Shunfeng Ge
Current Organizations / Institutes
The organizations/institutes from the scholar's latest article
Research Subjects
Shunfeng Ge has a total of 7 co-authors. Here are the top co-authors by number of shared publications:
- Jia Zhang
Xuzhou Institute of Agricultural Sciences of the Xuhuai District of Jiangsu Province, Xuzhou 221131, China
1 shared publication - Lin Zhao
Xuzhou Institute of Agricultural Sciences in Jiangsu Xuhuai District, Xuzhou 221131, China
1 shared publication - Meng Wei
Xuzhou Institute of Agricultural Sciences in Jiangsu Xuhuai District, Xuzhou 221131, China
1 shared publication - Wei Jiang
Xuzhou Institute of Agricultural Sciences of the Xuhuai District of Jiangsu Province, Xuzhou 221131, China
1 shared publication - Xinxiang Xu
State Key Laboratory of Crop Biology, College of Horticulture Science and Engineering, Shandong Agricultural University, Taian 271018, China
1 shared publication - Yuanmao Jiang
College of Horticulture Science and Engineering, Shandong Agricultural University, National Apple Engineering and Technology Research Center, Tai’an 271018, China
1 shared publication
Latest Publications
- Open Access
Glucose Increases the Abundance of Phosphate Solubilizing Bacterial Community for Better Apple Seedling Growth and Phosphate Uptake
Phosphorus-solubilizing microorganisms play an important role in soil nutrient phosphorus cycling. In order to clarify the effect of glucose (C6H12O6) on soil phosphorus transformation, the effects of glucose additions on the bacterial community, soil phosphorus status, and plant phosphorus uptake in apple rhizosphere soil were investigated. A 90-day pot experiment was carried out, and the experiment was repeated three times. Glucose additions were 0, 2.5, 5, 7.5, 10, and 12.5 g glucose per kg of soil. We measured soil bacteria and phosphorus related indexes using Illumina MiSeq sequencing technology and chemical methods. The results showed that when the glucose application rate was 2.5–7.5 g·kg−1, the soil total phosphorus content decreased by 4.4–7.3%; however, the soil acid phosphatase activity increased by 0.5–1.3 times, and the microbial biomass phosphorus increased by 29.1% and 37.0%. The content of Al-P and Fe-P in the rhizosphere soil decreased by 14.4 to 32.7 mg·kg−1 and 16.04 to 28.7 mg·kg−1, respectively. The compositional difference of the bacterial community became larger, and the relative abundance of 11 bacterial phyla changed significantly, among which the most significant change was found in Proteobacteria. This study also found that the relative abundances of Bacillus, Pseudomonas, Arthrobacter, and Cuprococcus increased by 0.9%, 2.2%, 2.4%, and 0.8%, respectively. Applying 7.5 g glucose per kg of soil can significantly increase the relative abundance of phosphorus solubilizing bacteria (Bacillus, Pseudomonas, Arthrobacter et al.) in rhizosphere soil, activate Al-P and Fe-P, and improve the availability of soil phosphorus.
Open AccessGlucose Increases the Abundance of Phosphate Solubilizing Bacterial Community for Better Apple Seedling Growth and Phosphate Uptake
Phosphorus-solubilizing microorganisms play an important role in soil nutrient phosphorus cycling. In order to clarify the effect of glucose (C6H12O6) on soil phosphorus transformation, the effects of glucose additions on the bacterial community, soil phosphorus status, and plant phosphorus uptake in apple rhizosphere soil were investigated. A 90-day pot experiment was carried out, and the experiment was repeated three times. Glucose additions were 0, 2.5, 5, 7.5, 10, and 12.5 g glucose per kg of soil. We measured soil bacteria and phosphorus related indexes using Illumina MiSeq sequencing technology and chemical methods. The results showed that when the glucose application rate was 2.5–7.5 g·kg−1, the soil total phosphorus content decreased by 4.4–7.3%; however, the soil acid phosphatase activity increased by 0.5–1.3 times, and the microbial biomass phosphorus increased by 29.1% and 37.0%. The content of Al-P and Fe-P in the rhizosphere soil decreased by 14.4 to 32.7 mg·kg−1 and 16.04 to 28.7 mg·kg−1, respectively. The compositional difference of the bacterial community became larger, and the relative abundance of 11 bacterial phyla changed significantly, among which the most significant change was found in Proteobacteria. This study also found that the relative abundances of Bacillus, Pseudomonas, Arthrobacter, and Cuprococcus increased by 0.9%, 2.2%, 2.4%, and 0.8%, respectively. Applying 7.5 g glucose per kg of soil can significantly increase the relative abundance of phosphorus solubilizing bacteria (Bacillus, Pseudomonas, Arthrobacter et al.) in rhizosphere soil, activate Al-P and Fe-P, and improve the availability of soil phosphorus.