Abdelsattar Abdelkhalik
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Research Subjects
Abdelsattar Abdelkhalik has a total of 87 co-authors. Here are the top co-authors by number of shared publications:
- Wael Morad Semida
Horticulture Department, Faculty of Agriculture, Fayoum University, Fayoum, Egypt
6 shared publications - Mostafa Mohamed Rady
Botany Department, Faculty of Agriculture, Fayoum University, Fayoum, Egypt
5 shared publications - Taia A. Abd El Mageed
Soil and Water Department, Faculty of Agriculture, Fayoum University, Fayoum, Egypt
5 shared publications - Nuria Pascual-Seva
Centro Valenciano de Estudios sobre el Riego, Universitat Politècnica de València, Camí de Vera, s/n, 46022 Valencia, Valencia, Spain
4 shared publications - Carlos Baixauli
Centro Experiencias Cajamar Paiporta, C. Cementerio Nuevo s/n, 46200 Paiporta, Valencia, Spain
3 shared publications - Ayman El Sabagh
Department of Field Crops, Faculty of Agriculture, Siirt University, Siirt, Turkey
2 shared publications
Latest Publications
- Open Access
Synergistic Effects of Zinc Oxide Nanoparticles and Moringa Leaf Extracts on Drought Tolerance and Productivity of Cucurbita pepo L. Under Saline Conditions
This study investigated the combined effects of zinc oxide nanoparticles (Nano-Zn) and moringa leaf extract (MLE) on squash plants grown under water stress conditions in saline soil during 2021–2022. The research compared full irrigation (100% ETc) with water deficit conditions (60% ETc). While water deficit negatively impacted plant growth, yield, and various physiological parameters, the sequential application of Nano-Zn (at 50 or 100 mg L−1) with MLE (3%) significantly mitigated these adverse effects. The combined treatment proved more effective than individual applications, enhancing growth parameters, photosynthetic efficiency, and antioxidant systems. The treatment particularly improved stress tolerance by increasing protective compounds like soluble sugars and amino acids while reducing harmful H2O2 levels. The study concluded that sequential application of 100 mg L−1 Nano-Zn with MLE was optimal for enhancing squash performance under drought stress, with 50 mg L−1 Nano-Zn plus MLE as the second-best option.
Open AccessSynergistic Effects of Zinc Oxide Nanoparticles and Moringa Leaf Extracts on Drought Tolerance and Productivity of Cucurbita pepo L. Under Saline Conditions
This study investigated the combined effects of zinc oxide nanoparticles (Nano-Zn) and moringa leaf extract (MLE) on squash plants grown under water stress conditions in saline soil during 2021–2022. The research compared full irrigation (100% ETc) with water deficit conditions (60% ETc). While water deficit negatively impacted plant growth, yield, and various physiological parameters, the sequential application of Nano-Zn (at 50 or 100 mg L−1) with MLE (3%) significantly mitigated these adverse effects. The combined treatment proved more effective than individual applications, enhancing growth parameters, photosynthetic efficiency, and antioxidant systems. The treatment particularly improved stress tolerance by increasing protective compounds like soluble sugars and amino acids while reducing harmful H2O2 levels. The study concluded that sequential application of 100 mg L−1 Nano-Zn with MLE was optimal for enhancing squash performance under drought stress, with 50 mg L−1 Nano-Zn plus MLE as the second-best option.
- Open Access
Compost and Phosphorus/Potassium-Solubilizing Fungus Effectively Boosted Quinoa’s Physio-Biochemical Traits, Nutrient Acquisition, Soil Microbial Community, and Yield and Quality in Normal and Calcareous Soils
Calcareous soil had sufficient phosphorus and potassium (PK) in different forms due to the high contents of PK-bearing minerals; however, the available PK state was reduced due to its PK-fixation capacity. Compost, coupled with high PK solubilization capacity microbes, is a sustainable solution for bioorganic fertilization of plants grown in calcareous soil. A 2-year field experiment was conducted to investigate the effect of compost (20 t ha−1) with Aspergillus niger through soil drenching (C-AN) along with partial substitution of PK fertilization on quinoa performance in normal and calcareous soils. Treatments included PK100% (72 kg P2O5 ha−1 + 60 kg K2O ha−1 as conventional rate), PK100%+C-AN, PK75%+C-AN, PK50%+C-AN, PK25%+C-AN, and only C-AN in normal and calcareous soils. Results showed that C-AN and reduced PK fertilization (up to 75 or 50%) increased photosynthetic pigments and promoted nutrient acquisition in quinoa grown in calcareous soil. Reduced PK fertilization to 75 or 50% plus C-AN in calcareous soil increased osmoprotectants, nonenzymatic antioxidants, and DPPH scavenging activity of quinoa’s leaves compared to the PK0%+C-AN treatment. The integrative application of high PK levels and C-AN enhanced the quinoa’s seed nutritional quality (i.e., lipids, carbohydrates, mineral contents, total phenolics, total flavonoids, half maximal inhibitory concentration, and antiradical power) in calcareous soil. At reduced PK fertilization (up to 75 or 50%), application of compost with Aspergillus niger through soil drenching increased plant dry weight by 38.7 or 53.2%, hectoliter weight by 3.0 or 2.4%, seed yield by 49.1 or 39.5%, and biological yield by 43.4 or 33.6%, respectively, compared to PK0%+C-AN in calcareous soil. The highest P-solubilizing microorganism’s population was found at PK0%+C-AN in calcareous soil, while the highest Azotobacter sp. population was observed under high PK levels + C-AN in normal soil. Our study recommends that compost with Aspergillus niger as a bioorganic fertilization treatment can partially substitute PK fertilization and boost quinoa’s tolerance to salt calcareous-affected soil.
Open AccessCompost and Phosphorus/Potassium-Solubilizing Fungus Effectively Boosted Quinoa’s Physio-Biochemical Traits, Nutrient Acquisition, Soil Microbial Community, and Yield and Quality in Normal and Calcareous Soils
Calcareous soil had sufficient phosphorus and potassium (PK) in different forms due to the high contents of PK-bearing minerals; however, the available PK state was reduced due to its PK-fixation capacity. Compost, coupled with high PK solubilization capacity microbes, is a sustainable solution for bioorganic fertilization of plants grown in calcareous soil. A 2-year field experiment was conducted to investigate the effect of compost (20 t ha−1) with Aspergillus niger through soil drenching (C-AN) along with partial substitution of PK fertilization on quinoa performance in normal and calcareous soils. Treatments included PK100% (72 kg P2O5 ha−1 + 60 kg K2O ha−1 as conventional rate), PK100%+C-AN, PK75%+C-AN, PK50%+C-AN, PK25%+C-AN, and only C-AN in normal and calcareous soils. Results showed that C-AN and reduced PK fertilization (up to 75 or 50%) increased photosynthetic pigments and promoted nutrient acquisition in quinoa grown in calcareous soil. Reduced PK fertilization to 75 or 50% plus C-AN in calcareous soil increased osmoprotectants, nonenzymatic antioxidants, and DPPH scavenging activity of quinoa’s leaves compared to the PK0%+C-AN treatment. The integrative application of high PK levels and C-AN enhanced the quinoa’s seed nutritional quality (i.e., lipids, carbohydrates, mineral contents, total phenolics, total flavonoids, half maximal inhibitory concentration, and antiradical power) in calcareous soil. At reduced PK fertilization (up to 75 or 50%), application of compost with Aspergillus niger through soil drenching increased plant dry weight by 38.7 or 53.2%, hectoliter weight by 3.0 or 2.4%, seed yield by 49.1 or 39.5%, and biological yield by 43.4 or 33.6%, respectively, compared to PK0%+C-AN in calcareous soil. The highest P-solubilizing microorganism’s population was found at PK0%+C-AN in calcareous soil, while the highest Azotobacter sp. population was observed under high PK levels + C-AN in normal soil. Our study recommends that compost with Aspergillus niger as a bioorganic fertilization treatment can partially substitute PK fertilization and boost quinoa’s tolerance to salt calcareous-affected soil.
- Open Access
- 20 July 2023
- Published by MDPI AG in Soil Systems
- Vol. 7 (3) , 67
Exogenous Selenium Improves Physio-Biochemical and Performance of Drought-Stressed Phaseolus vulgaris Seeded in Saline Soil
Water and salt stresses are among the most important global problems that limit the growth and production of several crops. The current study aims at the possibility of mitigating the effect of deficit irrigation of common bean plants growing in saline lands by foliar spraying with selenium via the assessment of growth, productivity, physiological, and biochemical measurements. In our study, two field-based trials were conducted in 2017 and 2018 to examine the influence of three selenium (Se) concentrations (0 (Se0), 25 (Se25), and 50 mg L−1 (Se50)) on common bean plants grown under full irrigation (I100 = 100% of the crop evapotranspiration; ETc) and deficit irrigation (I80 = 80% of ETc, and I60 = 60% of ETc). Bean plants exposed to water stress led to a notable reduction in growth, yield, water productivity (WP), water status, SPAD value, and chlorophyll a fluorescence features (Fv/Fm and PI). However, foliar spraying of selenium at 25 or 50 mg L−1 on stressed bean plants attenuated the harmful effects of water stress. The findings suggest that foliage application of 25 or 50 mg L−1 selenium to common bean plants grown under I80 resulted in a higher membrane stability index, relative water content, SPAD chlorophyll index, and better efficiency of photosystem II (Fv/Fm, and PI). Water deficit at 20% increased the WP by 17%; however, supplementation of 25 or 50 mg L−1 selenium mediated further increases in WP up to 26%. Exogenous application of selenium (25 mg L−1 or 50 mg L−1) to water-stressed bean plants elevated the plant defense system component, given that it increased the free proline, ascorbic acid, and glutathione levels, as well as antioxidant enzymes (SOD, APX, GPX, and CAT). It was concluded that the application of higher levels (25 or/and 50 mg L−1) of Se improves plant water status as well as the growth and yield of common beans cultivated in saline soil.
- 20 July 2023
- Published by MDPI AG in Soil Systems
- Vol. 7 (3) , 67
Open AccessExogenous Selenium Improves Physio-Biochemical and Performance of Drought-Stressed Phaseolus vulgaris Seeded in Saline Soil
Water and salt stresses are among the most important global problems that limit the growth and production of several crops. The current study aims at the possibility of mitigating the effect of deficit irrigation of common bean plants growing in saline lands by foliar spraying with selenium via the assessment of growth, productivity, physiological, and biochemical measurements. In our study, two field-based trials were conducted in 2017 and 2018 to examine the influence of three selenium (Se) concentrations (0 (Se0), 25 (Se25), and 50 mg L−1 (Se50)) on common bean plants grown under full irrigation (I100 = 100% of the crop evapotranspiration; ETc) and deficit irrigation (I80 = 80% of ETc, and I60 = 60% of ETc). Bean plants exposed to water stress led to a notable reduction in growth, yield, water productivity (WP), water status, SPAD value, and chlorophyll a fluorescence features (Fv/Fm and PI). However, foliar spraying of selenium at 25 or 50 mg L−1 on stressed bean plants attenuated the harmful effects of water stress. The findings suggest that foliage application of 25 or 50 mg L−1 selenium to common bean plants grown under I80 resulted in a higher membrane stability index, relative water content, SPAD chlorophyll index, and better efficiency of photosystem II (Fv/Fm, and PI). Water deficit at 20% increased the WP by 17%; however, supplementation of 25 or 50 mg L−1 selenium mediated further increases in WP up to 26%. Exogenous application of selenium (25 mg L−1 or 50 mg L−1) to water-stressed bean plants elevated the plant defense system component, given that it increased the free proline, ascorbic acid, and glutathione levels, as well as antioxidant enzymes (SOD, APX, GPX, and CAT). It was concluded that the application of higher levels (25 or/and 50 mg L−1) of Se improves plant water status as well as the growth and yield of common beans cultivated in saline soil.
- Open Access
- 5 July 2023
- Published by Elsevier in South African Journal of Botany
- Vol. 160, 88-101
Citrate-containing lemon juice, as an organic substitute for chemical citric acid, proactively improves photosynthesis, antioxidant capacity, and enzyme gene expression in cadmium-exposed Phaseolus vulgaris
- 5 July 2023
- Published by Elsevier in South African Journal of Botany
- Vol. 160, 88-101
Open AccessCitrate-containing lemon juice, as an organic substitute for chemical citric acid, proactively improves photosynthesis, antioxidant capacity, and enzyme gene expression in cadmium-exposed Phaseolus vulgaris
- Open Access
Glutathione-mediated changes in productivity, photosynthetic efficiency, osmolytes, and antioxidant capacity of common beans (Phaseolus vulgaris) grown under water deficit
Globally, salinity and drought are severe abiotic stresses that presently threaten vegetable production. This study investigates the potential exogenously-applied glutathione (GSH) to relieve water deficits onPhaseolus vulgarisplants cultivated in saline soil conditions (6.22 dS m−1) by evaluating agronomic, stability index of membrane, water satatus, osmolytes, and antioxidant capacity responses. During two open field growing seasons (2017 and 2018), foliar spraying of glutathione (GSH) at 0.5 (GSH1) or 1.0 (GSH1) mM and three irrigation rates (I100= 100%, I80= 80% and I60= 60% of the crop evapotranspiration) were applied to common bean plants. Water deficits significantly decreased common bean growth, green pods yield, integrity of the membranes, plant water status, SPAD chlorophyll index, and photosynthetic capacity (Fv/Fm, PI), while not improving the irrigation use efficiency (IUE) compared to full irrigation. Foliar-applied GSH markedly lessened drought-induced damages to bean plants, by enhancing the above variables. The integrative I80+ GSH1or GSH2and I60+ GSH1or GSH2elevated the IUE and exceeded the full irrigation without GSH application (I100) treatment by 38% and 37%, and 33% and 28%, respectively. Drought stress increased proline and total soluble sugars content while decreased the total free amino acids content. However, GSH-supplemented drought-stressed plants mediated further increases in all analyzed osmolytes contents. Exogenous GSH enhanced the common bean antioxidative machinery, being promoted the glutathione and ascorbic acid content as well as up-regulated the activity of superoxide dismutase, catalase, ascorbate peroxidase, and glutathione peroxidase. These findings demonstrate the efficacy of exogenous GSH in alleviating water deficit in bean plants cultivated in salty soil.
Open AccessGlutathione-mediated changes in productivity, photosynthetic efficiency, osmolytes, and antioxidant capacity of common beans (Phaseolus vulgaris) grown under water deficit
Globally, salinity and drought are severe abiotic stresses that presently threaten vegetable production. This study investigates the potential exogenously-applied glutathione (GSH) to relieve water deficits onPhaseolus vulgarisplants cultivated in saline soil conditions (6.22 dS m−1) by evaluating agronomic, stability index of membrane, water satatus, osmolytes, and antioxidant capacity responses. During two open field growing seasons (2017 and 2018), foliar spraying of glutathione (GSH) at 0.5 (GSH1) or 1.0 (GSH1) mM and three irrigation rates (I100= 100%, I80= 80% and I60= 60% of the crop evapotranspiration) were applied to common bean plants. Water deficits significantly decreased common bean growth, green pods yield, integrity of the membranes, plant water status, SPAD chlorophyll index, and photosynthetic capacity (Fv/Fm, PI), while not improving the irrigation use efficiency (IUE) compared to full irrigation. Foliar-applied GSH markedly lessened drought-induced damages to bean plants, by enhancing the above variables. The integrative I80+ GSH1or GSH2and I60+ GSH1or GSH2elevated the IUE and exceeded the full irrigation without GSH application (I100) treatment by 38% and 37%, and 33% and 28%, respectively. Drought stress increased proline and total soluble sugars content while decreased the total free amino acids content. However, GSH-supplemented drought-stressed plants mediated further increases in all analyzed osmolytes contents. Exogenous GSH enhanced the common bean antioxidative machinery, being promoted the glutathione and ascorbic acid content as well as up-regulated the activity of superoxide dismutase, catalase, ascorbate peroxidase, and glutathione peroxidase. These findings demonstrate the efficacy of exogenous GSH in alleviating water deficit in bean plants cultivated in salty soil.
- Open Access
- 13 July 2022
- Published by Frontiers Media SA in Frontiers in Plant Science
- Vol. 13, 883274
Coapplication of Effective Microorganisms and Nanomagnesium Boosts the Agronomic, Physio-Biochemical, Osmolytes, and Antioxidants Defenses Against Salt Stress in Ipomoea batatas
The application of bio- and nanofertilizers are undoubtedly opening new sustainable approaches toward enhancing abiotic stress tolerance in crops. In this study, we evaluated the application of effective microorganisms (EMs) of five groups belonging to photosynthetic bacteria, lactic acid bacteria, yeast, actinobacteria, and fermenting fungi combined with magnesium oxide (MgO) nanoparticles (MgO-NP) on the growth and productivity of sweet potato plants grown in salt-affected soils. In two field experiments carried out in 2020 and 2021, we tested the impacts of EMs using two treatments (with vs. without EMs as soil drench) coupled with three foliar applications of MgO-NP (0, 50, and 100 μg ml–1 of MgO, representing MgO-NP0, MgO-NP50, and MgO-NP100, respectively). In our efforts to investigate the EMs:MgO-NP effects, the performance (growth and yield), nutrient acquisition, and physio-biochemical attributes of sweet potatoes grown in salt-affected soil (7.56 dS m–1) were assessed. Our results revealed that salinity stress significantly reduced the growth parameters, yield traits, photosynthetic pigment content (chlorophylls a and b, and carotenoids), cell membrane stability, relative water content, and nutrient acquisition of sweet potatoes. However, the EMs+ and/or MgO-NP-treated plants showed high tolerance to salt stress, specifically with a relatively superior increase when any of the biostimulants were combined. The application of EMs and/or MgO-NP improved osmotic stress tolerance by increasing the relative water content and membrane integrity. These positive responses owed to increase the osmolytes level (proline, free amino acids, and soluble sugars) and antioxidative compounds (non-enzymatic concentration, enzymatic activities, phenolic acid, and carotenoids). We also noticed that soil salinity significantly increased the Na+ content, whereas EMS+ and/or MgO-NP-treated plants exhibited lower Na+ concentration and increased K+ concentration and K+/Na+ ratio. These improvements contributed to increasing the photosynthetic pigments, growth, and yield under salinity stress. The integrative application of EMs and MgO-NP showed higher efficacy bypassing all single treatments. Our findings indicated the potential of coapplying EMs and MgO-NP for future use in attenuating salt-induced damage beneficially promoting crop performance.
- 13 July 2022
- Published by Frontiers Media SA in Frontiers in Plant Science
- Vol. 13, 883274
Open AccessCoapplication of Effective Microorganisms and Nanomagnesium Boosts the Agronomic, Physio-Biochemical, Osmolytes, and Antioxidants Defenses Against Salt Stress in Ipomoea batatas
The application of bio- and nanofertilizers are undoubtedly opening new sustainable approaches toward enhancing abiotic stress tolerance in crops. In this study, we evaluated the application of effective microorganisms (EMs) of five groups belonging to photosynthetic bacteria, lactic acid bacteria, yeast, actinobacteria, and fermenting fungi combined with magnesium oxide (MgO) nanoparticles (MgO-NP) on the growth and productivity of sweet potato plants grown in salt-affected soils. In two field experiments carried out in 2020 and 2021, we tested the impacts of EMs using two treatments (with vs. without EMs as soil drench) coupled with three foliar applications of MgO-NP (0, 50, and 100 μg ml–1 of MgO, representing MgO-NP0, MgO-NP50, and MgO-NP100, respectively). In our efforts to investigate the EMs:MgO-NP effects, the performance (growth and yield), nutrient acquisition, and physio-biochemical attributes of sweet potatoes grown in salt-affected soil (7.56 dS m–1) were assessed. Our results revealed that salinity stress significantly reduced the growth parameters, yield traits, photosynthetic pigment content (chlorophylls a and b, and carotenoids), cell membrane stability, relative water content, and nutrient acquisition of sweet potatoes. However, the EMs+ and/or MgO-NP-treated plants showed high tolerance to salt stress, specifically with a relatively superior increase when any of the biostimulants were combined. The application of EMs and/or MgO-NP improved osmotic stress tolerance by increasing the relative water content and membrane integrity. These positive responses owed to increase the osmolytes level (proline, free amino acids, and soluble sugars) and antioxidative compounds (non-enzymatic concentration, enzymatic activities, phenolic acid, and carotenoids). We also noticed that soil salinity significantly increased the Na+ content, whereas EMS+ and/or MgO-NP-treated plants exhibited lower Na+ concentration and increased K+ concentration and K+/Na+ ratio. These improvements contributed to increasing the photosynthetic pigments, growth, and yield under salinity stress. The integrative application of EMs and MgO-NP showed higher efficacy bypassing all single treatments. Our findings indicated the potential of coapplying EMs and MgO-NP for future use in attenuating salt-induced damage beneficially promoting crop performance.
- Open Access
Nanoinhibitory Impacts of Salicylic Acid, Glycyrrhizic Acid Ammonium Salt, and Boric Acid Nanoparticles against Phytoplasma Associated with Faba Bean
Phytoplasmas are economically important plant pathogenic bacterial diseases, causing severe yield losses worldwide. In this study, we tested nanoformulations such as glycyrrhizic acid ammonium salt (GAS), salicylic acid (SA), and boric acid (BA) as novel antimicrobial agents inducing the resistance against the phytoplasma disease in faba bean. The nanoparticles (NP) were foliar-applied to naturally phytoplasma-infected faba bean with three concentrations from each of SA, GAS, and BA, under field conditions. Nested PCR (using universal primer pairs P1/P7 and R16F2n/R16R2) were reacted positively with all symptomatic samples and gave a product size of approximately 1200 bp, while the healthy plant gave no results. Transmission electron microscopy examinations of phytoplasma-infected faba bean plants treated with different nanoparticles revealed that severe damage occurred in phytoplasma particle’s structure, degradation, malformation, lysis in the cell membrane, and the cytoplasmic leakage followed by complete lysis of phytoplasma cells. Exogenous application of GAS-NP (1.68 µM), SA-NP (0.28 µM), and BA-NP (0.124 µM) suppressed the infection percentage of phytoplasma by 75%, 50%, and 20%, and the disease severity by 84%, 64%, and 54%, respectively. Foliar application of nanoparticles improved Fv/Fm (maximum quantum efficiency of PSII Photochemistry), PI (the performance index), SPAD chlorophyll (the relative chlorophyll content), shoots height, and leaves number, thus inducing recovery of the plant biomass and green pods yield. The most effective treatment was GAS-NP at 1.68 µM that mediated substantial increases in the shoots’ fresh weight, shoots’ dry weight, number of pods per plant, and green pods yield by 230%, 244%, 202% and 178%, respectively, compared to those of infected plants not sprayed with nanoparticles. This study demonstrated the utility of using nanoparticles, particularly GAS-NP at 1.68 µM to suppress the phytoplasma infection.
Open AccessNanoinhibitory Impacts of Salicylic Acid, Glycyrrhizic Acid Ammonium Salt, and Boric Acid Nanoparticles against Phytoplasma Associated with Faba Bean
Phytoplasmas are economically important plant pathogenic bacterial diseases, causing severe yield losses worldwide. In this study, we tested nanoformulations such as glycyrrhizic acid ammonium salt (GAS), salicylic acid (SA), and boric acid (BA) as novel antimicrobial agents inducing the resistance against the phytoplasma disease in faba bean. The nanoparticles (NP) were foliar-applied to naturally phytoplasma-infected faba bean with three concentrations from each of SA, GAS, and BA, under field conditions. Nested PCR (using universal primer pairs P1/P7 and R16F2n/R16R2) were reacted positively with all symptomatic samples and gave a product size of approximately 1200 bp, while the healthy plant gave no results. Transmission electron microscopy examinations of phytoplasma-infected faba bean plants treated with different nanoparticles revealed that severe damage occurred in phytoplasma particle’s structure, degradation, malformation, lysis in the cell membrane, and the cytoplasmic leakage followed by complete lysis of phytoplasma cells. Exogenous application of GAS-NP (1.68 µM), SA-NP (0.28 µM), and BA-NP (0.124 µM) suppressed the infection percentage of phytoplasma by 75%, 50%, and 20%, and the disease severity by 84%, 64%, and 54%, respectively. Foliar application of nanoparticles improved Fv/Fm (maximum quantum efficiency of PSII Photochemistry), PI (the performance index), SPAD chlorophyll (the relative chlorophyll content), shoots height, and leaves number, thus inducing recovery of the plant biomass and green pods yield. The most effective treatment was GAS-NP at 1.68 µM that mediated substantial increases in the shoots’ fresh weight, shoots’ dry weight, number of pods per plant, and green pods yield by 230%, 244%, 202% and 178%, respectively, compared to those of infected plants not sprayed with nanoparticles. This study demonstrated the utility of using nanoparticles, particularly GAS-NP at 1.68 µM to suppress the phytoplasma infection.
- Open Access
Postharvest Changes in the Nutritional Properties of Commercial and Traditional Lettuce Varieties in Relation with Overall Visual Quality
Nowadays the cultivation and consumption of traditional lettuce varieties are growing as they are particularly appealing to consumers for their diversity, and high nutraceutical quality. However, lettuce is a highly perishable product, which results in significant nutritional loss from harvest to final consumers. In this work, the content of some bioactive compounds (chlorophylls, carotenoids, anthocyanins, ascorbic acid, phenols), overall antioxidant capacity and mineral content was monitored in five landraces and four commercial lettuce varieties to compare their variation during the storage period. Visual characterization was conducted during the postharvest period, as was the determination of the parameters indicative of oxidative stress, to establish the preservation capacity of their physico-chemical attributes. As a general trend, lettuce varieties showed individualized behavior during the postharvest period, which was not necessarily better in the commercial varieties compared to the landraces. Of all the varieties, landrace L10 stood out for not showing excessive variations in its general appearance or nutritional quality throughout its life cycle. However, in terms of initial concentration of bioactive compounds, the reddest varieties (CL4 and L11) stand out. These results indicate variability among varieties, which emphasizes the potential of lettuce landraces in postharvest practices.
Open AccessPostharvest Changes in the Nutritional Properties of Commercial and Traditional Lettuce Varieties in Relation with Overall Visual Quality
Nowadays the cultivation and consumption of traditional lettuce varieties are growing as they are particularly appealing to consumers for their diversity, and high nutraceutical quality. However, lettuce is a highly perishable product, which results in significant nutritional loss from harvest to final consumers. In this work, the content of some bioactive compounds (chlorophylls, carotenoids, anthocyanins, ascorbic acid, phenols), overall antioxidant capacity and mineral content was monitored in five landraces and four commercial lettuce varieties to compare their variation during the storage period. Visual characterization was conducted during the postharvest period, as was the determination of the parameters indicative of oxidative stress, to establish the preservation capacity of their physico-chemical attributes. As a general trend, lettuce varieties showed individualized behavior during the postharvest period, which was not necessarily better in the commercial varieties compared to the landraces. Of all the varieties, landrace L10 stood out for not showing excessive variations in its general appearance or nutritional quality throughout its life cycle. However, in terms of initial concentration of bioactive compounds, the reddest varieties (CL4 and L11) stand out. These results indicate variability among varieties, which emphasizes the potential of lettuce landraces in postharvest practices.
- Open Access
The Nutritional Quality Potential of Microgreens, Baby Leaves, and Adult Lettuce: An Underexploited Nutraceutical Source
Interest in the cultivation of lettuce landraces is increasing because native varieties, as high-quality products, are particularly attractive to consumers. Lettuce is a popular leafy vegetable worldwide, and interest in the consumption of first leaves (microgreens) and seedlings (baby leaves) has grown due to the general belief that young plants offer higher nutritional value. The content of some bioactive compounds and antioxidants (chlorophylls, carotenoids, anthocyanins, ascorbic acid, phenols, antioxidant activity) was monitored in six lettuce landraces and five commercial varieties, and compared across three development stages: microgreen, baby, and adult. Ascorbic acid and phenolic contents were 42% and 79% higher, respectively, in the early stages than in adult lettuces, and red-leaf varieties (CL4 and L11) stood out. This finding agrees with lettuce’s marked antioxidant capacity and correlates with its pigment contents, especially anthocyanins. The nutritional value of adult lettuce is conditioned by its size, shape, and head structure as phytochemical concentrations are regulated by light. The low content of ascorbic acid, phenolics, and anthocyanins in crisphead lettuce (CL5) is a clear example (49, 67%, and 27% lower, respectively, than the adult mean). Our results indicate the wide variability of lettuces’ nutritional characteristics and emphasize that traditional varieties are a helpful source of agricultural biodiversity.
Open AccessThe Nutritional Quality Potential of Microgreens, Baby Leaves, and Adult Lettuce: An Underexploited Nutraceutical Source
Interest in the cultivation of lettuce landraces is increasing because native varieties, as high-quality products, are particularly attractive to consumers. Lettuce is a popular leafy vegetable worldwide, and interest in the consumption of first leaves (microgreens) and seedlings (baby leaves) has grown due to the general belief that young plants offer higher nutritional value. The content of some bioactive compounds and antioxidants (chlorophylls, carotenoids, anthocyanins, ascorbic acid, phenols, antioxidant activity) was monitored in six lettuce landraces and five commercial varieties, and compared across three development stages: microgreen, baby, and adult. Ascorbic acid and phenolic contents were 42% and 79% higher, respectively, in the early stages than in adult lettuces, and red-leaf varieties (CL4 and L11) stood out. This finding agrees with lettuce’s marked antioxidant capacity and correlates with its pigment contents, especially anthocyanins. The nutritional value of adult lettuce is conditioned by its size, shape, and head structure as phytochemical concentrations are regulated by light. The low content of ascorbic acid, phenolics, and anthocyanins in crisphead lettuce (CL5) is a clear example (49, 67%, and 27% lower, respectively, than the adult mean). Our results indicate the wide variability of lettuces’ nutritional characteristics and emphasize that traditional varieties are a helpful source of agricultural biodiversity.
- Open Access
Selenium Modulates Antioxidant Activity, Osmoprotectants, and Photosynthetic Efficiency of Onion under Saline Soil Conditions
Selenium (Se) has been recently reported to play a crucial role in ameliorating the negative impact of abiotic stress, including salinity, on several plant species. Two field experiments (2016/17 and 2017/18) were carried out to investigate the possible effect of exogenous Se application at two levels (25, 50 mg L−1) on growth, bulb yield, physio-biochemical attributes, and antioxidant activities of onion grown under saline (5.25 dS m−1) soil condition. Se (25 or 50 mg L−1) foliar application enhanced growth characteristics, as well as membrane stability index (MSI) and relative water content (RWC) as a result of the osmotic adjustment by accumulating more osmoprotectants and enhancing the activity of antioxidants defense system, thus improving photosynthetic efficiency and bulb yield. Proline, glycine betaine, choline, and total soluble sugars content were higher in leaves and bulbs of Se-treated plants under salt stress. Se (25 or 50 mg L−1) significantly increased the activities of enzymatic (ascorbate peroxidase, superoxide dismutase, and catalase) and non-enzymatic (ascorbic acid and glutathione) antioxidants in both leaves and bulbs of salt-stressed onion. Se application at 25–50 mg L−1 may find, in the future, a potential application as anti-abiotic stresses for improving plant growth and productivity under saline soil condition.
Open AccessSelenium Modulates Antioxidant Activity, Osmoprotectants, and Photosynthetic Efficiency of Onion under Saline Soil Conditions
Selenium (Se) has been recently reported to play a crucial role in ameliorating the negative impact of abiotic stress, including salinity, on several plant species. Two field experiments (2016/17 and 2017/18) were carried out to investigate the possible effect of exogenous Se application at two levels (25, 50 mg L−1) on growth, bulb yield, physio-biochemical attributes, and antioxidant activities of onion grown under saline (5.25 dS m−1) soil condition. Se (25 or 50 mg L−1) foliar application enhanced growth characteristics, as well as membrane stability index (MSI) and relative water content (RWC) as a result of the osmotic adjustment by accumulating more osmoprotectants and enhancing the activity of antioxidants defense system, thus improving photosynthetic efficiency and bulb yield. Proline, glycine betaine, choline, and total soluble sugars content were higher in leaves and bulbs of Se-treated plants under salt stress. Se (25 or 50 mg L−1) significantly increased the activities of enzymatic (ascorbate peroxidase, superoxide dismutase, and catalase) and non-enzymatic (ascorbic acid and glutathione) antioxidants in both leaves and bulbs of salt-stressed onion. Se application at 25–50 mg L−1 may find, in the future, a potential application as anti-abiotic stresses for improving plant growth and productivity under saline soil condition.