RHRong-Hui Huang

Rong-Hui Huang

*This is an algorithmically generated author record based on publicly available information.

Current Organizations / Institutes

The organizations/institutes from the scholar's latest article


Rong-Hui Huang has a total of 14 co-authors. Here are the top co-authors by number of shared publications:

  • Lv-Hui Sun

    Inner Mongolia Academy of Agriculture and Animal Husbandry Science, Hohhot, China

    2 shared publications
  • Bing-Bing Zhang

    Key Laboratory of Smart Farming Technology for Agricultural Animals, Ministry of Agriculture and Rural Affairs, State Key Laboratory of Agricultural Microbiology, Hubei Hongshan Laboratory, Frontiers Science Center for Animal Breeding and Sustainable Production, College of Animal Science and Technology, Huazhong Agricultural University, Wuhan 430070, China

    1 shared publication
  • Jia-Cheng Yang

    Frontiers Science Center for Animal Breeding and Sustainable Production, College of Animal Science and Technology, State Key Laboratory of Agricultural Microbiology, Hubei Hongshan Laboratory, Huazhong Agricultural University, Wuhan, Hubei, China

    1 shared publication
  • Jin-Tao Wei

    Institute of Animal Husbandry and Veterinary Sciences, Hubei Academy of Agricultural Sciences, Wuhan 430064, China

    1 shared publication
  • Juan Wang

    State Key Laboratory of Agricultural Microbiology, Hubei Hongshan Laboratory, Key Laboratory of Smart Farming Technology for Agricultural Animals of Ministry of Agriculture and Rural Affairs, Frontiers Science Center for Animal Breeding and Sustainable Production, College of Animal Science & Technology and College of Veterinary Medicine, Huazhong Agricultural University, Wuhan 430070, China

    1 shared publication
  • Ling Zhao

    State Key Laboratory of Agricultural Microbiology, Hubei Hongshan Laboratory, Frontiers Science Center for Animal Breeding and Sustainable Production, College of Animal Science and Technology, Huazhong Agricultural University, Wuhan, Hubei 430070, China

    1 shared publication

Latest Publications

  • Top Cited Papers
    Open Access

    Loss of SELENOW aggravates muscle loss with regulation of protein synthesis and the ubiquitin-proteasome system

    by Jia-Cheng Yang, Meng Liu, Rong-Hui Huang, Ling Zhao, Qin-Jian Niu, Ze-Jing Xu, Jin-Tao Wei, Xin Gen Lei, Lv-Hui Sun

    Sarcopenia is characterized by accelerated muscle mass and function loss, which burdens and challenges public health worldwide. Several studies indicated that selenium deficiency is associated with sarcopenia; however, the specific mechanism remains unclear. Here, we demonstrated that selenoprotein W (SELENOW) containing selenium in the form of selenocysteine functioned in sarcopenia. SELENOW expression is up-regulated in dexamethasone (DEX)–induced muscle atrophy and age-related sarcopenia mouse models. Knockout (KO) of SELENOW profoundly aggravated the process of muscle mass loss in the two mouse models. Mechanistically, SELENOW KO suppressed the RAC1-mTOR cascade by the interaction between SELENOW and RAC1 and induced the imbalance of protein synthesis and degradation. Consistently, overexpression of SELENOW in vivo and in vitro alleviated the muscle and myotube atrophy induced by DEX. SELENOW played a role in age-related sarcopenia and regulated the genes associated with aging. Together, our study uncovered the function of SELENOW in age-related sarcopenia and provides promising evidence for the prevention and treatment of sarcopenia.


  • Open Access

    Effect of Dietary Sugarcane Bagasse on Reproductive Performance, Constipation, and Gut Microbiota of Gestational Sows

    by Rong-Hui Huang, Bing-Bing Zhang, Juan Wang, Wei Zhao, Yu-Xuan Huang, Ying Liu, Lv-Hui Sun, Zhang-Chao Deng

    This experiment aimed to evaluate the effects of using sugarcane bagasse (SB) as a substitute for soybean hulls and wheat bran in the diet of pregnant sows on their reproductive performance and gut microbiota. A total of seventy-two primiparous sows were randomly divided into four treatment groups, with eighteen replicates of one sow each. The sows were fed a basal diet supplemented with 0% (CON), 5%, 10%, and 15% SB to replace soybean hulls from day 57 of gestation until the day of the end of the gestation period. The results showed that SB contains higher levels of crude fiber (42.1%) and neutral detergent fiber (81.3%) than soybean hulls, and it also exhibited the highest volumetric expansion when soaked in water (50 g expanding to 389.8 mL) compared to the other six materials we tested (vegetable scraps, soybean hulls, wheat bran, rice bran meal, rice bran, and corn DDGS). Compared with the CON, 5% SB significantly increased the litter birth weight of piglets. Meanwhile, 10% and 15% SB significantly increased the rates of constipation and reduced the contents of isobutyric acid and isovaleric acid in feces. Furthermore, 10% and 15% SB significantly disturbed gut microbial diversity with increasing Streptococcus and decreasing Prevotellaceae_NK3B31-group and Christensenellaceae_R-7-group genera in feces. Interestingly, Streptococcus had a significant negative correlation with isobutyric acid, isovaleric acid, and fecal score, while Prevotellaceae_NK3B31-group and Christensenellaceae_R-7-group had a positive correlation with them. In conclusion, our study indicates that 5% SB can be used as an equivalent substitute for soybean hulls to improve the reproductive performance of sows without affecting their gut microbiota.