabilities and Small and Medium Enterprises’ Performance: An Exploratory Study
- Open Access
- 1 September 2020
- Published by Korea Distribution Science Association in The Journal of Asian Finance, Economics and Business
- Vol. 7 (9) , 527-536
Dynamic Capabilities, Environmental Dynamism and Small and Medium Enterprises' Internationalization Level
- 1 September 2020
- Published by Korea Distribution Science Association in The Journal of Asian Finance, Economics and Business
- Vol. 7 (9) , 527-536
Open AccessDynamic Capabilities, Environmental Dynamism and Small and Medium Enterprises' Internationalization Level
- 10 October 2016
- Published by World Scientific Publishing House Ltd in Journal of Chinese Human Resources Management
- Vol. 7 (2) , 115-128
The relationship between organizational justice and job satisfaction
Purpose: Focusing on the corporations in China and aiming to figure out the significant connection between organizational justice perception and job satisfaction from Chinese setting, this study aimed to examine the effects of organizational justice upon job satisfaction of the full-time and part-time employees in the state owned enterprise (SOEs) and primate Chinese companies.Design/methodology/approach: The study adopted the questionnaire to investigate more than 300 employees, and the empirical data of this paper is based on statistical analysis, such as confirmatory factor analysis, correlational and regression analysis.Findings: The paper arrives at the conclusion that in SOEs, the employees’ perception about procedural justice was higher than distributive justice. While in private enterprises, the procedural justice and interactive justice were tested to have similar coefficients. The relationship between organizational justice and job satisfaction differed between full-time employees and part-time employees.Practical implications: This study opens a new window for understanding how organizational justice influences employees’ job satisfaction in Chinese context, taking a further step to explore the different impacts of organizational justice on job satisfaction among different types of employees.Originality/value: This paper collected data from both SOE and private companies in China, increasing the external validity of the findings. Meanwhile, the authors observed consistent findings with the studies in Western Society, which increase the generalization of our findings as well. The findings highlight the value of integrating literatures on organizational justice and job satisfaction.
- 10 October 2016
- Published by World Scientific Publishing House Ltd in Journal of Chinese Human Resources Management
- Vol. 7 (2) , 115-128
The relationship between organizational justice and job satisfaction
Purpose: Focusing on the corporations in China and aiming to figure out the significant connection between organizational justice perception and job satisfaction from Chinese setting, this study aimed to examine the effects of organizational justice upon job satisfaction of the full-time and part-time employees in the state owned enterprise (SOEs) and primate Chinese companies.Design/methodology/approach: The study adopted the questionnaire to investigate more than 300 employees, and the empirical data of this paper is based on statistical analysis, such as confirmatory factor analysis, correlational and regression analysis.Findings: The paper arrives at the conclusion that in SOEs, the employees’ perception about procedural justice was higher than distributive justice. While in private enterprises, the procedural justice and interactive justice were tested to have similar coefficients. The relationship between organizational justice and job satisfaction differed between full-time employees and part-time employees.Practical implications: This study opens a new window for understanding how organizational justice influences employees’ job satisfaction in Chinese context, taking a further step to explore the different impacts of organizational justice on job satisfaction among different types of employees.Originality/value: This paper collected data from both SOE and private companies in China, increasing the external validity of the findings. Meanwhile, the authors observed consistent findings with the studies in Western Society, which increase the generalization of our findings as well. The findings highlight the value of integrating literatures on organizational justice and job satisfaction.