Man-Kee Baek
Current Organizations / Institutes
The organizations/institutes from the scholar's latest article
Previous Organizations / Institutes
The organizations / institutes from the scholar's other articles in the past ten years
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Research Interests
Man-Kee Baek has a total of 47 co-authors. Here are the top co-authors by number of shared publications:
- Hyun-Su Park
Crop Breeding, Department of Food Crop Science, National Institute of Food & Crop Science, Rural Development Administration, Wanju, Korea
3 shared publications - O-Young Jeong
Crop Breeding Division, National Institute of Crop Science, Rural Development Administration, Wanju 55365, Republic of Korea
3 shared publications - Chang-Min Lee
Crop Breeding Division, Department of Food Crop Science, National Institute of Food and Crop Science, Rural Development Administration, Wanju, Korea
2 shared publications Ki-Young Kim
Crop Breeding Division, National Institute of Crop Science, RDA, Wanju 55365, Republic of Korea
2 shared publications- Byeong-Ju Kim
National Institute of Crop Science, Rural Development Administration, Jeonju 55365, Korea
1 shared publication Chang-Min Lee
Crop Breeding Division, National Institute of Crop Science, RDA, Wanju 55365, Republic of Korea
1 shared publication
Latest Publications
- Open Access
- 1 December 2023
- Published by Korean Society of Breeding Science in Korean Journal of Breeding Science
- Vol. 55 (4) , 389-399
High Grain Quality Mid-Late Maturing Rice Cultivar ‘Namchan’ with High Yield Performance under Low-Nitrogen Fertilizer Conditions
Hyun-Su Park, Man-Kee Baek, Chang-Min Lee, Jeonghwan Seo, Songhee Park, Kyeong Min Kang, Jae-Ryoung Park, Mina Jin, O-Young Jeong, Ji-Ung Jeung, and Ki-Young Kim. Korean J. Breed. Sci. 2023;55:389-99. https://doi.org/10.9787/KJBS.2023.55.4.389
- 1 December 2023
- Published by Korean Society of Breeding Science in Korean Journal of Breeding Science
- Vol. 55 (4) , 389-399
Open AccessHigh Grain Quality Mid-Late Maturing Rice Cultivar ‘Namchan’ with High Yield Performance under Low-Nitrogen Fertilizer Conditions
Hyun-Su Park, Man-Kee Baek, Chang-Min Lee, Jeonghwan Seo, Songhee Park, Kyeong Min Kang, Jae-Ryoung Park, Mina Jin, O-Young Jeong, Ji-Ung Jeung, and Ki-Young Kim. Korean J. Breed. Sci. 2023;55:389-99. https://doi.org/10.9787/KJBS.2023.55.4.389
- Open Access
Application of a Novel Quantitative Trait Locus Combination to Improve Grain Shape without Yield Loss in Rice (Oryza sativa L. spp. japonica)
Grain shape is one of the key factors deciding the yield product and the market value as appearance quality in rice (Oryza sativa L.). The grain shape of japonica cultivars in Korea is quite monotonous because the selection pressure of rice breeding programs works in consideration of consumer preference. In this study, we identified QTLs associated with grain shape to improve the variety of grain shapes in Korean cultivars. QTL analysis revealed that eight QTLs related to five tested traits were detected on chromosomes 2, 5, and 10. Among them, three QTLs—qGL2 (33.9% of PEV for grain length), qGW5 (64.42% for grain width), and qGT10 (49.2% for grain thickness)—were regarded as the main effect QTLs. Using the three QTLs, an ideal QTL combination (qGL2P + qGW5P + qGT10B) could be constructed on the basis of the accumulated QTL effect without yield loss caused by the change in grain shape in the population. In addition, three promising lines with a slender grain type were selected as a breeding resource with a japonica genetic background based on the QTL combination. The application of QTLs detected in this study could improve the grain shape of japonica cultivars without any linkage drag or yield loss.
Open AccessApplication of a Novel Quantitative Trait Locus Combination to Improve Grain Shape without Yield Loss in Rice (Oryza sativa L. spp. japonica)
Grain shape is one of the key factors deciding the yield product and the market value as appearance quality in rice (Oryza sativa L.). The grain shape of japonica cultivars in Korea is quite monotonous because the selection pressure of rice breeding programs works in consideration of consumer preference. In this study, we identified QTLs associated with grain shape to improve the variety of grain shapes in Korean cultivars. QTL analysis revealed that eight QTLs related to five tested traits were detected on chromosomes 2, 5, and 10. Among them, three QTLs—qGL2 (33.9% of PEV for grain length), qGW5 (64.42% for grain width), and qGT10 (49.2% for grain thickness)—were regarded as the main effect QTLs. Using the three QTLs, an ideal QTL combination (qGL2P + qGW5P + qGT10B) could be constructed on the basis of the accumulated QTL effect without yield loss caused by the change in grain shape in the population. In addition, three promising lines with a slender grain type were selected as a breeding resource with a japonica genetic background based on the QTL combination. The application of QTLs detected in this study could improve the grain shape of japonica cultivars without any linkage drag or yield loss.
- Open Access
Characterization and QTL Mapping of a Major Field Resistance Locus for Bacterial Blight in Rice
Bacterial blight (BB) disease, caused by Xanthomonas oryzae pv. oryzae (Xoo), is among the major factors that can cause rice yields to decrease. To address BB disease, researchers have been looking for ways to change pesticides and cultivation methods, but developing resistant cultivars is the most effective method. However, the resistance and genetic factors of cultivars may be destroyed due to the emergence of new Xoo species caused by recent and rapid climate changes. Therefore, breeders need to identify resistance genes that can be sustained during unpredictable climate changes and utilized for breeding. Here, qBBR11, a quantitative trait locus (QTL) for resistance to BB disease, was detected in KJ (Korea Japonica varieties) 11_067 to KJ11_068 on chromosome 11 in a population derived by crossing JJ (Jeonju) 623 and HR(High resistant)27,195, which possess similar genetic backgrounds but different degrees of resistance to BB disease. qBBR11 was reduced from 18.49–18.69 Mbp of chromosome 11 to 200 kbp segment franked. In this region, 16 candidate genes were detected, and we identified 24 moderate-impact variations and four high-impact variations. In particular, high-impact variations were detected in Os11g0517800 which encode the domain region of GCN2 which is the eIF-2-alpha kinase associated with the resistance of abiotic/biotic stress in rice. In JJ623, which is moderately resistant to BB disease, a stop codon was created due to single nucleotide polymorphism (SNP). Therefore, compared with HR27195, JJ623 has weaker resistance to BB disease, though the two have similar genetic backgrounds. The results suggest that variation in the qBBR11 region regulates an important role in improving resistance to BB diseases, and qBBR11 is useful in providing an important resource for marker-assisted selection to improve mechanisms of resistance to BB disease.
Open AccessCharacterization and QTL Mapping of a Major Field Resistance Locus for Bacterial Blight in Rice
Bacterial blight (BB) disease, caused by Xanthomonas oryzae pv. oryzae (Xoo), is among the major factors that can cause rice yields to decrease. To address BB disease, researchers have been looking for ways to change pesticides and cultivation methods, but developing resistant cultivars is the most effective method. However, the resistance and genetic factors of cultivars may be destroyed due to the emergence of new Xoo species caused by recent and rapid climate changes. Therefore, breeders need to identify resistance genes that can be sustained during unpredictable climate changes and utilized for breeding. Here, qBBR11, a quantitative trait locus (QTL) for resistance to BB disease, was detected in KJ (Korea Japonica varieties) 11_067 to KJ11_068 on chromosome 11 in a population derived by crossing JJ (Jeonju) 623 and HR(High resistant)27,195, which possess similar genetic backgrounds but different degrees of resistance to BB disease. qBBR11 was reduced from 18.49–18.69 Mbp of chromosome 11 to 200 kbp segment franked. In this region, 16 candidate genes were detected, and we identified 24 moderate-impact variations and four high-impact variations. In particular, high-impact variations were detected in Os11g0517800 which encode the domain region of GCN2 which is the eIF-2-alpha kinase associated with the resistance of abiotic/biotic stress in rice. In JJ623, which is moderately resistant to BB disease, a stop codon was created due to single nucleotide polymorphism (SNP). Therefore, compared with HR27195, JJ623 has weaker resistance to BB disease, though the two have similar genetic backgrounds. The results suggest that variation in the qBBR11 region regulates an important role in improving resistance to BB diseases, and qBBR11 is useful in providing an important resource for marker-assisted selection to improve mechanisms of resistance to BB disease.
- Open Access
Breeding Temperate Japonica Rice Varieties Adaptable to Tropical Regions: Progress and Prospects
Temperate japonica rice is mainly cultivated in temperate regions. Many temperate japonica varieties have a superior grain quality that is preferred in Northeast Asian countries such as Japan, Korea, and China. The changes in consumers’ preferences in Southeast Asia and Western countries has contributed to increasing the demand for temperate japonica. Most temperate japonica varieties developed in temperate regions typically exhibit extra-early flowering under the short-day conditions in the tropics, which usually results in severely reduced yields. Since 1992, we have been developing temperate japonica varieties that can adapt to tropical environments to meet the increasing demand for temperate japonica rice, having released six varieties in the Philippines. Especially, the yield of one of the temperate japonica varieties, Japonica 7, was comparable to the yields of leading indica varieties in the Philippines. Here, we discuss the current breeding initiatives and future plans for the development of tropical-region-bred temperate japonica rice.
Open AccessBreeding Temperate Japonica Rice Varieties Adaptable to Tropical Regions: Progress and Prospects
Temperate japonica rice is mainly cultivated in temperate regions. Many temperate japonica varieties have a superior grain quality that is preferred in Northeast Asian countries such as Japan, Korea, and China. The changes in consumers’ preferences in Southeast Asia and Western countries has contributed to increasing the demand for temperate japonica. Most temperate japonica varieties developed in temperate regions typically exhibit extra-early flowering under the short-day conditions in the tropics, which usually results in severely reduced yields. Since 1992, we have been developing temperate japonica varieties that can adapt to tropical environments to meet the increasing demand for temperate japonica rice, having released six varieties in the Philippines. Especially, the yield of one of the temperate japonica varieties, Japonica 7, was comparable to the yields of leading indica varieties in the Philippines. Here, we discuss the current breeding initiatives and future plans for the development of tropical-region-bred temperate japonica rice.
- 30 December 2014
- Published by Korean Society of International Agriculture in Journal of the Korean Society of International Agriculture
- Vol. 26 (4) , 457-461
The Back-cross Effect on Salt Tolerance in Japonica Rice
- 30 December 2014
- Published by Korean Society of International Agriculture in Journal of the Korean Society of International Agriculture
- Vol. 26 (4) , 457-461
The Back-cross Effect on Salt Tolerance in Japonica Rice