Antoine Gardarin

Plant taxonomic and functional diversity promotes interactions at higher trophic levels, but the contribution of functional diversity effects to multitrophic interactions and ecosystem functioning remains unclear. In agroecosystems, flower strips can be sown to promote biodiversity and associated services, but their plant composition is poorly considered from a functional diversity perspective so as to promote multitrophic interactions. In a field experiment, aphid biological control was compared across contrasting flower strip mixtures, over a 4‐year arable crop rotation. The effects of plants providing food resources, that is nectar and legumes supporting alternative hosts and prey, and the effects of plant species richness and functional dispersion were investigated on the biological control of aphid populations. In general, increases in the percentage of plant cover providing nectar and alternative prey (Fabaceae) to natural enemies increased predator–prey ratios and aphid parasitism and decreased aphid population growth rates. These effects however depended on the crop species. Species richness and the functional dispersion of traits involved in plant–arthropod interactions were of lesser importance, and the directions of their effects were crop‐specific. Synthesis and applications. These findings provide useful insight for designing perennial plant mixtures for creating or restoring habitats supporting aphid regulation. It is not adequate to sow any mixture containing simply flowering plants. Plant mixtures should comprise a large proportion of plant species supporting alternative prey, like legumes, and species producing nectar being easily accessible to natural enemies (corollas with nondeep nectar). To be efficient over a crop rotation, with aphids being present at different seasons, these nectar resources should be provided throughout the year thanks to a diversity of plant flowering periods.

Agriculture is a key driver of the dynamics and transformation of rural landscapes in Western Europe. However, little is known about the influence of cropping techniques on visual perceptions of the aesthetic and ecological value of agricultural fields. We used an online survey to investigate the preferences of French residents for fields of contrasting appearances due to different cropping systems. Participants were shown photographs taken at four periods of field management (i.e., fallow period, seedbed preparation, recommencement of plant growth after winter, and end of the cycle crop), either alone or in combination with temporal sequences typical of organic, conservation, and conventional cropping systems. The perception of flower strips across the seasons was also evaluated according to three levels of diversity and two management options (with and without summer mowing). Agricultural fields with high degrees of soil cover (e.g., presence of a cover crop, narrow inter-rows) and diversified vegetation (e.g., intercrop, weeds) were perceived as more aesthetic and favorable for biodiversity. The temporal sequences reflecting visual appearances of cropped fields under conservation agriculture were considered more aesthetically appealing and favorable to biodiversity than those for organic or conventional agriculture. Participants ranked wildflower strip sequences in descending order of plant species diversity. Within diversity levels, strips not mown in summer were preferred over those mown in summer for both aesthetic and biodiversity preservation value. These results could provide the basis of a design for payments for environmental services, including the socio-cultural services provided by agroecological cropping systems.

In agroecosystems, species‐rich habitats, such as linear field margins and flower strips, are beneficial to the overall biodiversity and contribute to pest control. Their effects are thought to be mediated by plant species composition and diversity. However, the management of plant communities with targeted levels of functional diversity has been little investigated. In an open field landscape, we compared the effects of the sown species richness (9, 14, and 29 species) and functional diversity (high vs. low) of eight different seed mixtures, sown in flower strips, on the 4‐year temporal dynamics of their functional diversity. There was a good agreement between the expected and realized species richness and functional diversity at the start of the experiment. All plant assemblages progressively lost species over time, but this decline was lower for assemblages sown with a high initial functional diversity, in which species evenness was maintained at higher levels. Species‐rich assemblages had a higher degree of functional redundancy, and their functional diversity remained higher over time than less rich assemblages. A possible explanation for this is that functional redundancy would have enabled the compensation for the loss of species by functionally equivalent species. The realized functional diversity of the sown species also limited the establishment of spontaneous species, perhaps due to a higher degree of niche occupancy. This study provides useful insight into the creation of functionally diversified plant communities. A high level of initial species and functional diversity is required to guarantee a greater temporal persistence of the communities.

Plant taxonomic and functional diversity promotes interactions at higher trophic levels, but the contribution of functional diversity effects to multitrophic interactions and ecosystem functioning remains unclear. We investigated this relationship in a factorial field experiment comparing the effect of contrasting plant communities on parasitism rates in five herbivore species. We used a mechanistic trait-matching approach between plant and parasitoids to determine the amount of nectar available and accessible to parasitoids. This trait-matching approach best explained the rates of parasitism of each herbivorous species, confirming the predominant role of mass-ratio effects. We found evidence for an effect of functional diversity only in analyses considering the ability of plant communities to support the parasitism of all herbivores simultaneously. Multi-species parasitism was maximal at intermediate levels of functional diversity. Plant specific richness had a negligible influence relative to functional metrics. Plant communities providing large amounts of accessible nectar and with intermediate levels of functional diversity were found to be the most likely to enhance the conservation biological control of diverse crop herbivores.

In cropped fields, birds are often at the highest position in the food chain, feeding on pest arthropods and their intermediate predators in a process known as intraguild predation. The net effects of bird predation on phytophagous insect populations (feeding on plants) are difficult to predict without comprehensively describing prey–predator communities and their complex interplay. We sampled bird and arthropod communities in 30 oilseed rape fields in the spring of 2019 and 2020 in France. To assess the top‐down control of arthropods by birds, we used a vertebrate exclusion experiment. Using a taxonomic and functional trait‐based approach, we determined the direct and indirect influences of birds on arthropod predators and phytophagous insect populations in arable crops. We observed a negative relationship between the abundance of Carabidae and phytophagous insects but not with the other predator group suggesting the key role of Carabidae on phytophagous insects in agroecosystem. We found no statistical evidence of intraguild predation from birds toward intermediate predators. Despite the lack of overall effect of predator functional diversity on their prey, we highlighted the negative relationship between the functional complementarity (through functional evenness) of Carabidae and the abundance of phytophagous insects. This result suggests that functional complementarity between Carabidae species could help to reduce phytophagous insect populations. We analyzed the effect of agricultural practices on these multitrophic interactions, showing that pesticide intensity only had detrimental effects on Carabidae abundance, while the frequency of tillage did not affect the studied communities. Complementary indices used to depict communities are helpful to better understand the mechanisms underlying trophic relationships.

In arable agroecosystems, arthropod communities often have a reduced abundance and diversity, which represents a challenge for sampling techniques needed to detect small differences among these simplified communities. We evaluated the suitability of pitfall traps for comparing the effects of cropping systems on arthropod communities. In a field experiment, we compared the effects of two pitfall trap diameters, the type of preserving fluid and the sampling effort on three metrics (activity density, taxonomic richness, and community weighted mean [CWM] of body size) for carabids and spiders. Trap size affected the observed composition of communities, with large traps yielding a higher proportion of spiders, and a higher richness and CWM body size for both taxa. The type of preserving fluid had a weaker effect. Simulations with various sampling efforts showed that only very different communities could be distinguished with less than 10 traps per field or less than 30 field replicates. Fewer traps were required to find differences between cropping systems for body size than for other metrics. Carabid activity density and body size, and spider genus richness, were the variables better distinguishing between cropping systems with the smallest sampling effort. A high sampling effort was required for comparing activity density and richness across cropping systems. Selection of the most appropriate trap design, metrics, and crops are the main factors for optimizing the trade-off between sampling effort and the ability to detect arthropod community responses to habitat management.