Adryelle Do Nascimento Arantes
Current Organizations / Institutes
The organizations/institutes from the scholar's latest article
Research Subjects
Adryelle Do Nascimento Arantes has a total of 6 co-authors. Here are the top co-authors by number of shared publications:
- Adenilson Jose Chiquito
Universidade Federal de São Carlos, Brasil
2 shared publications - Estacio Paiva de Araujo
Physical DepartmentNanOLaB, Federal University of So Carlos (UFSCar), So Paulo, São Carlos, Brazil
2 shared publications - Ivani Meneses Costa
NanOLaB, Departamento de Física, Universidade Federal de São Carlos, Rodovia Washinton Luiz, Km 235, Monjolinho, São Carlos 13565-905, SP, Brazil
2 shared publications - Cleber Aalexandre de Amorim
Department of Rural Engineering, São Paulo State University, São Paulo, Brazil, Brazil
1 shared publication - Jonas Contiero
Department of General and Applied Biology, Institute of Biosciences, São Paulo State University (UNESP), Rio Claro 13506-900, SP, Brazil
1 shared publication - Kate Cristina Blanco
São Carlos Institute of Physics, University of São Paulo, São Carlos 13566-590, SP, Brazil
1 shared publication
Latest Publications
- Open Access
- 17 May 2021
- Published by MDPI AG in Engineering Proceedings
- Vol. 6 (1) , 40
A Study of Visible-Blind Properties of a SnO2’s Nanowires Network Photodetector
Summary: We developed an SnO2 nanowire network visible-blind ultraviolet (UV) photodetector for applications in fields such as safety systems, exposure control, and decontamination processes, among others
- 17 May 2021
- Published by MDPI AG in Engineering Proceedings
- Vol. 6 (1) , 40
Open AccessA Study of Visible-Blind Properties of a SnO2’s Nanowires Network Photodetector
Summary: We developed an SnO2 nanowire network visible-blind ultraviolet (UV) photodetector for applications in fields such as safety systems, exposure control, and decontamination processes, among others
- Open Access
- 12 August 2020
- Published by MDPI AG in Biosensors
- Vol. 10 (8) , 97
A New Possibility for Fermentation Monitoring by Electrical Driven Sensing of Ultraviolet Light and Glucose
Industrial fermentation generates products through microbial growth associated with the consumption of substrates. The efficiency of industrial production of high commercial value microbial products such as ethanol from glucose (GLU) is dependent on bacterial contamination. Controlling the sugar conversion into products as well as the sterility of the fermentation process are objectives to be considered here by studying GLU and ultraviolet light (UV) sensors. In this work, we present two different approaches of SnO2 nanowires grown by the Vapor–Liquid–Solid (VLS) method. In the GLU sensor, we use SnO2 nanowires as active electrodes, while for the UV sensor, a nanowire film was built for detection. The results showed a wide range of GLU sensing and as well as a significant influence of UV in the electrical signal. The effect of a wide range of GLU concentrations on the responsiveness of the sensor through current–voltage based on SnO2 nanowire films under different concentration conditions ranging was verified from 1 to 1000 mmol. UV sensors show a typical amperometric response of SnO2 nanowires under the excitation of UV and GLU in ten cycles of 300 s with 1.0 V observing a stable and reliable amperometric response. GLU and UV sensors proved to have a promising potential for detection and to control the conversion of a substrate into a product by GLU control and decontamination by UV control in industrial fermentation systems.
- 12 August 2020
- Published by MDPI AG in Biosensors
- Vol. 10 (8) , 97
Open AccessA New Possibility for Fermentation Monitoring by Electrical Driven Sensing of Ultraviolet Light and Glucose
Industrial fermentation generates products through microbial growth associated with the consumption of substrates. The efficiency of industrial production of high commercial value microbial products such as ethanol from glucose (GLU) is dependent on bacterial contamination. Controlling the sugar conversion into products as well as the sterility of the fermentation process are objectives to be considered here by studying GLU and ultraviolet light (UV) sensors. In this work, we present two different approaches of SnO2 nanowires grown by the Vapor–Liquid–Solid (VLS) method. In the GLU sensor, we use SnO2 nanowires as active electrodes, while for the UV sensor, a nanowire film was built for detection. The results showed a wide range of GLU sensing and as well as a significant influence of UV in the electrical signal. The effect of a wide range of GLU concentrations on the responsiveness of the sensor through current–voltage based on SnO2 nanowire films under different concentration conditions ranging was verified from 1 to 1000 mmol. UV sensors show a typical amperometric response of SnO2 nanowires under the excitation of UV and GLU in ten cycles of 300 s with 1.0 V observing a stable and reliable amperometric response. GLU and UV sensors proved to have a promising potential for detection and to control the conversion of a substrate into a product by GLU control and decontamination by UV control in industrial fermentation systems.