Guicai Zhang
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The organizations/institutes from the scholar's latest article
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Guicai Zhang has a total of 2 co-authors. Here are the top co-authors by number of shared publications:
Jijiang Ge
China University of Petroleum, Qingdao Economic and Technological Development Zone Changjiang Road 66 266580 Qingdao China
1 shared publicationYang Wang
China University of Petroleum, Qingdao Economic and Technological Development Zone Changjiang Road 66 266580 Qingdao China
1 shared publication
Latest Publications
- 17 March 2017
- Published by Wiley in Journal of Surfactants and Detergents
- Vol. 20 (3) , 755-760
Foaming Properties of Commercial Lauramide Amide Oxide in High‐Salinity Water
The original purpose of our work was finding commercial foaming agents for high‐salinity reservoirs. During the study, the commercial lauramide amide oxide solution displayed different foaming properties in high‐salinity water (salinity 220,000 mg/L) at different aging times and relatively low temperature (25 °C). Foam volume decreases drastically first with the increase of aging time. Then, with further aging, foam volume increases. However, in low‐salinity water or at high temperature, no obvious foam volume variation was observed. Lauric acid in the commercial surfactant plays a key role. Under proper temperature and pH conditions, lauric acid will react with Ca2+. Calcium laurate generated from lauric acid in the commercial form and Ca2+ from water influences the foaming property significantly. At the beginning of calcium laurate generation, surfactants adsorb on calcium laurate and decelerate the diffusion velocity of lauramide amide oxide from the bulk phase to the air–water interface. With the increase of aging time, calcium laurate gathers, thus adsorption of lauramide amide oxide by calcium laurate decreases. Hence, the foaming volume increases.
- 17 March 2017
- Published by Wiley in Journal of Surfactants and Detergents
- Vol. 20 (3) , 755-760
Foaming Properties of Commercial Lauramide Amide Oxide in High‐Salinity Water
The original purpose of our work was finding commercial foaming agents for high‐salinity reservoirs. During the study, the commercial lauramide amide oxide solution displayed different foaming properties in high‐salinity water (salinity 220,000 mg/L) at different aging times and relatively low temperature (25 °C). Foam volume decreases drastically first with the increase of aging time. Then, with further aging, foam volume increases. However, in low‐salinity water or at high temperature, no obvious foam volume variation was observed. Lauric acid in the commercial surfactant plays a key role. Under proper temperature and pH conditions, lauric acid will react with Ca2+. Calcium laurate generated from lauric acid in the commercial form and Ca2+ from water influences the foaming property significantly. At the beginning of calcium laurate generation, surfactants adsorb on calcium laurate and decelerate the diffusion velocity of lauramide amide oxide from the bulk phase to the air–water interface. With the increase of aging time, calcium laurate gathers, thus adsorption of lauramide amide oxide by calcium laurate decreases. Hence, the foaming volume increases.