Teresa De Rosa
Current Organizations / Institutes
The organizations/institutes from the scholar's latest article
Research Subjects
Teresa De Rosa has a total of 10 co-authors. Here are the top co-authors by number of shared publications:
- Germana Esposito
The Blue Chemistry Lab, Department of Pharmacy, University of Naples Federico II, Via Domenico Montesano 49, 80131 Napoli, Italy
2 shared publications - Roberta Teta
The Blue Chemistry Lab, Department of Pharmacy, University of Naples Federico II, Via Domenico Montesano 49, 80131 Napoli, Italy
2 shared publications - Valeria Costantino
The Blue Chemistry Lab, Department of Pharmacy, University of Naples Federico II, Via Domenico Montesano 49, 80131 Napoli, Italy
2 shared publications - Cristiano Ciccarelli
Department of Engineering, University of Naples Parthenope, Centro Direzionale di Napoli Isola C4, 80143 Naples, Italy
1 shared publication - Luigi Milella
Department of Health Sciences, University of Basilicata, Via dell’Ateneo Lucano 10, 85100 Potenza, Italy
1 shared publication - Maria Ponticelli
Department of Health Sciences, University of Basilicata, Via dell’Ateneo Lucano 10, 85100 Potenza, Italy
1 shared publication
Latest Publications
- Open Access
- 21 April 2025
- Published by Elsevier in Science of The Total Environment
- Vol. 978, 179480
Bio-tracking, bio-monitoring and bio-magnification interdisciplinary studies to assess cyanobacterial harmful algal blooms (cyanoHABs)’ impact in complex coastal systems
- 21 April 2025
- Published by Elsevier in Science of The Total Environment
- Vol. 978, 179480
Open AccessBio-tracking, bio-monitoring and bio-magnification interdisciplinary studies to assess cyanobacterial harmful algal blooms (cyanoHABs)’ impact in complex coastal systems
- Open Access
- 16 January 2024
- Published by MDPI AG in Microorganisms
- Vol. 12 (1) , 175
Harnessing Cyanobacteria’s Bioactive Potential: A Sustainable Strategy for Antioxidant Production
Unsaturated diacylglycerols are a class of antioxidant compounds with the potential to positively impact human health. Their ability to combat oxidative stress through radical scavenger activity underscores their significance in the context of preventive and therapeutic strategies. In this paper we highlight the role of Anabaena flos-aquae as a producer of unsaturated mono and diacylglycerols, and then demonstrate the antioxidant activity of its methanolic extract, which has as its main components a variety of acylglycerol analogues. This finding was revealed using a sustainable strategy in which the One Strain Many Compounds (OSMAC) cultivation in microscale was coupled with a bioinformatic approach to analyze a large dataset of mass spectrometry data using the molecular networking analyses. This strategy reduces time and costs, avoiding long and expensive steps of purification and obtaining informative data on the metabolic composition of the extracts. This study highlights the role of Anabaena as a sustainable and green source of novel bioactive compounds.
- 16 January 2024
- Published by MDPI AG in Microorganisms
- Vol. 12 (1) , 175
Open AccessHarnessing Cyanobacteria’s Bioactive Potential: A Sustainable Strategy for Antioxidant Production
Unsaturated diacylglycerols are a class of antioxidant compounds with the potential to positively impact human health. Their ability to combat oxidative stress through radical scavenger activity underscores their significance in the context of preventive and therapeutic strategies. In this paper we highlight the role of Anabaena flos-aquae as a producer of unsaturated mono and diacylglycerols, and then demonstrate the antioxidant activity of its methanolic extract, which has as its main components a variety of acylglycerol analogues. This finding was revealed using a sustainable strategy in which the One Strain Many Compounds (OSMAC) cultivation in microscale was coupled with a bioinformatic approach to analyze a large dataset of mass spectrometry data using the molecular networking analyses. This strategy reduces time and costs, avoiding long and expensive steps of purification and obtaining informative data on the metabolic composition of the extracts. This study highlights the role of Anabaena as a sustainable and green source of novel bioactive compounds.