Janyne Soares Braga Pires

Janyne Soares Braga Pires

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Janyne Soares Braga Pires has a total of 41 co-authors. Here are the top co-authors by number of shared publications:


Latest Publications

  • Open Access

    Melatonin Mitigates the Impacts of Recurrent Water Deficit in Robusta Coffee Plants by Modulating Photosynthesis and Biomass Partitioning

    by Cristhiane Tatagiba Franco Brandão, Matheus Vieira dos Santos, Vinicius de Souza Oliveira, Ana Júlia Câmara Jeveaux-Machado, Fernando Gomes Hoste, Edlaine Lacerda Araújo, Thayanne Rangel Ferreira, Janyne Soares Braga Pires, Simone Alves Fernandes, Johnatan Jair de Paula Marchiori, et al.

    Melatonin (N-acetyl-5-methoxytryptamine) is a regulatory molecule with potential to increase plant tolerance to water stress by modulating stomatal function, redox balance, and photosynthetic efficiency. However, its physiological effects depend on dose, species, and stress intensity, and studies on Coffea canephora under recurrent drought are scarce. This study evaluated the effects of exogenous melatonin (0, 100, 200, 300, and 400 µM) on young plants of conilon coffee genotype 02 (Clone V12) subjected to three consecutive cycles of water deficit and rehydration. The experiment was conducted in a greenhouse using a randomized block design, with evaluations of gas exchange, water potential, and biomass allocation. Melatonin improved physiological recovery after rehydration, particularly at 100 and 300 µM during the second stress cycle, when photosynthesis reached values similar to the irrigated control. The 400 µM treatment maintained root dry mass close to the control under prolonged deficit, suggesting preferential biomass allocation to the root system. Overall, melatonin effects were more pronounced during recovery than stress, indicating a possible priming action. These results highlight the potential of melatonin as a phytoprotective agent in C. canephora, although responses depend on dose and stress cycle.


  • Open Access

    Bioactivity of Ascophyllum nodosum in Mitigating Water Stress Induced by PEG-6000 in Maize Seeds

    by Janyne Soares Braga Pires, Francine Bonomo Crispim Silva, Maria Eduarda da Silva Barbosa, Geovana Ribeiro Cavilha, Mateus Moura Coelho, Samile Mardegan Otilia, Fernando Gomes Hoste, Ana Júlia Câmara Jeveaux-Machado, Lúcio de Oliveira Arantes, Vinicius de Souza Oliveira, et al.

    Water deficit is one of the main limiting factors for crop establishment and productivity, particularly during seed germination and early seedling development. This study aimed to evaluate the biostimulant potential of Ascophyllum nodosum extract applied to maize (Zea mays L.) seeds subjected to osmotic stress induced by polyethylene glycol (PEG-6000). Three independent bioassays were conducted under controlled conditions. In the first assay, osmotic potentials ranging from 0 to −0.8 MPa were evaluated to characterize stress levels and identify conditions representative of moderate and severe water deficit. In the second assay, increasing doses (0 to 2.0 mL kg−1 of seeds) of a commercial A. nodosum-based extract and its isolated mineral fraction were evaluated to determine the optimal application range. In the third assay, the selected treatment was evaluated under control conditions and under moderate (−0.6 MPa) and severe (−0.8 MPa) osmotic stress. Germination percentage, normal and abnormal seedlings, radicle and epicotyl length, and seedling vigor index were assessed. Osmotic stress progressively reduced germination and seedling growth, with the strongest effects observed at −0.6 and −0.8 MPa. Seed treatment with A. nodosum extract did not impair final germination but improved seedling development in a dose-dependent manner. The highest efficiency was observed at intermediate doses, with maximum normal seedling percentage predicted at 0.45 mL kg−1 and maximum radicle growth at approximately 0.66 mL kg−1. Under water deficit conditions, the complete extract promoted greater improvements in seedling performance than the mineral fraction, indicating that the beneficial effects were mainly associated with bioactive organic compounds rather than mineral nutrition alone. These findings provide new evidence that dose optimization is essential for maximizing the efficiency of seaweed-based biostimulants and demonstrate the potential of A. nodosum seed treatment as a sustainable strategy to improve maize establishment under water-limited conditions.


  • Open Access

    Functional Effects of Calcium Sources in Soilless Lettuce Cultivation

    by Talys Moratti Lemos de Oliveira, Ana Júlia Câmara Jeveaux Machado, Janyne Soares Braga Pires, Jan da Vitória, Tulio Silva Lara, Lúcio de Oliveira Arantes, Adriano Alves Fernandes, Sara Dousseau-Arantes

    Lettuce (Lactuca sativa L.) is a widely consumed leafy vegetable cultivated globally, particularly under soilless systems to enable intensive and high-efficiency production. In these systems, precise nutrient solution management is essential, especially regarding calcium, an indispensable macronutrient involved in cell wall stabilization, membrane integrity, root development, and physiological responses to stress. This study evaluated the morphological and nutritional performance of crisp lettuce cultivars Mônica SF 31 and Veneranda grown using a nutrient film technique (NFT) system, using Calcário, Lithocal®, and LT Supra® as alternative calcium sources, alongside a control treatment. The experiment followed a randomized block design in a 4 × 2 factorial arrangement. Measured variables included root, leaf, and stem dry mass; stem length and diameter; and nutrient accumulation and gas exchange parameters. Data were subjected to analysis of variance and means were compared using Scott-knott test. Calcium supplementation significantly increased plant growth, with leaf fresh mass rising by 37% and root fresh mass by 56% compared to the control. Foliar calcium and magnesium concentrations were effectively enhanced by the treatments. Calcário, Lithocal®, and LT Supra® demonstrated effectiveness as calcium sources in soilless lettuce cultivation, promoting improved nutrient accumulation—particularly calcium and magnesium—and substantial gains in fresh biomass and root system development. Calcium supplementation is therefore recommended as a strategy to enhance productivity and crop quality in intensive soilless systems.

  • Open Access

    Production and Quality of Canavalia rosea (Sw.) DC. Seedlings Under the Influence of Substrate and Chemical Fertilization

    by Ana Paula Braido Pinheiro, Vinicius de Souza Oliveira, João Vitor Garcia Silva, Adriele dos Santos Jardim, André Luiz Ribeiro Azeredo, Verônica D’Addazio, Fábio Ribeiro Pires, Janyne Soares Braga Pires, Edilson Romais Schmildt, Luis Fernando Tavares de Menezes, et al.

    The success in the recovery of degraded areas is dependent on the acquisition of quality seedlings coupled. However, nursery activity is complex and involves significant operational and input costs. The present work had as its objective to evaluate the effects of the substrate and the chemical fertilization on the production and quality of Canavalia rosea (Sw.) DC. seedlings and their respective production costs. Ten treatments were tested, consisting of two substrates with sand: clay:coconut fiber (2:1:1 and 1:2:1) and five fertilizations (without fertilizer, with simple superphosphate, simple superphosphate + micronutrients, with NPK 04-14-08, and NPK 04-14-08 + micronutrients). The emergence speed index, emergence percentage, seedling height, stem diameter, leaf number, leaf area, shoot, root, and total dry mass, and Dickson quality index were evaluated. The 1:2:1 substrate and the fertilization levels with simple superphosphate, with simple superphosphate + micronutrients, with NPK 04-14-08, and with NPK 04-14-08 + micronutrients were higher than the control, with values 17% higher for seedling height, 5.4% for the number of leaves, and 18.9% for leaf area. Aiming at the low cost and the quality of the seedlings, it is recommended to use the substrate in the proportion 1:2:1, and fertilization with simple superphosphate.

  • Open Access

    Análise bibliométrica da produção científica sobre os impactos das mudanças climáticas na produção mundial de café (2006-2026)

    by Francine Bonomo Crispim Silva, Janyne Soares Braga Pires, Luís Felipe Oliveira Ribeiro, Sara Dousseau-Arantes, Edney Leandro da Vitória

    As alterações nos padrões climáticos globais têm modificado os ciclos hidrológicos, afetando a disponibilidade hídrica e a previsibilidade das estações de cultivo. Diante desses desafios, torna-se fundamental compreender a evolução da produção científica sobre a cafeicultura. Este estudo teve como objetivo realizar uma análise bibliométrica da literatura sobre a relação entre mudanças climáticas e produção de café, visando identificar tendências e principais atores científicos. A coleta de dados foi realizada nas bases Scopus e Web of Science, com análise no pacote bibliometrix, no ambiente R. Os resultados evidenciaram crescimento expressivo das publicações, sobretudo a partir de 2020, indicando a consolidação do tema como área emergente. O Brasil destacou-se como principal produtor de conhecimento, seguido por Estados Unidos e França, com elevada colaboração internacional. Identificou-se José Domingos Cochicho Ramalho como autor de maior impacto. As palavras-chave mais frequentes foram “climate change”, “coffee”, “Coffea arábica”, “agroforestry”, “crop production” e “crop yield” que indicam foco nas interações entre clima, produtividade e manejo. Apesar dos avanços, persistem lacunas quanto à integração entre dimensões ambientais, produtivas e socioeconômicas, bem como na aplicação prática dos resultados, evidenciando a necessidade de pesquisas mais integradas e orientadas ao desenvolvimento de estratégias adaptativas.

  • Open Access

    Dose-Dependent Effects of the Protein Hydrolysate-Based Biostimulant Terrativa® on Growth, Photochemical Performance, and Quality of Theobroma cacao L. Seedlings

    by Fernando Gomes Hoste, Cristhiane Tatagiba Franco Brandão, Ana Júlia Câmara Jeveaux-Machado, Janyne Soares Braga Pires, Felipe Moro, Daniel Carvalho de Araújo, Bliane Morozini Bacheti, Maria Ester Lenzi de Souza, Danilo Balla Filho, Vinicius de Souza Oliveira, et al.

    Protein hydrolysate-based biostimulants have been increasingly investigated due to their potential to improve seedling growth and physiological responses; however, integrated interpretations of dose-dependent morphophysiological and photochemical responses in Theobroma cacao L. during nursery production remain limited. This study evaluated the effects of increasing concentrations of Terrativa®, an organomineral biostimulant formulated with animal-derived protein hydrolysate, on growth, chlorophyll indices, and photosystem II performance in cacao seedlings of the Catongo and TSH1188 genotypes. The experiment was conducted in a randomized block design in a 2 × 6 factorial arrangement, corresponding to two genotypes and six Terrativa® concentrations (0, 1, 2, 3, 4, and 6 mL L−1). Most morphological and physiological variables exhibited quadratic responses. Intermediate concentrations promoted greater vegetative growth and improved photochemical responses, with maximum values observed for number of leaves (13.98 at 2.50 mL L−1), leaf area (994.10 cm2 at 2.91 mL L−1), stem length (42.79 cm at 3.44 mL L−1), root volume (9.21 cm3 at 3.70 mL L−1), and total chlorophyll (34.58 at 3.08 mL L−1). Catongo seedlings showed greater chlorophyll accumulation, whereas TSH1188 exhibited higher ABS/RC, TRO/RC, and PIabs values, indicating genotype-dependent differences in photochemical energy utilization. Higher concentrations were associated with reduced performance in several variables, suggesting lower physiological efficiency under elevated biostimulant doses. Overall, Terrativa® concentrations between 2.50 and 3.70 mL L−1 were the most effective for promoting balanced seedling development in both cacao genotypes, with Catongo responding more strongly in chlorophyll accumulation and TSH1188 showing greater photochemical responsiveness.

  • Open Access

    Bioactivity of Ascophyllum nodosum in Mitigating Water Stress Induced by PEG-6000 in Maize Seeds

    by Janyne Soares Braga Pires, Francine Bonomo Crispim Silva, Maria Eduarda da Silva Barbosa, Geovana Ribeiro Cavilha, Mateus Moura Coelho, Samile Mardegan Otilia, Fernando Gomes Hoste, Ana Júlia Câmara Jeveaux-Machado, Lúcio de Oliveira Arantes, Vinicius de Souza Oliveira, et al.

    Water deficit is one of the main limiting factors for crop establishment and productivity, particularly affecting seed germination and early seedling growth. This study aimed to evaluate the biostimulant effect of Ascophyllum nodosum extract on maize (Zea mays L.) seeds subjected to osmotic stress induced by PEG-6000.Three independent bioassays were conducted under controlled conditions. First, osmotic potentials ranging from 0 to −0.8 MPa were tested to determine stress levels. In the second assay, seeds were treated with increasing doses (0 to 2 mL kg⁻¹) of a commercial seaweed extract and its isolated mineral fraction. In the third assay, selected doses were evaluated under no stress, moderate stress, and severe stress conditions. Germination percentage, normal and abnormal seedlings, radicle and epicotyl length, and vigor index were assessed. Osmotic stress significantly reduced germination and seedling growth, particularly at −0.6 and −0.8 MPa. Seed treatment with A. nodosum did not affect final germination but improved seedling growth and vigor, showing a dose-dependent response. Maximum efficiency was observed at intermediate doses (~0.45–0.66 mL kg⁻¹), which increased the percentage of normal seedlings and promoted root and shoot development. Under water stress conditions, the complete extract outperformed the mineral fraction, indicating that the beneficial effects are mainly associated with bioactive organic compounds. These findings demonstrate that A. nodosum extract is a promising strategy to mitigate water stress effects during maize seed germination, provided that optimal doses are used.

  • Open Access

    Dose-Dependent Effects of a Protein Hydrolysate Biostimulant on the Growth, Performance, and Quality of Theobroma cacao L. Seedlings

    by Fernando Gomes Hoste, Cristhiane Tatagiba Franco Brandão, Ana Júlia Câmara Jeveaux-Machado, Janyne Soares Braga Pires, Felipe Moro, Daniel Carvalho de Araújo, Bliane Morozini Bacheti, Maria Ester Lenzi de Souza, Danilo Balla Filho, Vinicius de Souza Oliveira, et al.

    Protein hydrolysate-based biostimulants have been widely investigated for their potential to enhance seedling growth; however, integrated interpretations of dose-dependent morphophysiological and photochemical responses remain limited for Theobroma cacao L., particularly during the nursery phase. This study aimed to evaluate dose-dependent physiological modulation in cacao seedlings of the Catongo and TSH 1188 genotypes under increasing concentrations of a protein hydrolysate-based biostimulant. The experiment was conducted in a randomized block design arranged in a 2 × 6 factorial scheme, corresponding to two genotypes and six biostimulant concentrations. Morphological traits, biomass accumulation, morphophysiological indices, chlorophyll indices, and chlorophyll a fluorescence parameters were assessed. The results revealed clear dose- and genotype-dependent responses, with predominantly quadratic patterns across most variables. Intermediate concentrations were associated with coordinated improvements in vegetative growth, root development, and photosystem II (PSII) functional performance, whereas higher concentrations were linked to reduced physiological balance. Overall, the findings indicate that protein hydrolysate-based formulations modulate cacao seedling performance through dose-dependent physiological adjustment, contributing to a more integrated understanding of biostimulant action during the nursery phase.

  • Open Access

    Biostimulant Potential of Ascophyllum nodosum in Mitigating the Effects of Salinity on the Germination of Zea mays L.

    by Janyne Soares Braga Pires, Francine Bonomo Crispim Silva, Maria Eduarda da Silva Barbosa, Geovana Ribeiro Cavilha, Mateus Moura Coelho, Samile Mardegan Otilia, Josué Wan Der Maas Moreira, Guilherme Roas Martins Marquito, Fernando Gomes Hoste, Ana Júlia Câmara Jeveaux-Machado, et al.

    Soil salinization is one of the main factors limiting agricultural productivity, negatively affecting seed germination and initial growth of maize (Zea mays L.). As a sustainable alternative, seaweed-based biostimulants, especially extracts of Ascophyllum nodosum, have stood out in mitigating abiotic stresses. This study aimed to evaluate the potential of A. nodosum extract in inducing tolerance to saline stress in maize seeds of the AL Bandeirante cultivar. To this end, three independent bioassays were conducted under controlled conditions: (i) evaluation of five doses of the extract (0; 0.5; 1.0; 1.5 and 2.0 mL L−1); (ii) effects of five osmotic potentials induced by NaCl (0, −0.2, −0.4, −0.6 and −0.8 MPa); and (iii) the interaction between the most efficient doses and salinity levels, comparing the extract to its mineral fraction. Seed germination, percentage of normal and abnormal seedlings, radicle and epicotyl length, and vigor index were measured. The results demonstrated that doses of 1.0 to 2.0 mL L−1 promoted greater bioactivity, with a 7.3% increase in root length compared to the control. Although increased salinity progressively reduced all variables, with severe effects at −0.6 and −0.8 MPa, the treatment with the extract showed superior performance to the mineral fraction, demonstrating a mitigating effect. It is concluded that A. nodosum extract is an effective strategy to attenuate the damage caused by salinity on seed germination and initial seedling growth in maize, especially under moderate stress.


  • Open Access

    Potential of the Use of Biostimulants in Lettuce Production

    by Talys Moratti Lemos de Oliveira, Janyne Soares Braga Pires, Vinicius de Souza Oliveira, Ana Júlia Câmara Jeveaux Machado, Adriano Alves Fernandes, Lúcio de Oliveira Arantes, Sara Dousseau-Arantes

    Lettuce (Lactuca sativa L.) is one of the main leafy vegetables in the world, being present in several countries. Due to its composition, which includes a substance with antioxidant action and beneficial effects on health, it is consumed constantly. However, due to ongoing climate change that has had global effects, the crop has been suffering a reduction in productivity and quality. Thus, technologies aiming to mitigate the effects of climate extremes have been developed. In lettuce production, biostimulants make it possible to improve the growth and sustainable development of plants. This is due to their ability to activate physiological and biochemical processes in plants, resulting in an increase in the production of bioactive compounds such as vitamins, amino acids, and antioxidants. In addition, biostimulants contribute to improving the nutritional quality of lettuces, making them more resistant and adapted to different environmental conditions, resulting in a more sustainable development for the crop. This review aims to compile and discuss the available scientific evidence on the use of biostimulants in lettuce cultivation, addressing their mechanisms of action, the types of substances used, the results obtained in different cultivation systems, and their potential to promote more efficient and adaptable agriculture in the face of environmental changes.