Hangbo Xu

Background: Internode length (IL), a key component of plant height (PH), plays an important role in achieving the optimal architecture in wheat. However, the genetic mechanisms underlying internode elongation are not well understood. Methods: In this study, a recombinant inbred line (RIL) population derived from a cross between Bainong 4199 (BN4199) and Zhengyinmai 2 (ZYM2) was evaluated for PH and five ILs across two field locations over two years and genotyped using a 120 K liquid-phase chip. Results: A total of 141 quantitative trait loci (QTL) associated with PH and the five ILs were mapped onto 20 chromosomes, except for chromosome 5D. Among these, 37 stable QTL were identified on chromosomes 1B, 2B, 2D, 4B, 5A, 7A, 7B and 7D, accounting for 3.86–25.97% of the phenotypic variation. Meanwhile, 23 co-localized QTL associated with at least two traits were detected, with QTL cluster regions on chromosomes 2D, 4B, 5A, 7A, and 7B. Moreover, the total additive effects of the QTL combinations increased with the number of QTL, which indicates the effectiveness of pyramid breeding. Additionally, based on gene function annotation, the cloning and characterization of rice orthologs, and analysis via the QTG miner module of the wheat integrative gene regulatory network (wGRN) platform, 63 candidate genes (e.g., Rht1, Rht8, TB1 and ZnF-B) were prioritized within the stable QTL intervals, and their tissue expression patterns were analyzed. Conclusions: Collectively, these findings not only deepen our understanding of the genetic basis of PH and ILs in wheat but also lay a foundation for the further validation and functional characterization of candidate genes, enabling the optimization of plant architecture through marker-assisted selection (MAS) to ultimately improve agronomic performance and yield potential.

Owing to current global water scarcity, there is an urgent need for advanced water treatment technologies to be invested in wastewater treatment processes. Additionally, there is growing concern that some anthropogenic contaminants have been detected in finished drinking water and wastewater slated for reuse, such as organic chemicals, pharmaceuticals, industrial dyes and even viruses, and their health effects are poorly understood at low concentrations. Atmospheric pressure plasma (APP) is a kind of advanced oxidation technology with high efficiency, low energy consumption, and little environmental impact. In recent decades, as a new method of environmental pollution abatement, APP has proven able to decompose and even completely eliminate stubborn organic contaminants. This paper focuses on the application of different types of plasma in the wastewater purification, such as water containing perfluorinated compounds, pesticides, pharmaceuticals, dyes, phenols, and viruses. Then, the effects of discharge parameters (discharge power, electrode distance, gas flow rate and working gas composition) on degradation efficiency were summarized. Finally, the existing challenges and future prospects of plasma-based wastewater purification are outlined.

The gaseous reactive oxygen/nitrogen species (RONS) generated by cold atmospheric plasma (CAP) can effectively inactivate Aspergillus flavus (A. flavus) and prolong the shelf-life of food. Plasma-activated water (PAW) is the extension of cold plasma sterilization technology. Without the limitation of a plasma device, PAW can be applied to more scenarios of food decontamination. However, the efficacy of PAW as a carrier of RONS for eradicating A. flavus or inhibiting its growth remains unclear. In this study, the immediate fungicidal effect and long-term inhibitory effect of PAW on A. flavus were investigated. The results demonstrated that 60-min instant-prepared PAW could achieve a 3.22 log reduction CFU/mL of A. flavus and the fungicidal efficacy of PAW gradually declined with the extension of storage time. Peroxynitrite (ONOO⁻/ONOOH) played a crucial role in this inactivation process, which could damage the cell wall and membrane structure, disrupt intracellular redox homeostasis, and impair mitochondrial function, ultimately leading to fungal inactivation. In addition to the fungicidal effect, PAW also exhibited fungistatic properties and inhibited the synthesis of aflatoxin B₁ (AFB₁) in A. flavus. By analyzing the cellular antioxidant capacity, energy metabolism, and key gene expression in the AFB₁ synthesis pathway, it was discovered that PAW can significantly reduce ATP levels, while increasing SOD and CAT activity during 5-d cultivation. Meanwhile, PAW effectively suppressed the expression of genes related to AFB₁ synthesis.