Igor Miguel Paredes Cornejo
Current Organizations / Institutes
The organizations/institutes from the scholar's latest article
Research Subjects
Research Interests
Igor Miguel Paredes Cornejo has a total of 5 co-authors. Here are the top co-authors by number of shared publications:
- Andrés Ortiz Salazar
Department of Computer Engineering and Automation, Federal University of Rio Grande do Norte (DCA-UFRN), Natal 59072-970, Brazil
1 shared publication - Elmer Rolando Llanos Villarreal
Department of Natural Sciences, Mathematics, and Statistics, Federal Rural University of Semi-arid (DCME-UFERSA), Mossoró 59625-900, Brazil
1 shared publication - Estefany Jared Rojas Chacón
Professional School of Engineering Electronics, Universidad Nacional de San Agustin de Arequipa, Arequipa 04002, Perú, Peru
1 shared publication - Fernando Paul Salazar Collantes
Professional School of Engineering Electronics, Universidad Nacional de San Agustin de Arequipa, Arequipa 04002, Perú, Peru
1 shared publication - German Alberto Echaiz Espinoza
Department of Engineering Electronics, Universidad Nacional de San Agustin de Arequipa, Arequipa 04002, Perú, Peru
1 shared publication
Latest Publications
- Open Access
- 12 November 2024
- Published by MDPI AG in Preprints.org
Implementation of an Automatic Control System and an IOT Architecture for Wireless Monitoring Through Bidirectional Communication by RF and Wifi for Registration in the Cloud of Parameters Necessary in the Operation of a Greenhouse
Food shortages in Perú, often caused by roadblocks on land communication routes due to demonstrations and seasonal variations, limit food production and contribute to scarcity, particularly in regions with limited agricultural land. To address this challenge, an automated control system and IoT architecture for wireless monitoring were developed to recreate specific climatic conditions within greenhouses, enabling the cultivation of crops typically restricted to certain regions. The control system regulates critical environmental parameters, including temperature, irrigation, and luminosity. Wireless monitoring of temperature, water level, luminosity, and pH within the greenhouse is achieved via radio frequency (RF) communication, with data transmitted to a database via WiFi. Real-time data visualization is enabled through a cross-platform application. A pilot-scale greenhouse was constructed to validate the proposed system. The implementation of the control system and IoT architecture effectively regulates environmental parameters and facilitates wireless monitoring, demonstrating its potential to enhance agricultural productivity and address food security concerns in Perú.
- 12 November 2024
- Published by MDPI AG in Preprints.org
Open AccessImplementation of an Automatic Control System and an IOT Architecture for Wireless Monitoring Through Bidirectional Communication by RF and Wifi for Registration in the Cloud of Parameters Necessary in the Operation of a Greenhouse
Food shortages in Perú, often caused by roadblocks on land communication routes due to demonstrations and seasonal variations, limit food production and contribute to scarcity, particularly in regions with limited agricultural land. To address this challenge, an automated control system and IoT architecture for wireless monitoring were developed to recreate specific climatic conditions within greenhouses, enabling the cultivation of crops typically restricted to certain regions. The control system regulates critical environmental parameters, including temperature, irrigation, and luminosity. Wireless monitoring of temperature, water level, luminosity, and pH within the greenhouse is achieved via radio frequency (RF) communication, with data transmitted to a database via WiFi. Real-time data visualization is enabled through a cross-platform application. A pilot-scale greenhouse was constructed to validate the proposed system. The implementation of the control system and IoT architecture effectively regulates environmental parameters and facilitates wireless monitoring, demonstrating its potential to enhance agricultural productivity and address food security concerns in Perú.