Zuhua Wang

The rare and endangered plant species Abies fanjingshanensis, which has a limited habitat, a limited distribution area, and a small population, is under severe threat, particularly due to poor leaf health. The plant endophytic microbiome is an integral part of the host, and increasing evidence indicates that the interplay between plants and endophytic microbes is a key determinant for sustaining plant fitness. However, little attention has been given to the differences in the endophytic microbial community structure, network complexity, and assembly processes in leaves with different leaf health statuses. Here, we investigated the endophytic bacterial and fungal communities in healthy leaves (HLs) and non-healthy leaves (NLs) of A. fanjingshanensis using 16S rRNA gene and internal transcribed spacer sequencing and evaluated how leaf health status affects the co-occurrence patterns and assembly processes of leaf endophytic microbial communities based on the co-occurrence networks, the niche breadth index, a neutral community model, and C-score metrics. HLs had significantly greater endophytic bacterial and fungal abundance and diversity than NLs, and there were significant differences in the endophytic microbial communities between HLs and NLs. Leaf-health-sensitive endophytic microbes were taxonomically diverse and were mainly grouped into four ecological clusters according to leaf health status. Poor leaf health reduced the complexity of the endophytic bacterial and fungal community networks, as reflected by a decrease in network nodes and edges and an increase in degrees of betweenness and assortativity. The stochastic processes of endophytic bacterial and fungal community assembly were weakened, and the deterministic processes became more important with declining leaf health. These results have important implications for understanding the ecological patterns and interactions of endophytic microbial communities in response to changing leaf health status and provide opportunities for further studies on exploiting plant endophytic microbes to conserve this endangered Abies species.

A positive diversity–productivity relationship has been demonstrated in planned experiments, but the evidence from field studies of natural forests is contradictory. We studied aboveground forest productivity in 28 subtropical montane forests on Mt. Fanjingshan and assessed the relationship between productivity and tree diversity, as well as climatic, edaphic, topography, and stand structural factors likely to influence productivity. The main determinants of aboveground net primary productivity (NPP) were climate factors and stand properties. They explained 35% of the variance in NPP. The percentage of the variance in NPP explained by stand properties, climate, soil properties, topography, and species richness were 55%, 30%, 7%, 5%, and 3%, respectively. Topography had no direct effect on production, but they had a significant indirect effect. Elevation had an indirect effect on production via tree height, and slope steepness had a significant indirect effect through climate factors. However, tree diversity had nonsignificant direct and indirect effects on productivity. We concluded that the productivity of highly diverse montane forests is primarily controlled by climate factors and stand structural properties rather than species diversity.

Thinning is a widely used practice in forest management, but the acclimation mechanisms of fine roots to forest thinning are still unclear. We examined the variations in fine root traits of different branching orders and functional groups along a thinning intensity gradient in a 26-year-old Chinese fir (Cunninghamia lanceolata) plantation. With increasing thinning intensity, the root C concentration (RCC), root N concentration (RNC), specific root area (SRA), and specific root length (SRL) of the absorptive roots (the first two orders) significantly decreased, while root abundance (root biomass and root length density) and root tissue density (RTD) significantly increased. Fifty-four percent of the variation in the absorptive root traits could be explained by the soil N concentration and the biomass and diversity of the understorey vegetation. Conversely, transport root (third- and higher-order) traits did not vary significantly among different thinning intensities. The covariation of absorptive root traits across thinning intensities regarding two dimensions was as follows: the first dimension (46% of the total variation) represented changes in root abundance and chemical traits (related to RCC, RNC), belonging to an extensive foraging strategy; the second dimension (41% of the total variation) represented variations in root morphological traits (related to RTD, SRL and SRA), which is an intensive foraging strategy (i.e., root economic spectrum). These results suggested that the absorptive roots of Chinese fir adopt two-dimensional strategies to acclimate to the altered surroundings after thinning.