Tahmina Akter Poli

The research paper determines the influential factors, such as family support and motivation, for entrepreneurship capability (EC) in Small and Medium Enterprise’s sectors in Bangladesh. The study also identifies the medicating role of EC in sustainable performance in SME’s through financial support and motivation factors. The research methodology was focused on quantitative method using reliable instruments for sampling and measurement purposes. This research was conducted on a sample of a total of 250 questionnaires given to SME entrepreneurs using a convenience sampling technique in Bangladesh, and 210 were successfully collected from respondents in the study area. The distribution of questionnaires was conducted through a combination of social media platforms, face-to-face interactions, and Google Forms, where the response rate was 84%. Analysis was conducted through SPSS in Partial Least Squares (PLS) in Structural Equitation Model (SEM). The findings indicate that four out of the five hypotheses were supported, while only one (MT-EC) was rejected. The findings of this research indicate that there is a positive and significant connection between FS, MT, and EC variables. The capabilities of women in entrepreneurship have a notable and positive impact on SP. Moreover, FS and MT have an impact on women's EC and SP. This study determines the research gaps by studying how familial support increases feelings of high self-efficacy and how it affects future behavior of individuals. This study's approach considers environmental and social aspects simultaneously, adding to the prevailing understanding on it.

As global temperatures rise and weather patterns become increasingly erratic, the hospitality sector faces unprecedented challenges in mitigating emissions, promoting sustainability, and enhancing resilience to climate-related hazards. This paper explores the complex interplay between tourism and climate change, focusing on the mitigation and adaptation strategies employed by the hospitality industry to address these challenges. This study also examines the impacts of climate change activities on tourism that including shifts within tourist behavior, changes in destination competitiveness, and vulnerabilities to extreme weather events. In the research methods, quantitative method was conducted where the purposive sampling method was used to collect primary data collection approach. 200 primary questionnaires through google forms and hard copies were distributed to among desired respondents where response rate is 65%. After cleaning the datasets, 130 responses were usable to use in the analysis portion. Microsoft excel was used to retrieve the result of the research. Major finding of the study represented on the effectiveness of mitigation measures, such as energy-efficient technologies, sustainable resource management practices, and renewable energy integration, in reducing carbon footprints and promoting environmental stewardship in hotel operations. In the recommendation and implications part of the research paper, this paper provides insights into the challenges and opportunities for the hospitality industry in mitigating and adapting to climate change, while ensuring the long-term sustainability and viability of tourism development.