Fakhrul Islam Monshi
Current Organizations / Institutes
The organizations/institutes from the scholar's latest article
Previous Organizations / Institutes
The organizations / institutes from the scholar's other articles in the past ten years
Research Subjects
Fakhrul Islam Monshi has a total of 101 co-authors. Here are the top co-authors by number of shared publications:
- Rehenuma Tabassum
Sylhet Agricultural University
13 shared publications Ahmed Khairul Hasan
6 shared publicationsAbdul Malek
4 shared publicationsRehenuma Tabassum
4 shared publications- Tomoyuki Katsube-Tanaka
Graduate School of Agriculture, Kyoto University, Kyoto, Japan
4 shared publications Ma Malek
3 shared publications
Latest Publications
- Open Access
- 25 October 2026
- Published by Springer Nature in Discover Plants
- Vol. 3 (1) , 485
Evaluation of dragon fruit (Hylocereus spp.) cultivated in the medium lowland agroecosystems based on yield traits and biochemical contents
- 25 October 2026
- Published by Springer Nature in Discover Plants
- Vol. 3 (1) , 485
Open AccessEvaluation of dragon fruit (Hylocereus spp.) cultivated in the medium lowland agroecosystems based on yield traits and biochemical contents
- Open Access
- 1 March 2026
- Published by KEAI Publishing in International Soil and Water Conservation Research
- Vol. 14 (1) , 100574
Optimizing water and nutrient application for Caragana korshinskii-based vegetation restoration in coal-mine-degraded arid lands
- 1 March 2026
- Published by KEAI Publishing in International Soil and Water Conservation Research
- Vol. 14 (1) , 100574
Open AccessOptimizing water and nutrient application for Caragana korshinskii-based vegetation restoration in coal-mine-degraded arid lands
- Open Access
Enhanced Antioxidant Activity and Secondary Metabolite Production in Tartary Buckwheat under Polyethylene Glycol (PEG)-Induced Drought Stress during Germination
Drought stress is one of the key factors impeding agricultural productivity worldwide. This experiment aimed at investigating the polyethylene glycol (PEG)-induced drought stress effects on seed germination, physiology, and biochemical mechanisms in Tartary buckwheat genotypes. Four PEG-induced stress conditions (0%, 10%, 20%, and 30%) were applied to 14 selected genotypes at the germination stage to evaluate their stress tolerance capacity. Significant differences were obtained in germination percentage, relative water content (RWC), and all growth parameters among the studied 14 genotypes. Based on the stress tolerance index (STI), XiNong 9943, XiNong 9940, and QianKu-5 were found to be tolerant, and QuanKu-4 was susceptible. These cultivars were selected for further physiological and biochemical characterization. The results demonstrated that the activity of enzymes was significantly increased with the increase in PEG dose. SOD (superoxide dismutase), POD (peroxidase), CAT (catalase), and APX (ascorbate peroxidase) levels obtained at 30% PEG in the XiNong 9943 genotype were 2.01, 2.19, 4.92, and 4.46 times higher, respectively, than the normal growth condition (T0). Moreover, the secondary metabolite content also increased with the increase in PEG dose. At 30% PEG, the genotype XiNong 9943 yielded phenols, flavonoids, polyphenol oxidase (PPO), and phenylalanine ammonia lyase (PAL) levels that were higher by 131%, 95%, 154%, and 164%, respectively, than T0 condition. From both the findings of the activity of enzymes and the secondary metabolite content, the genotypic response to drought was ranked in the following order: XiNong 9943 > XiNong 9940 > QianKu-5 > QianKu-4, which supported the STI selection system. Assessing the overall performance, the genotype XiNong 9943 shows drought tolerance, which can be useful material for future buckwheat breeding programs.
Open AccessEnhanced Antioxidant Activity and Secondary Metabolite Production in Tartary Buckwheat under Polyethylene Glycol (PEG)-Induced Drought Stress during Germination
Drought stress is one of the key factors impeding agricultural productivity worldwide. This experiment aimed at investigating the polyethylene glycol (PEG)-induced drought stress effects on seed germination, physiology, and biochemical mechanisms in Tartary buckwheat genotypes. Four PEG-induced stress conditions (0%, 10%, 20%, and 30%) were applied to 14 selected genotypes at the germination stage to evaluate their stress tolerance capacity. Significant differences were obtained in germination percentage, relative water content (RWC), and all growth parameters among the studied 14 genotypes. Based on the stress tolerance index (STI), XiNong 9943, XiNong 9940, and QianKu-5 were found to be tolerant, and QuanKu-4 was susceptible. These cultivars were selected for further physiological and biochemical characterization. The results demonstrated that the activity of enzymes was significantly increased with the increase in PEG dose. SOD (superoxide dismutase), POD (peroxidase), CAT (catalase), and APX (ascorbate peroxidase) levels obtained at 30% PEG in the XiNong 9943 genotype were 2.01, 2.19, 4.92, and 4.46 times higher, respectively, than the normal growth condition (T0). Moreover, the secondary metabolite content also increased with the increase in PEG dose. At 30% PEG, the genotype XiNong 9943 yielded phenols, flavonoids, polyphenol oxidase (PPO), and phenylalanine ammonia lyase (PAL) levels that were higher by 131%, 95%, 154%, and 164%, respectively, than T0 condition. From both the findings of the activity of enzymes and the secondary metabolite content, the genotypic response to drought was ranked in the following order: XiNong 9943 > XiNong 9940 > QianKu-5 > QianKu-4, which supported the STI selection system. Assessing the overall performance, the genotype XiNong 9943 shows drought tolerance, which can be useful material for future buckwheat breeding programs.
- 30 September 2023
- Published by Journal Agriculture and Forestry in The Journal "Agriculture and Forestry"
- Vol. 69 (3)
COMPARATIVE ASSESSMENT OF SELECTED EXOTIC HYBRID RICE (Oryza sativa L.) BASED ON QUANTITATIVE TRAITS ANALYSIS
- 30 September 2023
- Published by Journal Agriculture and Forestry in The Journal "Agriculture and Forestry"
- Vol. 69 (3)
COMPARATIVE ASSESSMENT OF SELECTED EXOTIC HYBRID RICE (Oryza sativa L.) BASED ON QUANTITATIVE TRAITS ANALYSIS
- Open Access
- 8 May 2023
- Published by Springer Nature in Research Square
Heat stress-induced changes in physiological and some biochemical traits of wheat (Triticum aestivum L.) genotypes
High temperature during grain filling stage in wheat is greatly affects the wheat production by altering its physiological and biochemical process. Understanding the response of physio-biochemical traits of wheat genotypes under late sowing heat stress condition will facilitate the development of high yielding, stress-tolerant wheat genotypes. Eight diverse wheat cultivars were used to characterize the physiological and biochemical traits for the improvement of heat tolerance by using heat tolerance index (HTI), heat susceptibility index (HIS), multivariate analysis and heatmapping. The flag leaf proline content and water-soluble carbohydrate (WSC) accumulation were increased by 19.0% and 38.9% respectively, while in kernel, the proline was decreased by 23.5% from the optimum to late grown heat condition. The principal component analysis and biplot analysis showed that initial principal components, PC1 and PC2 represented 83% of total cumulative variation. The chlorophyll content, yield and yield contributing characters, proline and WSC showed significant differences between the heat tolerant and heat susceptible variety. Among the studied cultivars, BARI GOM-30 performed better than the others in heat stressed condition. The cluster analysis demonstrated the cultivars were categorized into three groups and Spk and Gr seem to be interesting traits as well as HTI and HIS. It’s concluded that the physio-biochemical traits associated with HTI for grain yield are the major factors which may contribute in improved wheat productivity. If these traits performed appropriately under stress condition the crop will show more productive returns under changing climate.
- 8 May 2023
- Published by Springer Nature in Research Square
Open AccessHeat stress-induced changes in physiological and some biochemical traits of wheat (Triticum aestivum L.) genotypes
High temperature during grain filling stage in wheat is greatly affects the wheat production by altering its physiological and biochemical process. Understanding the response of physio-biochemical traits of wheat genotypes under late sowing heat stress condition will facilitate the development of high yielding, stress-tolerant wheat genotypes. Eight diverse wheat cultivars were used to characterize the physiological and biochemical traits for the improvement of heat tolerance by using heat tolerance index (HTI), heat susceptibility index (HIS), multivariate analysis and heatmapping. The flag leaf proline content and water-soluble carbohydrate (WSC) accumulation were increased by 19.0% and 38.9% respectively, while in kernel, the proline was decreased by 23.5% from the optimum to late grown heat condition. The principal component analysis and biplot analysis showed that initial principal components, PC1 and PC2 represented 83% of total cumulative variation. The chlorophyll content, yield and yield contributing characters, proline and WSC showed significant differences between the heat tolerant and heat susceptible variety. Among the studied cultivars, BARI GOM-30 performed better than the others in heat stressed condition. The cluster analysis demonstrated the cultivars were categorized into three groups and Spk and Gr seem to be interesting traits as well as HTI and HIS. It’s concluded that the physio-biochemical traits associated with HTI for grain yield are the major factors which may contribute in improved wheat productivity. If these traits performed appropriately under stress condition the crop will show more productive returns under changing climate.
- Open Access
- 26 December 2022
- Published by Elsevier in Food Chemistry: Molecular Sciences
- Vol. 6, 100159
Insertion of ten amino acids into 13S globulin zero-repeat subunit improves trypsin digestibility in common buckwheat (Fagopyrum esculentum Moench) seeds
- 26 December 2022
- Published by Elsevier in Food Chemistry: Molecular Sciences
- Vol. 6, 100159
Open AccessInsertion of ten amino acids into 13S globulin zero-repeat subunit improves trypsin digestibility in common buckwheat (Fagopyrum esculentum Moench) seeds
- Open Access
- 20 October 2022
- Published by Institut Pertanian Bogor in Journal of Tropical Crop Science
- Vol. 9 (03)
Evaluation of Rapeseed-mustard Genotypes in Different Sowing Regimes and Their Genetic Variabilities
Rapeseed-mustard is an important oilseed species with high nutritional and economic values; it’s popularity increases due to its diverse uses. Ten genotypes of rapeseed-mustard and two sowing dates were evaluated in a split plot design with three replications. Our study demonstrated that sowing dates and genotypes greatly influenced the growth parameters, yield, and it contributing characters. BARI sarisha-16 had the highest yield (1613 kg.ha-1) whereas Binasarisha-9 yielded the lowest yield (840 kg.ha-1). All the yield contributing characters was superior in the earlier (10 November, S1) sowing date than the 24 November (S2), demonstrated by the highest grain yield (1120 kg.ha-1) which was 10 % higher than the seed sown on 24th November (S2) (1025 kg.ha-1), and better higher vegetative growth. These results affirmed that the yield contributing traits resulted the higher seed yield. In most of the studied characters, the higher phenotypic variances were observed than that of its genotypic variances. The significant positive correlation with grain yield were found in plant height, number of primary branches/plants, number of siliqua/plants, siliquae length, number of seed per siliquae, days of 50% flowering to maturity and 1000 seed weight. Therefore, based on the yield and the related traits, BARI sarisha-16 can be used for further utilization.
- 20 October 2022
- Published by Institut Pertanian Bogor in Journal of Tropical Crop Science
- Vol. 9 (03)
Open AccessEvaluation of Rapeseed-mustard Genotypes in Different Sowing Regimes and Their Genetic Variabilities
Rapeseed-mustard is an important oilseed species with high nutritional and economic values; it’s popularity increases due to its diverse uses. Ten genotypes of rapeseed-mustard and two sowing dates were evaluated in a split plot design with three replications. Our study demonstrated that sowing dates and genotypes greatly influenced the growth parameters, yield, and it contributing characters. BARI sarisha-16 had the highest yield (1613 kg.ha-1) whereas Binasarisha-9 yielded the lowest yield (840 kg.ha-1). All the yield contributing characters was superior in the earlier (10 November, S1) sowing date than the 24 November (S2), demonstrated by the highest grain yield (1120 kg.ha-1) which was 10 % higher than the seed sown on 24th November (S2) (1025 kg.ha-1), and better higher vegetative growth. These results affirmed that the yield contributing traits resulted the higher seed yield. In most of the studied characters, the higher phenotypic variances were observed than that of its genotypic variances. The significant positive correlation with grain yield were found in plant height, number of primary branches/plants, number of siliqua/plants, siliquae length, number of seed per siliquae, days of 50% flowering to maturity and 1000 seed weight. Therefore, based on the yield and the related traits, BARI sarisha-16 can be used for further utilization.
- Open Access
- 4 October 2022
- Published by Sri Lanka Journals Online in Tropical Agricultural Research and Extension
- Vol. 25 (3) , 241
Morphological characterization and yield performance of exotic okra (Abelmoschus esculentus) genotypes at Sylhet Sadar, Bangladesh
- 4 October 2022
- Published by Sri Lanka Journals Online in Tropical Agricultural Research and Extension
- Vol. 25 (3) , 241
Open AccessMorphological characterization and yield performance of exotic okra (Abelmoschus esculentus) genotypes at Sylhet Sadar, Bangladesh
- Open Access
- 26 September 2022
- Published by Elsevier in Food Chemistry: Molecular Sciences
- Vol. 5, 100138
2S albumin g13 polypeptide, less related to Fag e 2, can be eliminated in common buckwheat (Fagopyrum esculentum Moench) seeds
- 26 September 2022
- Published by Elsevier in Food Chemistry: Molecular Sciences
- Vol. 5, 100138
Open Access2S albumin g13 polypeptide, less related to Fag e 2, can be eliminated in common buckwheat (Fagopyrum esculentum Moench) seeds
- Open Access
- 26 July 2022
- Published by Elsevier in Food Chemistry: Molecular Sciences
- Vol. 5, 100127
Characterization of 2S albumin allergenic proteins for anaphylaxis in common buckwheat
- 26 July 2022
- Published by Elsevier in Food Chemistry: Molecular Sciences
- Vol. 5, 100127
Open AccessCharacterization of 2S albumin allergenic proteins for anaphylaxis in common buckwheat