Abeer Ahmad Bahathig
Current Organizations / Institutes
The organizations/institutes from the scholar's latest article
Previous Organizations / Institutes
The organizations / institutes from the scholar's other articles in the past ten years
Research Subjects
Abeer Ahmad Bahathig has a total of 4 co-authors. Here are the top co-authors by number of shared publications:
- Hazizi Abu Saad
Universiti Putra Malaysia
3 shared publications - Nor Baizura Mohd Yusof
Department of Dietetics, Faculty of Medicine and Health Sciences, Universiti Putra Malaysia, 43400 Serdang, Selangor, Malaysia; Department of Dietetics, Hospital Sultan Abdul Aziz Shah, Universiti Putra Malaysia, Serdang 43400, Selangor, Malaysia
2 shared publications - Nurul Husna Mohd Shukri
Department of Nutrition, Faculty of Medicine and Health Sciences, Universiti Putra Malaysia, Serdang, MYS
2 shared publications - Maha M. Essam El-Din
Department of Nutrition and Food Science, College of Home Economic, Northern Border University, Arar 91431, Saudi Arabia
1 shared publication
Latest Publications
- Open Access
- 1 July 2026
- Published by The North African Journal of Food and Nutrition Research (NAJFNR) in The North African Journal of Food and Nutrition Research
- Vol. 10 (22) , 86-98
The Moderating Role of Nutrition Knowledge in an Extended Theory of Planned Behavior Model of Ultra-Processed Food Consumption Among University Students in Saudi Arabia
Aims: This study aimed to examine the influence of nutrition knowledge on the pathways of the Theory of Planned Behavior (TPB) — specifically attitudes, subjective norms, perceived behavioral control (PBC), intention, and behavior — in predicting ultra-processed food (UPF) consumption among university students is Saudi Arabia. Methods: A cross-sectional design was employed, involving 384 students enrolled at Northern Border University (NBU). Data were collected through a validated questionnaire that assessed socio-demographic characteristics, UPF-related knowledge, TPB factors, and self-reported UPF consumption. Participants were stratified into low, moderate, and high knowledge groups for comparative analysis. Results: Significant associations were observed between UPF knowledge and sex, marital status, and academic discipline. Higher knowledge levels were correlated with less favorable attitudes toward the safety of UPFs and heightened susceptibility to social influence. Structural Equation Modelling (SEM) revealed that, across the overall sample, attitudes significantly predicted behavioral intention (β = 0.59, p < 0.001), whereas perceived behavioral control (PBC) exerted a negative effect on behavior (β = –0.22, p < 0.001). Notably, among participants with high-knowledge, neither intention (p = 0.884) nor PBC (p = 0.453) significantly predicted UPF consumption, and the model accounted for a negligible proportion of variance in behavior (R² = 0.01), indicating a pronounced intention–behavior discrepancy within this group. Conclusions: Among NBU students, nutrition knowledge regulates psychosocial determinants of UPF consumption but appears to weaken the intention–behavior connection. These findings suggest that effective interventions should extend beyond educational initiatives to incorporate habit-formation strategies and environmental modifications that support sustained dietary behavioral modification. Keywords: Ultra-Processed Foods; Theory of Planned Behavior; Nutrition Knowledge; Saudi Arabia; University Students.
- 1 July 2026
- Published by The North African Journal of Food and Nutrition Research (NAJFNR) in The North African Journal of Food and Nutrition Research
- Vol. 10 (22) , 86-98
Open AccessThe Moderating Role of Nutrition Knowledge in an Extended Theory of Planned Behavior Model of Ultra-Processed Food Consumption Among University Students in Saudi Arabia
Aims: This study aimed to examine the influence of nutrition knowledge on the pathways of the Theory of Planned Behavior (TPB) — specifically attitudes, subjective norms, perceived behavioral control (PBC), intention, and behavior — in predicting ultra-processed food (UPF) consumption among university students is Saudi Arabia. Methods: A cross-sectional design was employed, involving 384 students enrolled at Northern Border University (NBU). Data were collected through a validated questionnaire that assessed socio-demographic characteristics, UPF-related knowledge, TPB factors, and self-reported UPF consumption. Participants were stratified into low, moderate, and high knowledge groups for comparative analysis. Results: Significant associations were observed between UPF knowledge and sex, marital status, and academic discipline. Higher knowledge levels were correlated with less favorable attitudes toward the safety of UPFs and heightened susceptibility to social influence. Structural Equation Modelling (SEM) revealed that, across the overall sample, attitudes significantly predicted behavioral intention (β = 0.59, p < 0.001), whereas perceived behavioral control (PBC) exerted a negative effect on behavior (β = –0.22, p < 0.001). Notably, among participants with high-knowledge, neither intention (p = 0.884) nor PBC (p = 0.453) significantly predicted UPF consumption, and the model accounted for a negligible proportion of variance in behavior (R² = 0.01), indicating a pronounced intention–behavior discrepancy within this group. Conclusions: Among NBU students, nutrition knowledge regulates psychosocial determinants of UPF consumption but appears to weaken the intention–behavior connection. These findings suggest that effective interventions should extend beyond educational initiatives to incorporate habit-formation strategies and environmental modifications that support sustained dietary behavioral modification. Keywords: Ultra-Processed Foods; Theory of Planned Behavior; Nutrition Knowledge; Saudi Arabia; University Students.
- Open Access
- 1 September 2023
- Published by Institute of Advanced Engineering and Science in International Journal of Public Health Science (IJPHS)
- Vol. 12 (3) , 1085-1092
Effectiveness of a nutrition and physical activity intervention among adolescent
Unhealthy food intake, physical inactivity, and body image (BI) dissatisfaction could potentially lead to obesity and health problems. This cluster-randomized intervention study aimed to investigate the effectiveness of a nutrition and physical activity (PA) intervention on related knowledge, attitudes, and practices among Saudi adolescent girls (aged 13–14) living in Arar City. One hundred thirty-eight girls were selected and recruited randomly from two schools. The respondents in the intervention group (IG; n=68) received a three-month intervention program that consisted of six 90- minute sessions. The participants in the control group (CG; n=70) received only their traditional education and did not receive the intervention program. The groups’ total pre-test scores for practices were significantly different; therefore, the pre-test scores were used as covariates. The IG demonstrated significant improvements in knowledge, attitudes, and practices (p<0.001 for all), and improvement in the IG was greater than that in the CG at the post- test and three-month follow-up time points (p<0.001 for both). These findings provide evidence of the significant influence of a nutrition, PA, and positive BI intervention on related knowledge, attitudes, and practices among Saudi adolescent girls.
- 1 September 2023
- Published by Institute of Advanced Engineering and Science in International Journal of Public Health Science (IJPHS)
- Vol. 12 (3) , 1085-1092
Open AccessEffectiveness of a nutrition and physical activity intervention among adolescent
Unhealthy food intake, physical inactivity, and body image (BI) dissatisfaction could potentially lead to obesity and health problems. This cluster-randomized intervention study aimed to investigate the effectiveness of a nutrition and physical activity (PA) intervention on related knowledge, attitudes, and practices among Saudi adolescent girls (aged 13–14) living in Arar City. One hundred thirty-eight girls were selected and recruited randomly from two schools. The respondents in the intervention group (IG; n=68) received a three-month intervention program that consisted of six 90- minute sessions. The participants in the control group (CG; n=70) received only their traditional education and did not receive the intervention program. The groups’ total pre-test scores for practices were significantly different; therefore, the pre-test scores were used as covariates. The IG demonstrated significant improvements in knowledge, attitudes, and practices (p<0.001 for all), and improvement in the IG was greater than that in the CG at the post- test and three-month follow-up time points (p<0.001 for both). These findings provide evidence of the significant influence of a nutrition, PA, and positive BI intervention on related knowledge, attitudes, and practices among Saudi adolescent girls.
- Open Access
- 8 September 2022
- Published by MDPI AG in International Journal of Environmental Research and Public Health
- Vol. 19 (18) , 11314
The Effects of a Physical Activity, Nutrition, and Body Image Intervention on Girls in Intermediate Schools in Saudi Arabia
Background: This cluster-randomized study aimed to evaluate the effects of an intervention focused on physical activity, nutrition, and body image perception among girls in intermediate schools in Saudi Arabia. A seminar was delivered to the mothers of the girls in the experimental group. The experimental group then attended six interactive sessions within 3 months featuring physical activity, nutrition, and body image perception, followed by a 3-month follow-up period. A total of 138 respondents (68 in the experimental group and 70 in the control group) completed the intervention. Each participant’s body mass index-for-age z-score and waist circumference were measured, and they completed a physical activity, sedentary behavior, and body image perception questionnaires before and after the intervention and at the follow-up. The intervention was evaluated using within- and between-groups generalized estimating equations. There were no significant changes in the respondents’ body mass index-for-age z-score or waist circumference (p > 0.05). However, immediate significant improvements were seen in physical activity, sedentary behavior, and body image satisfaction among the experimental group, and these improvements remained at follow-up (p < 0.001). These differences were more significant among the experimental group than among the control group. We found this intervention effective. Future studies can adapt this intervention for adolescent boys and extend its duration to improve the body mass index outcome.
- 8 September 2022
- Published by MDPI AG in International Journal of Environmental Research and Public Health
- Vol. 19 (18) , 11314
Open AccessThe Effects of a Physical Activity, Nutrition, and Body Image Intervention on Girls in Intermediate Schools in Saudi Arabia
Background: This cluster-randomized study aimed to evaluate the effects of an intervention focused on physical activity, nutrition, and body image perception among girls in intermediate schools in Saudi Arabia. A seminar was delivered to the mothers of the girls in the experimental group. The experimental group then attended six interactive sessions within 3 months featuring physical activity, nutrition, and body image perception, followed by a 3-month follow-up period. A total of 138 respondents (68 in the experimental group and 70 in the control group) completed the intervention. Each participant’s body mass index-for-age z-score and waist circumference were measured, and they completed a physical activity, sedentary behavior, and body image perception questionnaires before and after the intervention and at the follow-up. The intervention was evaluated using within- and between-groups generalized estimating equations. There were no significant changes in the respondents’ body mass index-for-age z-score or waist circumference (p > 0.05). However, immediate significant improvements were seen in physical activity, sedentary behavior, and body image satisfaction among the experimental group, and these improvements remained at follow-up (p < 0.001). These differences were more significant among the experimental group than among the control group. We found this intervention effective. Future studies can adapt this intervention for adolescent boys and extend its duration to improve the body mass index outcome.
- Open Access
- 10 August 2021
- Published by MDPI AG in International Journal of Environmental Research and Public Health
- Vol. 18 (16) , 8461
Relationship between Physical Activity, Sedentary Behavior, and Anthropometric Measurements among Saudi Female Adolescents: A Cross-Sectional Study
Overweight and obesity are becoming increasingly prevalent among children and adolescents in Saudi Arabia and are an emerging cause of non-communicable diseases (NCDs). Lifestyle factors, such as insufficient levels of physical activity and sedentary behaviors, are responsible for the increased prevalence of NCDs. This study aimed to determine the association between physical activity levels, sedentary behaviors, and anthropometric measurements in Saudi female adolescents. A cross-sectional study was carried out among 399 healthy female adolescent students aged 13–14 years in Arar, Saudi Arabia. The participants were randomly selected from different schools and their anthropometric measurements were determined. The Physical Activity Questionnaire for Older Children (PAQ-C) and the Adolescent Sedentary Activity Questionnaire (ASAQ) were used to assess their physical activity levels and sedentary behaviors, and an analysis was conducted using IBM SPSS software version 25. A multiple linear regression model was used to determine the association between the variables. The majority of the participants had a normal body mass index (BMI; 79.4%) and waist circumference (WC; 62.4%). A total of 74.4% had waist to height ratio (WHtR) < 0.5. About 92.7% of the participants were not meeting PA recommendations of 60 min of moderate to vigorous physical activity daily. The overall mean time spent on sedentary activities was high on both weekdays and weekend days at 357.64 ± 86.29 and 470.51 ± 147.64 min/day, respectively. Moreover, anthropometric measurement (BMI) was positively associated with age and negatively associated with sedentary behavior on weekends, while WHtR was positively associated with age. The multiple linear regression analysis also showed that age and sedentary behavior significantly predicted BMI among the study participants (F (2, 396) = 4.346, p < 0.014) and age was the only significant predictor of WHtR (F (1, 397) = 16.191, p ≤ 0.001). This study revealed that most of the female Saudi adolescents undertook low levels of activity and high levels of sedentary behaviors. Sedentary behaviors were significantly associated with their BMI. Accordingly, an intervention program on healthy lifestyles is important to improve Saudi female adolescents’ lifestyles.
- 10 August 2021
- Published by MDPI AG in International Journal of Environmental Research and Public Health
- Vol. 18 (16) , 8461
Open AccessRelationship between Physical Activity, Sedentary Behavior, and Anthropometric Measurements among Saudi Female Adolescents: A Cross-Sectional Study
Overweight and obesity are becoming increasingly prevalent among children and adolescents in Saudi Arabia and are an emerging cause of non-communicable diseases (NCDs). Lifestyle factors, such as insufficient levels of physical activity and sedentary behaviors, are responsible for the increased prevalence of NCDs. This study aimed to determine the association between physical activity levels, sedentary behaviors, and anthropometric measurements in Saudi female adolescents. A cross-sectional study was carried out among 399 healthy female adolescent students aged 13–14 years in Arar, Saudi Arabia. The participants were randomly selected from different schools and their anthropometric measurements were determined. The Physical Activity Questionnaire for Older Children (PAQ-C) and the Adolescent Sedentary Activity Questionnaire (ASAQ) were used to assess their physical activity levels and sedentary behaviors, and an analysis was conducted using IBM SPSS software version 25. A multiple linear regression model was used to determine the association between the variables. The majority of the participants had a normal body mass index (BMI; 79.4%) and waist circumference (WC; 62.4%). A total of 74.4% had waist to height ratio (WHtR) < 0.5. About 92.7% of the participants were not meeting PA recommendations of 60 min of moderate to vigorous physical activity daily. The overall mean time spent on sedentary activities was high on both weekdays and weekend days at 357.64 ± 86.29 and 470.51 ± 147.64 min/day, respectively. Moreover, anthropometric measurement (BMI) was positively associated with age and negatively associated with sedentary behavior on weekends, while WHtR was positively associated with age. The multiple linear regression analysis also showed that age and sedentary behavior significantly predicted BMI among the study participants (F (2, 396) = 4.346, p < 0.014) and age was the only significant predictor of WHtR (F (1, 397) = 16.191, p ≤ 0.001). This study revealed that most of the female Saudi adolescents undertook low levels of activity and high levels of sedentary behaviors. Sedentary behaviors were significantly associated with their BMI. Accordingly, an intervention program on healthy lifestyles is important to improve Saudi female adolescents’ lifestyles.