Jiakai Gao
Current Organizations / Institutes
The organizations/institutes from the scholar's latest article
Research Subjects
Jiakai Gao has a total of 30 co-authors. Here are the top co-authors by number of shared publications:
- Zhaoyong Shi
College of Agriculture, Henan University of Science and Technology, Luoyang 471023, China
3 shared publications - Jialong Lv
College of Natural Resources and Environment, Northwest A&F University, Yangling 712100, China
2 shared publications - Mengge Zhang
College of Agriculture, Henan University of Science and Technology, Luoyang 471023, China
2 shared publications - Xugang Wang
College of Agriculture, Henan University of Science and Technology, Luoyang 471023, China
2 shared publications - Aneela Younas
College of Agriculture, Henan University of Science and Technology, Luoyang 471000, China
1 shared publication - Jing Liu
College of Agriculture, Henan University of Science and Technology, Luoyang 471000, China
1 shared publication
Latest Publications
- Open Access
Visual Observation of Polystyrene Microplastics/Nanoplastics in Peanut Seedlings and Their Effects on Growth and the Antioxidant Defense System
Peanut cultivation is widely practiced using plastic mulch film, resulting in the accumulation of microplastics/nanoplastics (MPs/NPs) in agricultural soils, potentially negatively affecting peanut growth. To investigate the effects of two polystyrene (PS) sizes (5 μm, 50 nm) and three concentrations (0, 10, and 100 mg L−1) on peanut growth, photosynthetic efficiency, and physiological characteristics, a 15-day hydroponic experiment was conducted using peanut seedlings as the experimental material. The results indicated that PS-MPs/NPs inhibited peanut growth, reduced soil and plant analyzer development (SPAD) values (6.7%), and increased levels of malondialdehyde (MDA, 22.0%), superoxide anion (O2−, 3.8%) superoxide dismutase (SOD, 16.1%) and catalase (CAT, 12.1%) activity, and ascorbic acid (ASA, 12.6%) and glutathione (GSH, 9.1%) contents compared to the control. Moreover, high concentrations (100 mg L−1) of PS-MPs/NPs reduced the peanut shoot fresh weight (16.1%) and SPAD value (7.2%) and increased levels of MDA (17.1%), O2− (5.6%), SOD (10.6%), POD (27.2%), CAT (7.3%), ASA (12.3%), and GSH (6.8%) compared to low concentrations (10 mg L−1) of PS-MPs/NPs. Notably, under the same concentration, the impact of 50 nm PS-NPs was stronger than that of 5 μm PS-MPs. The peanut shoot fresh weight of PS-NPs was lower than that of PS-MPs by an average of 7.9%. Additionally, we found that with an increasing exposure time of PS-MPs/NPs, the inhibitory effect of low concentrations of PS-MPs/NPs on the fresh weight was decreased by 2.5%/9.9% (5 d) and then increased by 7.7%/2.7% (15 d). Conversely, high concentrations of PS-MPs/NPs consistently reduced the fresh weight. Correlation analysis revealed a clear positive correlation between peanut biomass and both the SPAD values as well as Fv/Fm, and a negative correlation with MDA, SOD, CAT, ASA, and GSH. Furthermore, the presence of PS-MPs/NPs in roots, stems, and leaves was confirmed using a confocal laser scanning microscope. The internalization of PS-MPs/NPs within peanut tissues negatively impacted peanut growth by increasing the MDA and O2− levels, reducing the SPAD values, and inhibiting the photosynthetic capacity. In conclusion, the study demonstrated that the effects of PS on peanuts were correlated with the PS size, concentration, and exposure time, highlighting the potential risk of 50 nm to 5 μm PS being absorbed by peanuts.
Open AccessVisual Observation of Polystyrene Microplastics/Nanoplastics in Peanut Seedlings and Their Effects on Growth and the Antioxidant Defense System
Peanut cultivation is widely practiced using plastic mulch film, resulting in the accumulation of microplastics/nanoplastics (MPs/NPs) in agricultural soils, potentially negatively affecting peanut growth. To investigate the effects of two polystyrene (PS) sizes (5 μm, 50 nm) and three concentrations (0, 10, and 100 mg L−1) on peanut growth, photosynthetic efficiency, and physiological characteristics, a 15-day hydroponic experiment was conducted using peanut seedlings as the experimental material. The results indicated that PS-MPs/NPs inhibited peanut growth, reduced soil and plant analyzer development (SPAD) values (6.7%), and increased levels of malondialdehyde (MDA, 22.0%), superoxide anion (O2−, 3.8%) superoxide dismutase (SOD, 16.1%) and catalase (CAT, 12.1%) activity, and ascorbic acid (ASA, 12.6%) and glutathione (GSH, 9.1%) contents compared to the control. Moreover, high concentrations (100 mg L−1) of PS-MPs/NPs reduced the peanut shoot fresh weight (16.1%) and SPAD value (7.2%) and increased levels of MDA (17.1%), O2− (5.6%), SOD (10.6%), POD (27.2%), CAT (7.3%), ASA (12.3%), and GSH (6.8%) compared to low concentrations (10 mg L−1) of PS-MPs/NPs. Notably, under the same concentration, the impact of 50 nm PS-NPs was stronger than that of 5 μm PS-MPs. The peanut shoot fresh weight of PS-NPs was lower than that of PS-MPs by an average of 7.9%. Additionally, we found that with an increasing exposure time of PS-MPs/NPs, the inhibitory effect of low concentrations of PS-MPs/NPs on the fresh weight was decreased by 2.5%/9.9% (5 d) and then increased by 7.7%/2.7% (15 d). Conversely, high concentrations of PS-MPs/NPs consistently reduced the fresh weight. Correlation analysis revealed a clear positive correlation between peanut biomass and both the SPAD values as well as Fv/Fm, and a negative correlation with MDA, SOD, CAT, ASA, and GSH. Furthermore, the presence of PS-MPs/NPs in roots, stems, and leaves was confirmed using a confocal laser scanning microscope. The internalization of PS-MPs/NPs within peanut tissues negatively impacted peanut growth by increasing the MDA and O2− levels, reducing the SPAD values, and inhibiting the photosynthetic capacity. In conclusion, the study demonstrated that the effects of PS on peanuts were correlated with the PS size, concentration, and exposure time, highlighting the potential risk of 50 nm to 5 μm PS being absorbed by peanuts.
- Open Access
Responses of Methane Emission and Bacterial Community to Fertilizer Reduction Plus Organic Materials over the Course of an 85-Day Leaching Experiment
Methane produced from paddy fields has a negative impact on global climate change. However, the role of soil bacterial community composition in mediating methane (CH4) emission from waterlogged paddy soil using the column experiment is poorly known. In the present study, various fertilization treatments were adopted to investigate the effects of fertilizer reduction combined with organic materials (CK: control; CF: conventional fertilization; RF: 20% fertilizer reduction; RFWS: RF plus wheat straw amendment; RFRS: RF plus rapeseed shell amendment; RFAS: RF plus astragalus smicus amendment) on CH4 emission and soil bacterial community during an 85-day leaching experiment. We hypothesized that the fertilizer reduction plus the organic materials could enrich the bacterial communities and increase CH4 emission. The average CH4 flux varied from 0.03 μg m−2 h−1 to 76.19 μg m−2 h−1 among all treatments in the nine sampling times, which may account for the experimental conditions such as air temperature, moisture, and anthropogenic factors. In addition, high-throughput sequencing was utilized to investigate the alteration of the soil bacterial community structure. It was revealed that the diversity and composition of the bacterial community in the topsoil amended with organic materials underwent significant shifts after the 85-day leaching experiment. Proteobacteria was identified as the dominant phylum of the soil bacteria, with an average proportion of 35.2%. For Firmicutes, the proportion of RFRS (11%) was higher than that in the CK (8%), RF (8%), RFWS (7%), RFAS (6%), and CF (5%) treatments. Additionally, Gammaproteobacteria and Alphaproteobateria were supposed to be the major class bacterial communities, with average proportions of 12.8% and 12.2%, respectively. For the RFWS treatment, the contribution of Alphaproteobateria was the highest among all the bacterial relative abundance. According to the correlation heatmap analysis, the top ten bacterial communities were positively related to soil microbial biomass carbon (MBC) and ammonia nitrogen (NH4+-N) (p < 0.01). The findings also indicated that the RFRS treatment was the favorable management to alleviate CH4 emission during an 85-day leaching experiment or possibly in paddy production. Collectively, these results predict that the impacts of different treatments on CH4 production are strongly driven by soil microbial communities and soil properties, with soil bacteria being more prone to the crop residue degradation stage and more sensitive to soil properties. The discoveries presented in this study will be useful for assessing the efficacy and mechanisms of organic material amendments on CH4 emissions in paddy soil.
Open AccessResponses of Methane Emission and Bacterial Community to Fertilizer Reduction Plus Organic Materials over the Course of an 85-Day Leaching Experiment
Methane produced from paddy fields has a negative impact on global climate change. However, the role of soil bacterial community composition in mediating methane (CH4) emission from waterlogged paddy soil using the column experiment is poorly known. In the present study, various fertilization treatments were adopted to investigate the effects of fertilizer reduction combined with organic materials (CK: control; CF: conventional fertilization; RF: 20% fertilizer reduction; RFWS: RF plus wheat straw amendment; RFRS: RF plus rapeseed shell amendment; RFAS: RF plus astragalus smicus amendment) on CH4 emission and soil bacterial community during an 85-day leaching experiment. We hypothesized that the fertilizer reduction plus the organic materials could enrich the bacterial communities and increase CH4 emission. The average CH4 flux varied from 0.03 μg m−2 h−1 to 76.19 μg m−2 h−1 among all treatments in the nine sampling times, which may account for the experimental conditions such as air temperature, moisture, and anthropogenic factors. In addition, high-throughput sequencing was utilized to investigate the alteration of the soil bacterial community structure. It was revealed that the diversity and composition of the bacterial community in the topsoil amended with organic materials underwent significant shifts after the 85-day leaching experiment. Proteobacteria was identified as the dominant phylum of the soil bacteria, with an average proportion of 35.2%. For Firmicutes, the proportion of RFRS (11%) was higher than that in the CK (8%), RF (8%), RFWS (7%), RFAS (6%), and CF (5%) treatments. Additionally, Gammaproteobacteria and Alphaproteobateria were supposed to be the major class bacterial communities, with average proportions of 12.8% and 12.2%, respectively. For the RFWS treatment, the contribution of Alphaproteobateria was the highest among all the bacterial relative abundance. According to the correlation heatmap analysis, the top ten bacterial communities were positively related to soil microbial biomass carbon (MBC) and ammonia nitrogen (NH4+-N) (p < 0.01). The findings also indicated that the RFRS treatment was the favorable management to alleviate CH4 emission during an 85-day leaching experiment or possibly in paddy production. Collectively, these results predict that the impacts of different treatments on CH4 production are strongly driven by soil microbial communities and soil properties, with soil bacteria being more prone to the crop residue degradation stage and more sensitive to soil properties. The discoveries presented in this study will be useful for assessing the efficacy and mechanisms of organic material amendments on CH4 emissions in paddy soil.
- Open Access
Effects of Arbuscular Mycorrhizal Fungi on Leaf N: P: K Stoichiometry in Agroecosystem
Leaf nitrogen (N), phosphorus (P), and potassium (K) stoichiometry can reflect plant strategies of nutrient allocation, which play key roles in ensuring food security and maintaining nutrient balance in the agroecosystem. Arbuscular mycorrhizal fungi (AMF) inoculation is an effective and green management measure affecting nutrient uptake and utilization strategies, especially in the agroecosystem. However, the interplay between AMF and leaf nutrient stoichiometry that is important for sustainable agriculture remain underexplored. Therefore, the efficacy of AMF in improving leaf nutrients of host plants in agricultural ecosystems were tested with meta-analysis by 1932 pairs of observations in research publications from 1995 to 2022. Overall analysis showed that AMF inoculation increases leaf N, P, and K by 8.75%, 24.61%, and 13.54%, respectively. Moreover, leaf P: K increased by 11.74% by AMF inocula, but leaf N: P and N: K of host plants decreased by 15.38% and 5.52%, respectively. Furthermore, the AMF effect on leaf nutrient stoichiometry was significantly regulated by species, life cycle, and growth habits of host plants. The prominent efficacy of AMF was higher for leaf P in fruit (30.06%), perennial (30.19%), and woody plants (31.6%) than other groups. Moreover, AMF effects on leaf N: P: K stoichiometry of inoculated crops varied depending on the identity of AMF. The Glomeraceae (especially Rhizophagus genera) increased more leaf P content than other AMF families. Thus, the leaf nutrient of host plants significantly increased by AMF inocula, especially leaf P content in the agroecosystem. The effect of AMF on leaf N: P: K stoichiometry was related to plant species, plant life cycle, plant growth habits, and the identity of AMF. These findings highlight the response of AMF to the strategies of nutrient in host plants and provide a theoretical and applicable way for better crop yield and sustainable agriculture.
Open AccessEffects of Arbuscular Mycorrhizal Fungi on Leaf N: P: K Stoichiometry in Agroecosystem
Leaf nitrogen (N), phosphorus (P), and potassium (K) stoichiometry can reflect plant strategies of nutrient allocation, which play key roles in ensuring food security and maintaining nutrient balance in the agroecosystem. Arbuscular mycorrhizal fungi (AMF) inoculation is an effective and green management measure affecting nutrient uptake and utilization strategies, especially in the agroecosystem. However, the interplay between AMF and leaf nutrient stoichiometry that is important for sustainable agriculture remain underexplored. Therefore, the efficacy of AMF in improving leaf nutrients of host plants in agricultural ecosystems were tested with meta-analysis by 1932 pairs of observations in research publications from 1995 to 2022. Overall analysis showed that AMF inoculation increases leaf N, P, and K by 8.75%, 24.61%, and 13.54%, respectively. Moreover, leaf P: K increased by 11.74% by AMF inocula, but leaf N: P and N: K of host plants decreased by 15.38% and 5.52%, respectively. Furthermore, the AMF effect on leaf nutrient stoichiometry was significantly regulated by species, life cycle, and growth habits of host plants. The prominent efficacy of AMF was higher for leaf P in fruit (30.06%), perennial (30.19%), and woody plants (31.6%) than other groups. Moreover, AMF effects on leaf N: P: K stoichiometry of inoculated crops varied depending on the identity of AMF. The Glomeraceae (especially Rhizophagus genera) increased more leaf P content than other AMF families. Thus, the leaf nutrient of host plants significantly increased by AMF inocula, especially leaf P content in the agroecosystem. The effect of AMF on leaf N: P: K stoichiometry was related to plant species, plant life cycle, plant growth habits, and the identity of AMF. These findings highlight the response of AMF to the strategies of nutrient in host plants and provide a theoretical and applicable way for better crop yield and sustainable agriculture.
- Open Access
The Variations of Leaf δ13C and Its Response to Environmental Changes of Arbuscular and Ectomycorrhizal Plants Depend on Life Forms
Arbuscular mycorrhiza (AM) and ectomycorrhiza (ECM) are the two most common mycorrhizal types and are paid the most attention to, playing a vital common but differentiated function in terrestrial ecosystems. The leaf carbon isotope ratio (δ13C) is an important factor in understanding the relationship between plants and the environment. In this study, a new database was established on leaf δ13C between AM and ECM plants based on the published data set of leaf δ13C in China’s C3 terrestrial plants, which involved 1163 observations. The results showed that the differences in leaf δ13C between AM and ECM plants related closely to life forms. Leaf δ13C of ECM plants was higher than that of AM plants in trees, which was mainly led by the group of evergreen trees. The responses of leaf δ13C to environmental changes were varied between AM and ECM plants. Among the four life forms, leaf δ13C of ECM plants decreased more rapidly than that of AM plants, with an increase of longitude, except for deciduous trees. In terms of the sensitivity of leaf δ13C to temperature changes, AM plants were higher than ECM plants in the other three life forms, although there was no significant difference in evergreen trees. For the response to water conditions, the leaf δ13C of ECM plants was more sensitive than that of AM plants in all life forms, except evergreen and deciduous trees. This study laid a foundation for further understanding the role of mycorrhiza in the relationship between plants and the environment.
Open AccessThe Variations of Leaf δ13C and Its Response to Environmental Changes of Arbuscular and Ectomycorrhizal Plants Depend on Life Forms
Arbuscular mycorrhiza (AM) and ectomycorrhiza (ECM) are the two most common mycorrhizal types and are paid the most attention to, playing a vital common but differentiated function in terrestrial ecosystems. The leaf carbon isotope ratio (δ13C) is an important factor in understanding the relationship between plants and the environment. In this study, a new database was established on leaf δ13C between AM and ECM plants based on the published data set of leaf δ13C in China’s C3 terrestrial plants, which involved 1163 observations. The results showed that the differences in leaf δ13C between AM and ECM plants related closely to life forms. Leaf δ13C of ECM plants was higher than that of AM plants in trees, which was mainly led by the group of evergreen trees. The responses of leaf δ13C to environmental changes were varied between AM and ECM plants. Among the four life forms, leaf δ13C of ECM plants decreased more rapidly than that of AM plants, with an increase of longitude, except for deciduous trees. In terms of the sensitivity of leaf δ13C to temperature changes, AM plants were higher than ECM plants in the other three life forms, although there was no significant difference in evergreen trees. For the response to water conditions, the leaf δ13C of ECM plants was more sensitive than that of AM plants in all life forms, except evergreen and deciduous trees. This study laid a foundation for further understanding the role of mycorrhiza in the relationship between plants and the environment.
- Open Access
Biodiversity and Variations of Arbuscular Mycorrhizal Fungi Associated with Roots along Elevations in Mt. Taibai of China
(1) Background: environmental gradient strongly affects microbial biodiversity, but which factors drive the diversity of arbuscular mycorrhizal fungi (AMF) associated with roots at relatively large spatial scales requires further research; (2) Methods: an experiment on large spatial scales of Mt. Taibai was conducted to explore the biodiversity and drivers of AMF-associated with roots using high-throughput sequencing; (3) Results: a total of 287 operational taxonomic units (OTUs) belong to 62 species representing 4 identified and 1 unclassified order were identified along different altitudinal gradients. With increasing altitude, AMF colonization could be simulated by a quadratic function trend, and altitude has a significant impact on colonization. AMF alpha diversity, including the Sobs and Shannon indexes, tended to be quadratic function trends with increasing altitude. The highest diversity indices occurred at mid-altitudes, and altitude had a significant effect on them. AMF communities have different affinities with soil and root nutrient, and Glomus is most affected by soil and root nutrient factors through the analysis of the heatmap. Glomus are the most dominant, with an occurrence frequency of 91.67% and a relative abundance of 61.29% and 53.58% at the level of species and OTU, respectively. Furthermore, AMF diversity were mostly associated with soil and root nutrients; (4) Conclusions: in general, AMF molecular diversity is abundant in Mt. Taibai, and altitude and nutrient properties of soil and root are the main influencing factors on AMF diversity and distribution.
Open AccessBiodiversity and Variations of Arbuscular Mycorrhizal Fungi Associated with Roots along Elevations in Mt. Taibai of China
(1) Background: environmental gradient strongly affects microbial biodiversity, but which factors drive the diversity of arbuscular mycorrhizal fungi (AMF) associated with roots at relatively large spatial scales requires further research; (2) Methods: an experiment on large spatial scales of Mt. Taibai was conducted to explore the biodiversity and drivers of AMF-associated with roots using high-throughput sequencing; (3) Results: a total of 287 operational taxonomic units (OTUs) belong to 62 species representing 4 identified and 1 unclassified order were identified along different altitudinal gradients. With increasing altitude, AMF colonization could be simulated by a quadratic function trend, and altitude has a significant impact on colonization. AMF alpha diversity, including the Sobs and Shannon indexes, tended to be quadratic function trends with increasing altitude. The highest diversity indices occurred at mid-altitudes, and altitude had a significant effect on them. AMF communities have different affinities with soil and root nutrient, and Glomus is most affected by soil and root nutrient factors through the analysis of the heatmap. Glomus are the most dominant, with an occurrence frequency of 91.67% and a relative abundance of 61.29% and 53.58% at the level of species and OTU, respectively. Furthermore, AMF diversity were mostly associated with soil and root nutrients; (4) Conclusions: in general, AMF molecular diversity is abundant in Mt. Taibai, and altitude and nutrient properties of soil and root are the main influencing factors on AMF diversity and distribution.
- Open Access
- 7 April 2022
- Published by Frontiers Media SA in Frontiers in Environmental Science
- Vol. 10
Characteristics of Fluorescent Dissolved Organic Matter in Paddy Soil Amended With Crop Residues After Column (0–40 cm) Leaching
Dissolved organic matter (DOM) has a critical impact on various processes in the ecological environment, especially in soil and surface water due to its mobility and reactivity. In the present study, a column experiment simulating a paddy field was conducted to evaluate the feasible application of inorganic fertilizer incorporated with three types of organic materials (wheat straw, rapeseed shell, and astragalus smicus). Researchers investigated the vertical distinctions of soil (combined with different organic materials in 0–10 cm) DOM in 0–40 cm profiles after long-term leaching. Excitation–emission matrices coupled with parallel factor analyses (EEM-PARAFAC) and UV-visible techniques were employed to diagnose the spectral characteristics of soil DOM at four depths in different treatments, qualitatively and quantitatively. The results showed that the DOM content of CF (conventional fertilizer) (0.14 g kg−1) was the highest at the 10–20 cm layer and the CK (no fertilizer) (0.05 g kg−1) at 30–40 cm was the lowest, and the mean DOC concentration decreased with the increase in soil depth. Four fluorescent components, protein and tryptophan-like, humic acid-like, fulvic acid-like, and solubility-like microbial metabolite product materials, were identified by the PARAFAC model. Relative distributions of calculated components suggested that DOM mainly contained more aromatic humic materials and litter fulvic acid with the increase in soil depth. However, the SUVA254 showed a maximum in 20–30 cm layers, indicating strong aromatic and abundant hydrophobic fractions. Fluorescent index (FI) values of soil DOM from various treatments have a similar terrestrial and allochthonous source in topsoil and microbial source in deeper soil. In short, the findings obtained in our work could commendably provide some valuable optical information of DOM released from soil column and offer technical guidance when applying organic or green fertilizer to paddy soil during rice production.
- 7 April 2022
- Published by Frontiers Media SA in Frontiers in Environmental Science
- Vol. 10
Open AccessCharacteristics of Fluorescent Dissolved Organic Matter in Paddy Soil Amended With Crop Residues After Column (0–40 cm) Leaching
Dissolved organic matter (DOM) has a critical impact on various processes in the ecological environment, especially in soil and surface water due to its mobility and reactivity. In the present study, a column experiment simulating a paddy field was conducted to evaluate the feasible application of inorganic fertilizer incorporated with three types of organic materials (wheat straw, rapeseed shell, and astragalus smicus). Researchers investigated the vertical distinctions of soil (combined with different organic materials in 0–10 cm) DOM in 0–40 cm profiles after long-term leaching. Excitation–emission matrices coupled with parallel factor analyses (EEM-PARAFAC) and UV-visible techniques were employed to diagnose the spectral characteristics of soil DOM at four depths in different treatments, qualitatively and quantitatively. The results showed that the DOM content of CF (conventional fertilizer) (0.14 g kg−1) was the highest at the 10–20 cm layer and the CK (no fertilizer) (0.05 g kg−1) at 30–40 cm was the lowest, and the mean DOC concentration decreased with the increase in soil depth. Four fluorescent components, protein and tryptophan-like, humic acid-like, fulvic acid-like, and solubility-like microbial metabolite product materials, were identified by the PARAFAC model. Relative distributions of calculated components suggested that DOM mainly contained more aromatic humic materials and litter fulvic acid with the increase in soil depth. However, the SUVA254 showed a maximum in 20–30 cm layers, indicating strong aromatic and abundant hydrophobic fractions. Fluorescent index (FI) values of soil DOM from various treatments have a similar terrestrial and allochthonous source in topsoil and microbial source in deeper soil. In short, the findings obtained in our work could commendably provide some valuable optical information of DOM released from soil column and offer technical guidance when applying organic or green fertilizer to paddy soil during rice production.