Yu Song

In recent years, the digital economy has shown great potential in regard to in driving social production and development. In the context of the construction of digital villages, the deep integration of the digital economy and agricultural development has injected new vitality into improving the quality and efficiency of agricultural production, becoming an important way to promote sustainable agricultural development. Based on the panel data of 31 provinces in China from 2012 to 2021, the study utilizes the entropy method to measure the level of the digital economy and the high-quality development of agriculture. Additionally, this study explores the impact and mechanism of the digital economy on the high-quality development of agriculture by the fixed effect, mediation effect, and the spatial spillover models. In summary, the digital economy can significantly drive the high-quality development of agriculture, which is still valid after considering endogeneity and robustness. Mechanistically, the rationalization of industrial structure is an important path for the digital economy in regard to driving the high-quality development of agriculture. Regionally, the dividends of the digital economy for high-quality agricultural development in the central and western regions are greater than those in the eastern region. Spatially, the digital economy has a spatial spillover effect on the high-quality development of agriculture. Moreover, it can promote the synergistic development of adjoining regions. Therefore, policy recommendations are made in terms of strengthening rural infrastructure, emphasizing the development of regional shortcomings, and strengthening internal with external regional linkages.

Food security is the cornerstone that ensures the stable development of a country. Based on panel data of 31 provinces (including autonomous regions and municipalities) in China from 2015 to 2019, we use the mediating effect model to explore the mechanism by which food consumption structure affects food security. The results indicate that grain consumption has a significant promoting effect on food security, while plant and animal food consumption have significant inhibiting effects on food security. Furthermore, agricultural R&D and investment play mediating roles in the impact of food consumption structure on food security. Obvious differences exist in the relationship between food consumption structure and food security between urban and rural areas, as well as between Eastern, Central, and Western regions. Animal food consumption had a negative and significant impact on food security, with a stronger effect on rural residents than on urban residents. Compared with the central and western regions, grain consumption and animal food consumption in the eastern region had a stronger marginal impact on food security. This paper enriches and expands the research on influencing factors of food security from the perspective of consumer demand, which has important theoretical value and practical significance for ensuring food security.