Abidemi Oluranti Ojo
Current Organizations / Institutes
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Abidemi Oluranti Ojo has a total of 27 co-authors. Here are the top co-authors by number of shared publications:
- Errol Duncan Cason
Department of Animal Sciences, University of the Free State, Bloemfontein, South Africa
4 shared publications - Olga de Smidt
Centre for Applied Food Sustainability and Biotechnology (CAFSaB), Central University of Technology
3 shared publications Adedeji Nelson Ademakinwa
Department of Physical and Chemical Sciences, Elizade University, Ilara-Mokin, Nigeria
1 shared publicationAngel Valverde
Instituto de Recursos Naturales y Agrobiología de Salamanca (IRNASA‐CSIC) Salamanca Spain
1 shared publicationBabatunde Oladipo
Department of Chemical Engineering, Cape Peninsula University of Technology, Cape Town, South Africa
1 shared publication- Barbara Sherwood Lollar
Department of Earth Sciences University of Toronto Toronto ON Canada
1 shared publication
Latest Publications
- Open Access
- 20 May 2026
- Published by American Society for Microbiology in Applied and Environmental Microbiology
- Vol. 92 (5) , e0134225
Monitoring endocrine-disrupting chemicals and microbial diversity of wastewater treatment maturation ponds
Endocrine-disrupting chemicals (EDCs), including synthetic hormones, pesticides, and personal care products (PPCPs), are frequently detected in wastewater treatment plant (WWTP) effluents. EDCs’ persistence in aquatic environments poses risks to human and ecological health, given that EDCs are not firmly regulated under South African legislation. The chemical and microbial compositions of a WWTP utilizing maturation ponds in Bloemfontein, South Africa, focusing on selected EDCs (atrazine [ATZ], 17α-ethinylestradiol [EE2], triclosan [TCS], and bisphenol A [BPA]) were investigated. The physicochemical parameters of wastewater samples collected over 6 months were measured onsite. LC-MS/MS analysis and bacterial 16S rRNA and eukaryotic sequencing were performed to determine the EDC concentrations and microbial compositions. Wastewater samples exhibited alkaline, oxic, mesophilic, and oxidative conditions. The EDC concentrations showed variability, with 17α-ethinylestradiol reaching 125 µg/L. Bisphenol A concentration ranged between 0.003 and 0.587 µg/L, that of atrazine from 0.009 to 0.134 µg/L, and that of triclosan from 0.069 to 0.316 µg/L, which were lower than those reported in other South African studies. Microbial community structures revealed Proteobacteria (35.12%) and Bacteroidetes (18.50%) as the dominant bacterial phyla. Among eukaryotes, Ascomycota and unclassified taxa accounted for 13.14% and 68.85%, respectively. Flavobacterium and Microcystis were the most abundant bacterial genera (9.50% and 6.22%), while unidentified taxa represented 85.88% of eukaryotic genera. Functional analysis revealed potential xenobiotic degradation pathways associated with bisphenol A and atrazine, indicating microbial potential for EDC degradation. These findings established the presence of EDCs and microbial compositions of maturation ponds with an estimated hydraulic retention time of ~9 days, emphasizing the need for improved wastewater treatment strategies and bioremediation approaches. IMPORTANCE: Endocrine-disrupting chemicals (EDCs) are increasingly found in treated wastewater, yet their removal is not guaranteed in conventional treatment systems. This study examined maturation ponds of South African wastewater treatment plant and provided new insights into their chemical pollutant retention and microbial dynamics. By tracking selected EDCs together with bacterial and eukaryotic communities, the study showed how environmental conditions and microbial populations interact within the ponds. The detection of microbes with potential to degrade pollutants highlighted a natural capacity that could be strengthened for bioremediation. South Africa relies heavily on treated wastewater as a supplementary water source, and understanding the presence of EDCs and the biological process within these ponds is essential. These findings contribute to improving wastewater treatment practices and developing sustainable, microbially driven solutions for safer water management.
- 20 May 2026
- Published by American Society for Microbiology in Applied and Environmental Microbiology
- Vol. 92 (5) , e0134225
Open AccessMonitoring endocrine-disrupting chemicals and microbial diversity of wastewater treatment maturation ponds
Endocrine-disrupting chemicals (EDCs), including synthetic hormones, pesticides, and personal care products (PPCPs), are frequently detected in wastewater treatment plant (WWTP) effluents. EDCs’ persistence in aquatic environments poses risks to human and ecological health, given that EDCs are not firmly regulated under South African legislation. The chemical and microbial compositions of a WWTP utilizing maturation ponds in Bloemfontein, South Africa, focusing on selected EDCs (atrazine [ATZ], 17α-ethinylestradiol [EE2], triclosan [TCS], and bisphenol A [BPA]) were investigated. The physicochemical parameters of wastewater samples collected over 6 months were measured onsite. LC-MS/MS analysis and bacterial 16S rRNA and eukaryotic sequencing were performed to determine the EDC concentrations and microbial compositions. Wastewater samples exhibited alkaline, oxic, mesophilic, and oxidative conditions. The EDC concentrations showed variability, with 17α-ethinylestradiol reaching 125 µg/L. Bisphenol A concentration ranged between 0.003 and 0.587 µg/L, that of atrazine from 0.009 to 0.134 µg/L, and that of triclosan from 0.069 to 0.316 µg/L, which were lower than those reported in other South African studies. Microbial community structures revealed Proteobacteria (35.12%) and Bacteroidetes (18.50%) as the dominant bacterial phyla. Among eukaryotes, Ascomycota and unclassified taxa accounted for 13.14% and 68.85%, respectively. Flavobacterium and Microcystis were the most abundant bacterial genera (9.50% and 6.22%), while unidentified taxa represented 85.88% of eukaryotic genera. Functional analysis revealed potential xenobiotic degradation pathways associated with bisphenol A and atrazine, indicating microbial potential for EDC degradation. These findings established the presence of EDCs and microbial compositions of maturation ponds with an estimated hydraulic retention time of ~9 days, emphasizing the need for improved wastewater treatment strategies and bioremediation approaches. IMPORTANCE: Endocrine-disrupting chemicals (EDCs) are increasingly found in treated wastewater, yet their removal is not guaranteed in conventional treatment systems. This study examined maturation ponds of South African wastewater treatment plant and provided new insights into their chemical pollutant retention and microbial dynamics. By tracking selected EDCs together with bacterial and eukaryotic communities, the study showed how environmental conditions and microbial populations interact within the ponds. The detection of microbes with potential to degrade pollutants highlighted a natural capacity that could be strengthened for bioremediation. South Africa relies heavily on treated wastewater as a supplementary water source, and understanding the presence of EDCs and the biological process within these ponds is essential. These findings contribute to improving wastewater treatment practices and developing sustainable, microbially driven solutions for safer water management.
- Open Access
- 20 December 2023
- Published by Wiley in Biotechnology and Bioengineering
- Vol. 121 (3) , 1036-1049
Biodegradation of chloroethene compounds under microoxic conditions
The biodegradation of chloroethene compounds under oxic and anoxic conditions is well established. However, the biological reactions that take place under microoxic conditions are unknown. Here, we report the biostimulated (BIOST: addition of lactate) and natural attenuated (NAT) degradation of chloroethene compounds under microoxic conditions by bacterial communities from chloroethene compounds‐contaminated groundwater. The degradation of tetrachloroethene was significantly higher in NAT (15.14% on average) than in BIOST (10.13% on average) conditions at the end of the experiment (90 days). Sporomusa, Paracoccus, Sedimentibacter, Pseudomonas, and Desulfosporosinus were overrepresented in NAT and BIOST compared to the source groundwater. The NAT metagenome contains phenol hydrolase P1 oxygenase (dmpL), catechol‐1,2‐dioxygenase (catA), catechol‐2,3‐dioxygenases (dmpB, todE, and xylE) genes, which could be involved in the cometabolic degradation of chloroethene compounds; and chlorate reductase (clrA), that could be associated with partial reductive dechlorination of chloroethene compounds. Our data provide a better understanding of the bacterial communities, genes, and pathways potentially implicated in the reductive and cometabolic degradation of chloroethene compounds under microoxic conditions.
- 20 December 2023
- Published by Wiley in Biotechnology and Bioengineering
- Vol. 121 (3) , 1036-1049
Open AccessBiodegradation of chloroethene compounds under microoxic conditions
The biodegradation of chloroethene compounds under oxic and anoxic conditions is well established. However, the biological reactions that take place under microoxic conditions are unknown. Here, we report the biostimulated (BIOST: addition of lactate) and natural attenuated (NAT) degradation of chloroethene compounds under microoxic conditions by bacterial communities from chloroethene compounds‐contaminated groundwater. The degradation of tetrachloroethene was significantly higher in NAT (15.14% on average) than in BIOST (10.13% on average) conditions at the end of the experiment (90 days). Sporomusa, Paracoccus, Sedimentibacter, Pseudomonas, and Desulfosporosinus were overrepresented in NAT and BIOST compared to the source groundwater. The NAT metagenome contains phenol hydrolase P1 oxygenase (dmpL), catechol‐1,2‐dioxygenase (catA), catechol‐2,3‐dioxygenases (dmpB, todE, and xylE) genes, which could be involved in the cometabolic degradation of chloroethene compounds; and chlorate reductase (clrA), that could be associated with partial reductive dechlorination of chloroethene compounds. Our data provide a better understanding of the bacterial communities, genes, and pathways potentially implicated in the reductive and cometabolic degradation of chloroethene compounds under microoxic conditions.
- Top Cited PapersOpen Access
- 20 November 2023
- Published by MDPI AG in Fermentation
- Vol. 9 (11) , 990
An Overview of Lignocellulose and Its Biotechnological Importance in High-Value Product Production
Lignocellulose consists of cellulose, hemicellulose, and lignin and is a sustainable feedstock for a biorefinery to generate marketable biomaterials like biofuels and platform chemicals. Enormous tons of lignocellulose are obtained from agricultural waste, but a few tons are utilized due to a lack of awareness of the biotechnological importance of lignocellulose. Underutilizing lignocellulose could also be linked to the incomplete use of cellulose and hemicellulose in biotransformation into new products. Utilizing lignocellulose in producing value-added products alleviates agricultural waste disposal management challenges. It also reduces the emission of toxic substances into the environment, which promotes a sustainable development goal and contributes to circular economy development and economic growth. This review broadly focused on lignocellulose in the production of high-value products. The aspects that were discussed included: (i) sources of lignocellulosic biomass; (ii) conversion of lignocellulosic biomass into value-added products; and (iii) various bio-based products obtained from lignocellulose. Additionally, several challenges in upcycling lignocellulose and alleviation strategies were discussed. This review also suggested prospects using lignocellulose to replace polystyrene packaging with lignin-based packaging products, the production of crafts and interior decorations using lignin, nanolignin in producing environmental biosensors and biomimetic sensors, and processing cellulose and hemicellulose with the addition of nutritional supplements to meet dietary requirements in animal feeding.
- 20 November 2023
- Published by MDPI AG in Fermentation
- Vol. 9 (11) , 990
Top Cited PapersOpen AccessAn Overview of Lignocellulose and Its Biotechnological Importance in High-Value Product Production
Lignocellulose consists of cellulose, hemicellulose, and lignin and is a sustainable feedstock for a biorefinery to generate marketable biomaterials like biofuels and platform chemicals. Enormous tons of lignocellulose are obtained from agricultural waste, but a few tons are utilized due to a lack of awareness of the biotechnological importance of lignocellulose. Underutilizing lignocellulose could also be linked to the incomplete use of cellulose and hemicellulose in biotransformation into new products. Utilizing lignocellulose in producing value-added products alleviates agricultural waste disposal management challenges. It also reduces the emission of toxic substances into the environment, which promotes a sustainable development goal and contributes to circular economy development and economic growth. This review broadly focused on lignocellulose in the production of high-value products. The aspects that were discussed included: (i) sources of lignocellulosic biomass; (ii) conversion of lignocellulosic biomass into value-added products; and (iii) various bio-based products obtained from lignocellulose. Additionally, several challenges in upcycling lignocellulose and alleviation strategies were discussed. This review also suggested prospects using lignocellulose to replace polystyrene packaging with lignin-based packaging products, the production of crafts and interior decorations using lignin, nanolignin in producing environmental biosensors and biomimetic sensors, and processing cellulose and hemicellulose with the addition of nutritional supplements to meet dietary requirements in animal feeding.
- Open Access
- 13 May 2023
- Published by MDPI AG in Fermentation
- Vol. 9 (5) , 472
Microbial Composition, Bioactive Compounds, Potential Benefits and Risks Associated with Kombucha: A Concise Review
Kombucha is a fermented tea beverage containing bioactive compounds from tea and vital compounds such as acetic acid, D-saccharic acid-1,4-lactone, and glucuronic and gluconic acids produced from the metabolic activities of bacteria and yeasts, which benefit human health. Kombucha contains a symbiotic culture of bacteria and yeast (SCOBY), which actively ferments sugar. Kombucha microbial compositions vary due to environmental conditions and the starter culture. Saccharomyces sp., Schizosaccharomyces pombe, Schizosaccharomyces sp., and Brettanomyces sp. (yeasts) and Acetobacter aceti, Komagataeibacter xylinum (formerly known as Gluconacetobacter xylinum), Gluconobacter oxydans, and Acetobacter pasteurianus (acetic acid-producing bacteria) are commonly found in kombucha. This review focused on the microbial compositions of kombucha and their functionality. Aspects discussed include: (i). developments in kombucha, (ii). microbial compositions of kombucha, (ii). microbial production of kombucha cellulose, (iv). factors influencing kombucha microbial compositions, (v). tea type and kombucha bioactive compounds, (vi). kombucha health benefits, and (v). potential risk factors of kombucha consumption. Current gaps, recommendations, and prospects were also discussed. Kombucha production using rooibos as the tea base is recommended, as rooibos is caffeine-free. Upcycling kombucha wastes, mainly SCOBY, for producing cellulose filters, improving food flavors and as a substrate in food fermentations is touched on.
- 13 May 2023
- Published by MDPI AG in Fermentation
- Vol. 9 (5) , 472
Open AccessMicrobial Composition, Bioactive Compounds, Potential Benefits and Risks Associated with Kombucha: A Concise Review
Kombucha is a fermented tea beverage containing bioactive compounds from tea and vital compounds such as acetic acid, D-saccharic acid-1,4-lactone, and glucuronic and gluconic acids produced from the metabolic activities of bacteria and yeasts, which benefit human health. Kombucha contains a symbiotic culture of bacteria and yeast (SCOBY), which actively ferments sugar. Kombucha microbial compositions vary due to environmental conditions and the starter culture. Saccharomyces sp., Schizosaccharomyces pombe, Schizosaccharomyces sp., and Brettanomyces sp. (yeasts) and Acetobacter aceti, Komagataeibacter xylinum (formerly known as Gluconacetobacter xylinum), Gluconobacter oxydans, and Acetobacter pasteurianus (acetic acid-producing bacteria) are commonly found in kombucha. This review focused on the microbial compositions of kombucha and their functionality. Aspects discussed include: (i). developments in kombucha, (ii). microbial compositions of kombucha, (ii). microbial production of kombucha cellulose, (iv). factors influencing kombucha microbial compositions, (v). tea type and kombucha bioactive compounds, (vi). kombucha health benefits, and (v). potential risk factors of kombucha consumption. Current gaps, recommendations, and prospects were also discussed. Kombucha production using rooibos as the tea base is recommended, as rooibos is caffeine-free. Upcycling kombucha wastes, mainly SCOBY, for producing cellulose filters, improving food flavors and as a substrate in food fermentations is touched on.
- Open Access
- 10 April 2023
- Published by MDPI AG in Microorganisms
- Vol. 11 (4) , 988
Chemical Characterization and Metagenomic Identification of Endophytic Microbiome from South African Sunflower (Helianthus annus) Seeds
Helianthus annus (sunflower) is a globally important oilseed crop whose survival is threatened by various pathogenic diseases. Agrochemical products are used to eradicate these diseases; however, due to their unfriendly environmental consequences, characterizing microorganisms for exploration as biocontrol agents are considered better alternatives against the use of synthetic chemicals. The study assessed the oil contents of 20 sunflower seed cultivars using FAMEs-chromatography and characterized the endophytic fungi and bacteria microbiome using Illumina sequencing of fungi ITS 1 and bacteria 16S (V3–V4) regions of the rRNA operon. The oil contents ranged between 41–52.8%, and 23 fatty acid components (in varied amounts) were found in all the cultivars, with linoleic (53%) and oleic (28%) acids as the most abundant. Ascomycota (fungi) and Proteobacteria (bacteria) dominated the cultivars at the phyla level, while Alternaria and Bacillus at the genus level in varying abundance. AGSUN 5102 and AGSUN 5101 (AGSUN 5270 for bacteria) had the highest fungi diversity structure, which may have been contributed by the high relative abundance of linoleic acid in the fatty acid components. Dominant fungi genera such as Alternaria, Aspergillus, Aureobasidium, Alternariaste, Cladosporium, Penicillium, and bacteria including Bacillus, Staphylococcus, and Lactobacillus are established, providing insight into the fungi and bacteria community structures from the seeds of South Africa sunflower.
- 10 April 2023
- Published by MDPI AG in Microorganisms
- Vol. 11 (4) , 988
Open AccessChemical Characterization and Metagenomic Identification of Endophytic Microbiome from South African Sunflower (Helianthus annus) Seeds
Helianthus annus (sunflower) is a globally important oilseed crop whose survival is threatened by various pathogenic diseases. Agrochemical products are used to eradicate these diseases; however, due to their unfriendly environmental consequences, characterizing microorganisms for exploration as biocontrol agents are considered better alternatives against the use of synthetic chemicals. The study assessed the oil contents of 20 sunflower seed cultivars using FAMEs-chromatography and characterized the endophytic fungi and bacteria microbiome using Illumina sequencing of fungi ITS 1 and bacteria 16S (V3–V4) regions of the rRNA operon. The oil contents ranged between 41–52.8%, and 23 fatty acid components (in varied amounts) were found in all the cultivars, with linoleic (53%) and oleic (28%) acids as the most abundant. Ascomycota (fungi) and Proteobacteria (bacteria) dominated the cultivars at the phyla level, while Alternaria and Bacillus at the genus level in varying abundance. AGSUN 5102 and AGSUN 5101 (AGSUN 5270 for bacteria) had the highest fungi diversity structure, which may have been contributed by the high relative abundance of linoleic acid in the fatty acid components. Dominant fungi genera such as Alternaria, Aspergillus, Aureobasidium, Alternariaste, Cladosporium, Penicillium, and bacteria including Bacillus, Staphylococcus, and Lactobacillus are established, providing insight into the fungi and bacteria community structures from the seeds of South Africa sunflower.
- Top Cited PapersOpen Access
Lactic Acid: A Comprehensive Review of Production to Purification
Lactic acid (LA) has broad applications in the food, chemical, pharmaceutical, and cosmetics industries. LA production demand rises due to the increasing demand for polylactic acid since LA is a precursor for polylactic acid production. Fermentative LA production using renewable resources, such as lignocellulosic materials, reduces greenhouse gas emissions and offers a cheaper alternative feedstock than refined sugars. Suitable pretreatment methods must be selected to minimize LA cost production, as the successful hydrolysis of lignocellulose results in sugar-rich feedstocks for fermentation. This review broadly focused on fermentative LA production from lignocellulose. Aspects discussed include (i). low-cost materials for fermentative LA production, (ii). pretreatment methods, (iii). enzymatic hydrolysis of cellulose and hemicellulose, (iv). lactic acid-producing microorganisms, including fungi, bacteria, genetically modified microorganisms, and their fermentative pathways, and (v). fermentation modes and methods. Industrial fermentative lactic acid production and purification, difficulties in using lignocellulose in fermentative LA production, and possible strategies to circumvent the challenges were discussed. A promising option for the industrial production and purification of LA that contains enzyme and cell recycling continuous simultaneous saccharification and fermentation coupled with membrane-based separation was proposed. This proposed system can eliminate substrate-, feedback-, and end-product inhibition, thereby increasing LA concentration, productivity, and yield.
Top Cited PapersOpen AccessLactic Acid: A Comprehensive Review of Production to Purification
Lactic acid (LA) has broad applications in the food, chemical, pharmaceutical, and cosmetics industries. LA production demand rises due to the increasing demand for polylactic acid since LA is a precursor for polylactic acid production. Fermentative LA production using renewable resources, such as lignocellulosic materials, reduces greenhouse gas emissions and offers a cheaper alternative feedstock than refined sugars. Suitable pretreatment methods must be selected to minimize LA cost production, as the successful hydrolysis of lignocellulose results in sugar-rich feedstocks for fermentation. This review broadly focused on fermentative LA production from lignocellulose. Aspects discussed include (i). low-cost materials for fermentative LA production, (ii). pretreatment methods, (iii). enzymatic hydrolysis of cellulose and hemicellulose, (iv). lactic acid-producing microorganisms, including fungi, bacteria, genetically modified microorganisms, and their fermentative pathways, and (v). fermentation modes and methods. Industrial fermentative lactic acid production and purification, difficulties in using lignocellulose in fermentative LA production, and possible strategies to circumvent the challenges were discussed. A promising option for the industrial production and purification of LA that contains enzyme and cell recycling continuous simultaneous saccharification and fermentation coupled with membrane-based separation was proposed. This proposed system can eliminate substrate-, feedback-, and end-product inhibition, thereby increasing LA concentration, productivity, and yield.
- Open Access
- 29 June 2022
- Published by Springer Nature in Scientific Reports
- Vol. 12 (1) , 1-12
Bioflocculant produced by Bacillus velezensis and its potential application in brewery wastewater treatment
This study was designed to evaluate the potential of bioflocculant producing strains isolated from wastewater sludge. According to the Plackett–Burman design, the response surface revealed glucose, magnesium sulfate, and ammonium sulfate as critical media components of the nutritional source, whereas the central composite design affirmed an optimum concentration of the critical nutritional source as 16.0 g/l (glucose), 3.5 g/l magnesium sulfate heptahydrate (MgSO4.7H2O), and 1.6 g/l ammonium sulfate ( (NH4)2SO4), yielding an optimal flocculation activity of 96.8%. Fourier Transformer Infrared Spectroscopy (FTIR) analysis confirmed the presence of hydroxyl, carboxyl and methoxyl in the structure of the bioflocculant. Additionally, chemical analysis affirmed the presence of mainly a polysaccharide in the main backbone of the purified bioflocculant with no detection of protein. Energy Dispersive X-ray analysis affirmed the presence of chlorine, phosphorous, oxygen and chlorine as representatives of elemental composition. Thermogravimetric (TGA) analysis revealed over 60% weight was retained at a temperature range of 700 °C. The purified bioflocculant remarkably removed chemical oxygen demand, biological oxygen demand and turbidity in brewery wastewater. This study suggested that the bioflocculant might be an alternate candidate for wastewater treatment.
- 29 June 2022
- Published by Springer Nature in Scientific Reports
- Vol. 12 (1) , 1-12
Open AccessBioflocculant produced by Bacillus velezensis and its potential application in brewery wastewater treatment
This study was designed to evaluate the potential of bioflocculant producing strains isolated from wastewater sludge. According to the Plackett–Burman design, the response surface revealed glucose, magnesium sulfate, and ammonium sulfate as critical media components of the nutritional source, whereas the central composite design affirmed an optimum concentration of the critical nutritional source as 16.0 g/l (glucose), 3.5 g/l magnesium sulfate heptahydrate (MgSO4.7H2O), and 1.6 g/l ammonium sulfate ( (NH4)2SO4), yielding an optimal flocculation activity of 96.8%. Fourier Transformer Infrared Spectroscopy (FTIR) analysis confirmed the presence of hydroxyl, carboxyl and methoxyl in the structure of the bioflocculant. Additionally, chemical analysis affirmed the presence of mainly a polysaccharide in the main backbone of the purified bioflocculant with no detection of protein. Energy Dispersive X-ray analysis affirmed the presence of chlorine, phosphorous, oxygen and chlorine as representatives of elemental composition. Thermogravimetric (TGA) analysis revealed over 60% weight was retained at a temperature range of 700 °C. The purified bioflocculant remarkably removed chemical oxygen demand, biological oxygen demand and turbidity in brewery wastewater. This study suggested that the bioflocculant might be an alternate candidate for wastewater treatment.
- Open Access
- 11 August 2015
- Published by Frontiers Media SA in Frontiers in Microbiology
- Vol. 6, 833
Deep subsurface mine stalactites trap endemic fissure fluid Archaea, Bacteria, and Nematoda possibly originating from ancient seas
Stalactites (CaCO3 and salt) from water seeps are frequently encountered in ceilings of mine tunnels whenever they intersect water-bearing faults or fractures. To determine whether stalactites could be mineralized traps for indigenous fracture water microorganisms, we analyzed stalactites collected from three different mines ranging in depth from 1.3 to 3.1 km. During sampling in Beatrix gold mine (1.4 km beneath the surface), central South Africa, CaCO3 stalactites growing on the mine tunnel ceiling were collected and discovered, in two cases, to contain a living obligate brackish water/marine nematode species, Monhystrella parvella. After sterilization of the outer surface, mineral layers were physically removed from the outside to the interior, the DNA extracted. Based upon 16S and 18S rRNA gene sequencing, Archaea, Bacteria and Eukarya in different combinations were detected for each layer. . Using CT scan and electron microscopy the inner structure of CaCO3 and salt stalactites were analyzed. CaCO3 stalactites show a complex pattern of lamellae carrying bacterially precipitated mineral structures. Nematoda were clearly identified between these layers confirming that bacteria and nematodes live inside the stalactites and not only in the central straw. Salt stalactites exhibit a more uniform internal structure. Surprisingly, several Bacteria showing highest sequence identities to marine Bacteria were identified. This, together with the observation that the nematode M. parvella recovered from Beatrix gold mine stalactite can only survive in a salty environment makes the origin of the deep subsurface colonization enigmatic. The possibility of a Permian origin is discussed. Our results indicate stalactites are suitable for biodiversity recovery and act as natural traps for microorganisms in the fissure water long after the water that formed the stalactite stopped flowing.
- 11 August 2015
- Published by Frontiers Media SA in Frontiers in Microbiology
- Vol. 6, 833
Open AccessDeep subsurface mine stalactites trap endemic fissure fluid Archaea, Bacteria, and Nematoda possibly originating from ancient seas
Stalactites (CaCO3 and salt) from water seeps are frequently encountered in ceilings of mine tunnels whenever they intersect water-bearing faults or fractures. To determine whether stalactites could be mineralized traps for indigenous fracture water microorganisms, we analyzed stalactites collected from three different mines ranging in depth from 1.3 to 3.1 km. During sampling in Beatrix gold mine (1.4 km beneath the surface), central South Africa, CaCO3 stalactites growing on the mine tunnel ceiling were collected and discovered, in two cases, to contain a living obligate brackish water/marine nematode species, Monhystrella parvella. After sterilization of the outer surface, mineral layers were physically removed from the outside to the interior, the DNA extracted. Based upon 16S and 18S rRNA gene sequencing, Archaea, Bacteria and Eukarya in different combinations were detected for each layer. . Using CT scan and electron microscopy the inner structure of CaCO3 and salt stalactites were analyzed. CaCO3 stalactites show a complex pattern of lamellae carrying bacterially precipitated mineral structures. Nematoda were clearly identified between these layers confirming that bacteria and nematodes live inside the stalactites and not only in the central straw. Salt stalactites exhibit a more uniform internal structure. Surprisingly, several Bacteria showing highest sequence identities to marine Bacteria were identified. This, together with the observation that the nematode M. parvella recovered from Beatrix gold mine stalactite can only survive in a salty environment makes the origin of the deep subsurface colonization enigmatic. The possibility of a Permian origin is discussed. Our results indicate stalactites are suitable for biodiversity recovery and act as natural traps for microorganisms in the fissure water long after the water that formed the stalactite stopped flowing.