KAKasim Allel

Kasim Allel

*This is an algorithmically generated author record based on publicly available information.

Current Organizations / Institutes

The organizations/institutes from the scholar's latest article


Kasim Allel has a total of 29 co-authors. Here are the top co-authors by number of shared publications:

  • Aura Villamil

    Núcleo de Microbiología Traslacional Para la Vigilancia e Innovación en Sistemas Sanitarios, Ambientales y Productivos MICRA, Facultad de Medicina Veterinaria y Agronomía, Universidad de las Américas, Av. Manuel Montt 948, Santiago 7500908, Chile

    2 shared publications
  • Boris Parra

    Núcleo de Microbiología Traslacional Para la Vigilancia e Innovación en Sistemas Sanitarios, Ambientales y Productivos MICRA, Facultad de Medicina Veterinaria y Agronomía, Universidad de las Américas, Av. Manuel Montt 948, Santiago 7500908, Chile

    2 shared publications
  • Carolina Marambio

    Subdepartamento Registro y Control Medicamentos Veterinarios, División Protección Pecuaria, Servicio Agrícola y Ganadero, Avenida Bulnes N° 140, Santiago Centro 8330508, Chile

    2 shared publications
  • Daniel Aguayo

    Departamento de Ciencias de la Ingeniería, Facultad de Ingeniería, Universidad Andrés Bello, Santiago 8370146, Chile

    2 shared publications
  • Dácil Rivera

    Núcleo de Microbiología Traslacional Para la Vigilancia e Innovación en Sistemas Sanitarios, Ambientales y Productivos MICRA, Facultad de Medicina Veterinaria y Agronomía, Universidad de las Américas, Av. Manuel Montt 948, Santiago 7500908, Chile

    2 shared publications
  • Gastón Higuera

    Plant Biology and Agro-Food Systems Innovation Laboratory, Institute of Nutrition and Food Technology, University of Chile, Av. El Líbano 5524, Macul, Santiago 7830490, Chile

    2 shared publications

Latest Publications

  • Open Access

    Regulatory Harmonization Needs for Farm-to-Fork Bacteriophage Applications in South American Food Systems

    by Boris Parra, Roberto Bastías, Gastón Higuera, Inés Marlene Rosales, Lorena Galarce, Víctor Rivera, Kasim Allel, Marta Fonseca-Martins, Martha J. Vives F, Judy Natalia Jiménez, et al.

    Bacteriophage-based products are gaining attention as effective tools to reduce harmful germs in food and combat antimicrobial resistance throughout the food production process. However, in South America, their use is still limited because of complicated regulations and inconsistent evidence requirements. This review aims to (i) explore the current scientific and technological landscape of using bacteriophages in South American food systems, (ii) identify main regulatory challenges that impact their classification, approval, and use, and (iii) highlight the need for consistent international guidelines, especially from Codex Alimentarius, to help safely and effectively incorporate phage-based products in food. Research on phage-based products is growing, but it is not consistent across different regions. There are more patents and advancements in biotechnology, but they are limited to certain areas. Although progress is being made, the regulatory frameworks are still unclear, especially when it comes to how these products are classified, labeled, and monitored for safety. To address these gaps, risk-based guidelines are needed. These should define product categories and claims, set safety standards, and include rules for tracking products and monitoring them after they hit the market. Creating a new Codex Alimentarius project on phage-based products could help establish global guidelines that promote safe use, reduce uncertainty in regulations, and improve trade in food markets around the world.


  • Open Access

    Regulatory Harmonization Needs for Farm-to-Fork Bacteriophage Applications in South American Food Systems

    by Boris Parra, Roberto Bastías, Gastón Higuiera, Inés Marlene Rosales, Lorena Galarce, Víctor Rivera, Kasim Allel, Marta Fonseca, Martha J. Vives F, Judy Natalia Jiménez, et al.

    Bacteriophage-based bioproducts are increasingly recognized as targeted tools to reduce foodborne pathogens and antimicrobial resistance (AMR) pressures across the farm-to-fork continuum. However, their adoption in South America remains limited due to fragmented regulatory pathways and inconsistent evidence requirements. This review aims to (i) analyze the current scientific and technological landscape of bac-teriophage applications in South American food systems, (ii) identify key regulatory challenges affecting their classification, authorization, and implementation, and (iii) discuss the need for harmonized international guidance, particularly through Codex Alimentarius, to support the safe and effective integration of phage-based bioprod-ucts across the farm-to-fork continuum. The results indicate a growing but uneven body of applied research, together with an expanding yet geographically concentrated patent and biotechnology landscape. Despite this progress, regulatory frameworks remain inconsistent, particularly in relation to classification, labeling, safety requirements, monitoring, and mechanisms for updating phage formulations. Addressing these gaps requires harmonized, risk-proportionate guidance that clearly defines product categories and claims, es-tablishes genomic safety standards and performance endpoints, and includes re-quirements for traceability and post-market surveillance. In this context, a Codex Alimentarius “New Work” on phage-based bioproducts could provide an interna-tional framework to support safe implementation, reduce regulatory uncertainty, and facilitate trade across global food systems.

  • Open Access

    Global pricing of AWaRe (Access, Watch, Reserve) antibiotics: implications of the UNGA-AMR 70% Access target on national pharmaceutical expenditure

    by Kasim Allel, Filip Djukic, Mike Thorn, Aislinn Cook, Peter Stephens, Suzannah Chapman, Anand Balachandran, Michele Cecchini, Elizabeth Tayler, Jennifer Cohn, et al.

    Background. The United Nations General Assembly High-level Meeting on Antimicrobial Resistance (UNGA HLM-AMR) committed to a target that 70% of global human antibiotic use (ABU) should be from the Access group of the WHO AWaRe system. Methods. We used 2019 IQVIA MIDAS global ABU Quarterly value sales, volumes (kg/SU) and average ex-manufacturer prices to evaluate price per daily defined dose (DDD) by AWaRe group across countries. IQVIA MIDAS volumes/value data reflect public, private, or mixed sectors. We estimated potential national pharmaceutical expenditure savings if i) the UNGA 70% Access target was met, and ii) national ABU aligned with the WHO Model List of Essential Medicines (EML). We evaluated 7-day treatment prices for common oral and parenteral antibiotics across AWaRe groups. We measured affordability in middle-income countries (MICs) by income group, as the percentage of the population at risk of falling below national poverty lines if paying out-of-pocket, using income distributions and generalised beta distributions of the second kind. Prices were reported in 2019 international dollars (I$). Results. Volume-weighted ex-manufacturer prices per DDD were lower for Access (I$1.2, IQR I$0.7) than Watch (I$2.6, IQR I$2.1) and highest (I$83.8, IQR I$80.9) for Reserve antibiotics. Lower prices were seen in high-income countries for Access antibiotics. Meeting the 70% Access target could save countries I$0.1 million-I$4.9 billion annually. Global savings could reach I$10.4 billion if only WHO EML-listed antibiotics were used. Seven-day parenteral meropenem could put 7% (IQR 9%) of the population in MICs at risk of impoverishment. Conclusion. Antibiotic policies focused on achieving the UNGA-AMR 70% Access target could generate significant potential national and global expenditure savings.