Xianying Zhang
Research Subjects
Xianying Zhang has a total of 27 co-authors. Here are the top co-authors by number of shared publications:
- Yulan Zhang
Institute of Applied Ecology, Chinese Academy of Sciences, Shenyang 110016, China
5 shared publications - Zhenhua Chen
CAS Key Laboratory of Forest Ecology and Silviculture, Institute of Applied Ecology, Chinese Academy of Sciences, Shenyang 110016, China
4 shared publications - Baoyi Sun
CAS Key Laboratory of Forest Ecology and Silviculture, Institute of Applied Ecology, Chinese Academy of Sciences, Shenyang 110016, China
3 shared publications - Mingyi Zhao
CAS Key Laboratory of Forest Ecology and Silviculture, Institute of Applied Ecology, Chinese Academy of Sciences, Shenyang 110016, China
3 shared publications - Nan Jiang
Institute of Applied Ecology, Chinese Academy of Sciences, Shenyang 110016, China
3 shared publications - Pengcheng Li
CAS Key Laboratory of Forest Ecology and Silviculture, Institute of Applied Ecology, Chinese Academy of Sciences, Shenyang 110016, China
3 shared publications
Latest Publications
- Open Access
Functional Biofertilizer with Microbial and Enzyme Complex Improves Nutrients, Microbial Characteristics, and Crop Yield in Albic Soil of Heilongjiang Province, China
Soils with an albic horizon (characterized by a bleached, nutrient-poor eluvial layer), classified primarily as Albic Planosols and associated groups (e.g., Albic Luvisols and Retisols) in the World Reference Base for Soil Resources (WRB), are widespread in Northeast China and suffer from inherent poor nutrient availability and low crop productivity. The present study aimed to evaluate the efficacy of novel microbial–enzyme composite biofertilizers in ameliorating Albic soils. This comprehensive assessment investigated their effects on soil nutrient availability, microbial community structure, and the activities of key enzymes involved in nutrient cycling (e.g., dehydrogenase and phosphatase). Concurrently, the impact on maize crop performance was determined by measuring changes in agronomic traits, including chlorophyll content, stem diameter, and final grain yield. A field experiment was conducted in Heilongjiang Province during the 2023 maize growing season using a randomized block design with six treatments: CF (conventional chemical fertilizer, 330 kg·ha−1 NPK), OF (chemical fertilizer + 1500 kg·ha−1 organic carrier), BF1 (OF + 75 kg·ha−1 marine actinomycetes), BF2 (OF + 75 kg·ha−1 actinomycetes + 45 kg·ha−1 phytase), BF3 (OF + 75 kg·ha−1 actinomycetes + 45 kg·ha−1 mycorrhizal fungi + 45 kg·ha−1 phytase), and BF4 (OF + 75 kg·ha−1 actinomycetes + 45 kg·ha−1 mycorrhizal fungi + 45 kg·ha−1 phytase + 45 kg·ha−1 β–glucosidase). The results showed that biofertilizers significantly increased microbial abundance and enzyme activity. The integrated treatment BF4 notably enhanced topsoil fungal abundance by 188.1% and dehydrogenase activity in the 0–20 cm layer, while also increasing available phosphorus by 92.6% at maturity. Although BF4 improved soil properties the most, BF3 produced the highest maize yield—boosting grain output by 18.3% over CF—and improved stem diameter and chlorophyll content. Strong correlations between microbial parameters and enzyme activities indicated a nutrient-cycling mechanism driven by microorganisms, with topsoil fungal abundance positively linked to alkaline phosphatase activity (r = 0.72) and subsoil bacterial abundance associated with available phosphorus (r = 0.65), demonstrating microbial–mediated carbon–phosphorus coupling. In conclusion, microbial–enzyme biofertilizers, particularly BF4, provide a sustainable strategy for enhancing Albic soil fertility and crop productivity.
Open AccessFunctional Biofertilizer with Microbial and Enzyme Complex Improves Nutrients, Microbial Characteristics, and Crop Yield in Albic Soil of Heilongjiang Province, China
Soils with an albic horizon (characterized by a bleached, nutrient-poor eluvial layer), classified primarily as Albic Planosols and associated groups (e.g., Albic Luvisols and Retisols) in the World Reference Base for Soil Resources (WRB), are widespread in Northeast China and suffer from inherent poor nutrient availability and low crop productivity. The present study aimed to evaluate the efficacy of novel microbial–enzyme composite biofertilizers in ameliorating Albic soils. This comprehensive assessment investigated their effects on soil nutrient availability, microbial community structure, and the activities of key enzymes involved in nutrient cycling (e.g., dehydrogenase and phosphatase). Concurrently, the impact on maize crop performance was determined by measuring changes in agronomic traits, including chlorophyll content, stem diameter, and final grain yield. A field experiment was conducted in Heilongjiang Province during the 2023 maize growing season using a randomized block design with six treatments: CF (conventional chemical fertilizer, 330 kg·ha−1 NPK), OF (chemical fertilizer + 1500 kg·ha−1 organic carrier), BF1 (OF + 75 kg·ha−1 marine actinomycetes), BF2 (OF + 75 kg·ha−1 actinomycetes + 45 kg·ha−1 phytase), BF3 (OF + 75 kg·ha−1 actinomycetes + 45 kg·ha−1 mycorrhizal fungi + 45 kg·ha−1 phytase), and BF4 (OF + 75 kg·ha−1 actinomycetes + 45 kg·ha−1 mycorrhizal fungi + 45 kg·ha−1 phytase + 45 kg·ha−1 β–glucosidase). The results showed that biofertilizers significantly increased microbial abundance and enzyme activity. The integrated treatment BF4 notably enhanced topsoil fungal abundance by 188.1% and dehydrogenase activity in the 0–20 cm layer, while also increasing available phosphorus by 92.6% at maturity. Although BF4 improved soil properties the most, BF3 produced the highest maize yield—boosting grain output by 18.3% over CF—and improved stem diameter and chlorophyll content. Strong correlations between microbial parameters and enzyme activities indicated a nutrient-cycling mechanism driven by microorganisms, with topsoil fungal abundance positively linked to alkaline phosphatase activity (r = 0.72) and subsoil bacterial abundance associated with available phosphorus (r = 0.65), demonstrating microbial–mediated carbon–phosphorus coupling. In conclusion, microbial–enzyme biofertilizers, particularly BF4, provide a sustainable strategy for enhancing Albic soil fertility and crop productivity.
- Open Access
Effects of Combined Stover and Biochar Return on Soil Organic Matter and Microbial Characteristics
China possesses abundant stover resources, and promoting the recycling of stover instead of open burning is a crucial measure for reducing carbon emissions and protecting the atmospheric environment. This study systematically investigated the effects of four stover management strategies—stover removal (CK), direct stover return (SD), stover biochar return (BC), and a combined half-stover half-biochar return (SB)—on soil physicochemical properties, enzyme activities, and microbial communities in the meadow brown soil of Northeast China. The results demonstrated that BC treatment significantly increased the soil total carbon (TC), total nitrogen (TN), total phosphorus (TP), available phosphorus (AP), and available potassium (AK) contents. SB treatment showed the most pronounced enhancement in TP. Regarding enzyme activities, Compared with CK, SD significantly increased the activity of N-acetyl -β -D-glucosaminase (NAG). Furthermore, all stover return practices significantly enhanced bacterial community diversity but suppressed fungal diversity. SB treatment resulted in the greatest improvement in bacterial richness and diversity. Beta diversity analysis revealed that SD and SB significantly altered the soil microbial community structure, whereas BC had a minimal impact. In conclusion, the combined application of stover and biochar (SB) exhibited the most consistent and beneficial outcomes across multiple soil health indicators, highlighting its potential as an effective integrated strategy for enhancing soil fertility, promoting carbon sequestration, and sustaining the health of the meadow brown soil ecosystem in Northeast China.
Open AccessEffects of Combined Stover and Biochar Return on Soil Organic Matter and Microbial Characteristics
China possesses abundant stover resources, and promoting the recycling of stover instead of open burning is a crucial measure for reducing carbon emissions and protecting the atmospheric environment. This study systematically investigated the effects of four stover management strategies—stover removal (CK), direct stover return (SD), stover biochar return (BC), and a combined half-stover half-biochar return (SB)—on soil physicochemical properties, enzyme activities, and microbial communities in the meadow brown soil of Northeast China. The results demonstrated that BC treatment significantly increased the soil total carbon (TC), total nitrogen (TN), total phosphorus (TP), available phosphorus (AP), and available potassium (AK) contents. SB treatment showed the most pronounced enhancement in TP. Regarding enzyme activities, Compared with CK, SD significantly increased the activity of N-acetyl -β -D-glucosaminase (NAG). Furthermore, all stover return practices significantly enhanced bacterial community diversity but suppressed fungal diversity. SB treatment resulted in the greatest improvement in bacterial richness and diversity. Beta diversity analysis revealed that SD and SB significantly altered the soil microbial community structure, whereas BC had a minimal impact. In conclusion, the combined application of stover and biochar (SB) exhibited the most consistent and beneficial outcomes across multiple soil health indicators, highlighting its potential as an effective integrated strategy for enhancing soil fertility, promoting carbon sequestration, and sustaining the health of the meadow brown soil ecosystem in Northeast China.
- Open Access
- 21 August 2025
- Published by HARD Publishing Company in Polish Journal of Environmental Studies
- Vol. 35 (3) , 4447-4456
The Volume of Livestock and Poultry Production and Fecal Load on Cropland in Northeastern China: A Case Study of Fuxin County, Liaoning Province
Fuxin County, located in the agro-pastoral ecotone of Northeastern China, has a well-developed stock farming industry. The evaluation of its livestock and poultry farming volume, fecal production, and cropland fecal load will provide a critical foundation for rational production planning, enhancing the efficient utilization of livestock and poultry fecal resources, and promoting the sustainable development of integrated agriculture and animal husbandry at a regional level. An assessment of Fuxin County was conducted using surveys and statistical data in 2022. The results revealed an annual farming volume of 4.75 million pig equivalents, fecal and urine production of 1,041.68 million tons (Mt), and a cropland fecal load of 32.63 t·ha-1. The livestock and poultry fecal load warning value was calculated at 1.09, corresponding to pre-warning level IV. Therefore, Fuxin County should further formulate an overall development plan of animal husbandry, prioritize technologies for efficient livestock and poultry fecal resource utilization, strengthen cross-regional coordination in fecal management, and accelerate the development of green agricultural practices.
- 21 August 2025
- Published by HARD Publishing Company in Polish Journal of Environmental Studies
- Vol. 35 (3) , 4447-4456
Open AccessThe Volume of Livestock and Poultry Production and Fecal Load on Cropland in Northeastern China: A Case Study of Fuxin County, Liaoning Province
Fuxin County, located in the agro-pastoral ecotone of Northeastern China, has a well-developed stock farming industry. The evaluation of its livestock and poultry farming volume, fecal production, and cropland fecal load will provide a critical foundation for rational production planning, enhancing the efficient utilization of livestock and poultry fecal resources, and promoting the sustainable development of integrated agriculture and animal husbandry at a regional level. An assessment of Fuxin County was conducted using surveys and statistical data in 2022. The results revealed an annual farming volume of 4.75 million pig equivalents, fecal and urine production of 1,041.68 million tons (Mt), and a cropland fecal load of 32.63 t·ha-1. The livestock and poultry fecal load warning value was calculated at 1.09, corresponding to pre-warning level IV. Therefore, Fuxin County should further formulate an overall development plan of animal husbandry, prioritize technologies for efficient livestock and poultry fecal resource utilization, strengthen cross-regional coordination in fecal management, and accelerate the development of green agricultural practices.
- Open Access
Enhancement of Rhizoma Atractylodis Quality, Soil Nutrients, and Microbial Characters of Vermicompost Preparations from Spent Mushroom and Cow Dung
Organic fertilizers produced from agricultural waste materials using earthworms have many advantages. The impact of vermicompost bio-organic fertilizer (VcF) prepared from waste mushroom bran on the quality of Chinese herbal medicine and soil health deserves attention. We conducted a field experiment to explore the quality of Rhizoma atractylodis and soil, using chemical fertilizer and VcF at dosages of 30 t·ha−1 and 40 t·ha−1. The results demonstrated that VcF significantly increased the contents of atractylenolide II, β-eudesmol, atractylenol, and atractylenolone by 34%, 175%, 72%, and 24%, respectively, along with a 70% increase in yield compared to the control. VcF significantly increased the available phosphorus content and the activity of the soil enzymes (α-Galactosidase, β-Galactosidase, and peroxidase), while reducing the nitrate nitrogen content. The addition of vermicompost did not change the soil bacterial diversity, while it significantly increased the soil fungal diversity. VcF improved the soil fungal diversity and significantly enhanced the relative abundance of the bacterial phylum Actinobacteriota and WPS-2, as well as the fungal phylum Ascomycota. Vermicompost significantly increased the relative abundance of bacteria phylum Actinobacteriota and WPS-2, as well as the fungi phylum Ascomycota. Actinobacteria mainly participate in the decomposition of detritus and the heterotrophic nutrient cycle. A Principal Coordinates Analysis of the soil bacterial and fungi communities suggested a significant impact of vermicompost application on the community structure of the soil bacteria. Conversely, no significant variance was detected in the bacterial community composition across the two levels of vermicompost. This study contributes to the enhancement of fertilization strategies for Atractylodes macrocephala, broadens the application scope of vermicompost, and advances the growth of organic agriculture.
Open AccessEnhancement of Rhizoma Atractylodis Quality, Soil Nutrients, and Microbial Characters of Vermicompost Preparations from Spent Mushroom and Cow Dung
Organic fertilizers produced from agricultural waste materials using earthworms have many advantages. The impact of vermicompost bio-organic fertilizer (VcF) prepared from waste mushroom bran on the quality of Chinese herbal medicine and soil health deserves attention. We conducted a field experiment to explore the quality of Rhizoma atractylodis and soil, using chemical fertilizer and VcF at dosages of 30 t·ha−1 and 40 t·ha−1. The results demonstrated that VcF significantly increased the contents of atractylenolide II, β-eudesmol, atractylenol, and atractylenolone by 34%, 175%, 72%, and 24%, respectively, along with a 70% increase in yield compared to the control. VcF significantly increased the available phosphorus content and the activity of the soil enzymes (α-Galactosidase, β-Galactosidase, and peroxidase), while reducing the nitrate nitrogen content. The addition of vermicompost did not change the soil bacterial diversity, while it significantly increased the soil fungal diversity. VcF improved the soil fungal diversity and significantly enhanced the relative abundance of the bacterial phylum Actinobacteriota and WPS-2, as well as the fungal phylum Ascomycota. Vermicompost significantly increased the relative abundance of bacteria phylum Actinobacteriota and WPS-2, as well as the fungi phylum Ascomycota. Actinobacteria mainly participate in the decomposition of detritus and the heterotrophic nutrient cycle. A Principal Coordinates Analysis of the soil bacterial and fungi communities suggested a significant impact of vermicompost application on the community structure of the soil bacteria. Conversely, no significant variance was detected in the bacterial community composition across the two levels of vermicompost. This study contributes to the enhancement of fertilization strategies for Atractylodes macrocephala, broadens the application scope of vermicompost, and advances the growth of organic agriculture.
- Open Access
Organic Fertilizer with High Nutrient Levels Affected Peanut-Growing Soil Bacteria More Than Fungi at Low Doses
The breeding of laying hens and broilers in China has increased tremendously. Wet organic fertilizer prepared from hen manure using high-temperature container fermentation preserves high levels of nutrients and a diverse microbial community. We applied low doses of organic fertilizer to peanuts in the black soil area of China’s northeastern region. Based on the calculation of nitrogen content, treatments were set as follows: chemical fertilizer (PCF), organic fertilizer (POF, 4500 kg·ha−1), and replacement of 50% chemical fertilizer with organic fertilizer (PR, 2250 kg·ha−1). Compared to the plots with chemical fertilizers, the use of organic fertilizer and replacing 50% of the chemical fertilizers with organic fertilizer significantly increased peanut yields. Both the organic fertilizer and replacing 50% of the chemical fertilizers with organic fertilizer did not significantly affect the activities of the most tested soil enzymes related to carbon transformation and the absolute abundance of microorganisms. However, they did significantly enhance soil dehydrogenase and α-glucosidase. The community abundance ratio of fungi/bacteria trended downward, leading to soil with a high-fertility bacterial composition. The replacement of 50% chemical fertilizer with organic fertilizer significantly enhanced the species richness and diversity of the bacterial and fungal communities. Organic fertilizer treatment significantly increased the relative abundance of Gemmatimonas and Sphingomonas. The relative abundance of Mycobacterium in the treatment where 50% of the chemical fertilizers were replaced with organic fertilizer was significantly lower than that in the organic fertilizer treatment. PCoA results showed that the low-dose organic fertilizer treatment, replacing 50% of the chemical fertilizers with organic fertilizer, had a significant impact on the composition of soil bacterial communities.
Open AccessOrganic Fertilizer with High Nutrient Levels Affected Peanut-Growing Soil Bacteria More Than Fungi at Low Doses
The breeding of laying hens and broilers in China has increased tremendously. Wet organic fertilizer prepared from hen manure using high-temperature container fermentation preserves high levels of nutrients and a diverse microbial community. We applied low doses of organic fertilizer to peanuts in the black soil area of China’s northeastern region. Based on the calculation of nitrogen content, treatments were set as follows: chemical fertilizer (PCF), organic fertilizer (POF, 4500 kg·ha−1), and replacement of 50% chemical fertilizer with organic fertilizer (PR, 2250 kg·ha−1). Compared to the plots with chemical fertilizers, the use of organic fertilizer and replacing 50% of the chemical fertilizers with organic fertilizer significantly increased peanut yields. Both the organic fertilizer and replacing 50% of the chemical fertilizers with organic fertilizer did not significantly affect the activities of the most tested soil enzymes related to carbon transformation and the absolute abundance of microorganisms. However, they did significantly enhance soil dehydrogenase and α-glucosidase. The community abundance ratio of fungi/bacteria trended downward, leading to soil with a high-fertility bacterial composition. The replacement of 50% chemical fertilizer with organic fertilizer significantly enhanced the species richness and diversity of the bacterial and fungal communities. Organic fertilizer treatment significantly increased the relative abundance of Gemmatimonas and Sphingomonas. The relative abundance of Mycobacterium in the treatment where 50% of the chemical fertilizers were replaced with organic fertilizer was significantly lower than that in the organic fertilizer treatment. PCoA results showed that the low-dose organic fertilizer treatment, replacing 50% of the chemical fertilizers with organic fertilizer, had a significant impact on the composition of soil bacterial communities.