ASAgnieszka Szparaga

Agnieszka Szparaga

*This is an algorithmically generated author record based on publicly available information.

Current Organizations / Institutes

The organizations/institutes from the scholar's latest article


Agnieszka Szparaga has a total of 4 co-authors. Here are the top co-authors by number of shared publications:

  • Andrea Bohatá

    Department of Plant Production, Faculty of Agriculture and Technology, University of South Bohemia in České Budějovice, České Budějovice, Czech Republic

    1 shared publication
  • María Cecilia Pérez-Pizá

    Facultad de Agronomía, Cátedra de Fitopatología, Universidad de Buenos Aires, Capital Federal, Buenos Aires, Argentina

    1 shared publication
  • Petr Bartos

    Department of Technology and Cybernetics, Faculty of Agriculture and Technology, University of South Bohemia in Ceske Budejovice, Studentska 1668, 37005 Ceske Budejovice, Czech Republic

    1 shared publication
  • Sławomir Kocira

    Department of Machinery Exploitation and Management of Production Processes, University of Life Sciences in Lublin, Lublin, Poland

    1 shared publication

Latest Publications

  • Open Access

    Cold Plasma as a Potential Activator of Plant Biostimulants

    by Sławomir Kocira, María Cecilia Pérez-Pizá, Andrea Bohata, Petr Bartos, Agnieszka Szparaga

    Agriculture has become a sector with a huge impact on the natural environment. The interest of agriculture in the category of innovative bio-stimulants is due to the intensive search for preparations based on natural substances. This is not possible without developing and implementing innovative technologies, e.g., cold plasma, along with innovative technologies supporting farmers. Therefore, given the need to prevent environmental damage caused by intensive agriculture, plant production and protection must be targeted at merging the stimulation of crop growth and the elimination of threats to humans and the environment. The analysis of how cold plasma can influence the production of organic bio-stimulants seems to be an unavoidable step in future approaches to this topic. Since allelopathic plants represent a source of many chemical compounds promoting crop growth and development, the coupling of biologically-active compound extraction with plasma activation of allelopathic extracts has interesting potential in offering the most modern alternative to conventional agriculture. However, its implementation in practice will only be feasible after a comprehensive and thoughtful investigation of the mechanisms behind crops’ response to such bio-stimulants.