Yong Hu
Current Organizations / Institutes
The organizations/institutes from the scholar's latest article
Research Subjects
Yong Hu has a total of 20 co-authors. Here are the top co-authors by number of shared publications:
- Johannes Thaler
Division of Haematology and Haemostaseology, Department of Medicine I, Medical University of Vienna, Austria
4 shared publications - Rienk Nieuwland
Laboratory of Experimental Clinical Chemistry, Laboratory Specialized Diagnostics & Research, Department of Laboratory Medicine Amsterdam UMC, University of Amsterdam Amsterdam The Netherlands
4 shared publications - Cihan Ay
Medical University of Vienna
3 shared publications Chi Hau
Laboratory for Experimental Clinical Chemistry, Vesicle Observation Center, Amsterdam UMC, location University of Amsterdam, Amsterdam, The Netherlands
2 shared publicationsRené J. Berckmans
Laboratory for Experimental Clinical Chemistry, Vesicle Observation Center, Amsterdam UMC, location University of Amsterdam, Amsterdam, The Netherlands
2 shared publicationsAlain Brisson
UMR-5248-CBMN, Centre National de la Recherche Scientifique (CNRS)–University of Bordeaux–Institut Polytechnique de Bordeaux (IPB), Pessac, France
1 shared publication
Latest Publications
- Open Access
- 19 August 2022
- Published by American Society of Hematology in Blood Advances
- Vol. 6 (19) , 5538-5541
Coagulation signaling from amniotic fluid to fetal skin
- 19 August 2022
- Published by American Society of Hematology in Blood Advances
- Vol. 6 (19) , 5538-5541
Open AccessCoagulation signaling from amniotic fluid to fetal skin
- Open Access
- 29 July 2022
- Published by Elsevier in Journal of Thrombosis and Haemostasis
- Vol. 20 (10) , 2306-2312
Extracellular vesicles from amniotic fluid, milk, saliva, and urine expose complexes of tissue factor and activated factor VII
- 29 July 2022
- Published by Elsevier in Journal of Thrombosis and Haemostasis
- Vol. 20 (10) , 2306-2312
Open AccessExtracellular vesicles from amniotic fluid, milk, saliva, and urine expose complexes of tissue factor and activated factor VII
- Open Access
- 15 October 2021
- Published by MDPI AG in Pharmaceuticals
- Vol. 14 (10) , 1050
Extracellular Vesicles in Human Milk
Milk supports the growth and development of infants. An increasing number of mostly recent studies have demonstrated that milk contains a hitherto undescribed component called extracellular vesicles (EVs). This presents questions regarding why milk contains EVs and what their function is. Recently, we showed that EVs in human milk expose tissue factor, the protein that triggers coagulation or blood clotting, and that milk-derived EVs promote coagulation. Because bovine milk, which also contains EVs, completely lacks this coagulant activity, important differences are present in the biological functions of human milk-derived EVs between species. In this review, we will summarize the current knowledge regarding the presence and biochemical composition of milk EVs, their function(s) and potential clinical applications such as in probiotics, and the unique problems that milk EVs encounter in vivo, including survival of the gastrointestinal conditions encountered in the newborn. The main focus of this review will be human milk-derived EVs, but when available, we will also include information regarding non-human milk for comparison.
- 15 October 2021
- Published by MDPI AG in Pharmaceuticals
- Vol. 14 (10) , 1050
Open AccessExtracellular Vesicles in Human Milk
Milk supports the growth and development of infants. An increasing number of mostly recent studies have demonstrated that milk contains a hitherto undescribed component called extracellular vesicles (EVs). This presents questions regarding why milk contains EVs and what their function is. Recently, we showed that EVs in human milk expose tissue factor, the protein that triggers coagulation or blood clotting, and that milk-derived EVs promote coagulation. Because bovine milk, which also contains EVs, completely lacks this coagulant activity, important differences are present in the biological functions of human milk-derived EVs between species. In this review, we will summarize the current knowledge regarding the presence and biochemical composition of milk EVs, their function(s) and potential clinical applications such as in probiotics, and the unique problems that milk EVs encounter in vivo, including survival of the gastrointestinal conditions encountered in the newborn. The main focus of this review will be human milk-derived EVs, but when available, we will also include information regarding non-human milk for comparison.
- Open Access
- 17 December 2020
- Published by American Society of Hematology in Blood Advances
- Vol. 4 (24) , 6274-6282
Human milk triggers coagulation via tissue factor–exposing extracellular vesicles
Almost a century ago, it was discovered that human milk activates the coagulation system, but the milk component that triggers coagulation had until now been unidentified. In the present study, we identify this component and demonstrate that extracellular vesicles (EVs) present in normal human milk expose coagulant tissue factor (TF). This coagulant activity withstands digestive conditions, mimicking those of breastfed infants, but is sensitive to pasteurization of pooled donor milk, which is routinely used in neonatal intensive care units. In contrast to human milk, bovine milk, the basis of most infant formulas, lacks coagulant activity. Currently, the physiological function of TF-exposing vesicles in human milk is unknown, but we speculate that these vesicles may be protective for infants. Another explanation could be nipple skin damage, which occurs in most breastfeeding women. Milk-derived TF-exposing EVs may seal the wound and thereby reduce bleeding and breast inflammation.
- 17 December 2020
- Published by American Society of Hematology in Blood Advances
- Vol. 4 (24) , 6274-6282
Open AccessHuman milk triggers coagulation via tissue factor–exposing extracellular vesicles
Almost a century ago, it was discovered that human milk activates the coagulation system, but the milk component that triggers coagulation had until now been unidentified. In the present study, we identify this component and demonstrate that extracellular vesicles (EVs) present in normal human milk expose coagulant tissue factor (TF). This coagulant activity withstands digestive conditions, mimicking those of breastfed infants, but is sensitive to pasteurization of pooled donor milk, which is routinely used in neonatal intensive care units. In contrast to human milk, bovine milk, the basis of most infant formulas, lacks coagulant activity. Currently, the physiological function of TF-exposing vesicles in human milk is unknown, but we speculate that these vesicles may be protective for infants. Another explanation could be nipple skin damage, which occurs in most breastfeeding women. Milk-derived TF-exposing EVs may seal the wound and thereby reduce bleeding and breast inflammation.