HXHu Xia

Hu Xia

*This is an algorithmically generated author record based on publicly available information.

Current Organizations / Institutes

The organizations/institutes from the scholar's latest article


Hu Xia has a total of 8 co-authors. Here are the top co-authors by number of shared publications:

  • Fuyan Chen

    Key Laboratory of Aquaculture Genetic and Breeding and Healthy Aquaculture of Guangxi, Guangxi Academy of Fishery Sciences, Nanning 530021, China

    1 shared publication
  • Huangjie Fan

    State Key Laboratory of Development Biology of Freshwater Fish Sub-Center for Health Aquaculture, College of Life and Environmental Sciences, Hunan University of Arts and Science, Changde 415000, China

    1 shared publication
  • Jiahui Hu

    State Key Laboratory of Development Biology of Freshwater Fish Sub-Center for Health Aquaculture, College of Life and Environmental Sciences, Hunan University of Arts and Science, Changde 415000, China

    1 shared publication
  • Liangguo Liu

    College of Life and Environmental Sciences, Hunan University of Arts and Science, Changde 415000, China

    1 shared publication
  • Rurou Fu

    Key Laboratory of Featured Aquaculture, Hunan Applied and Technology University, Changde 415000, China

    1 shared publication
  • Xijing Ye

    State Key Laboratory of Development Biology of Freshwater Fish Sub-Center for Health Aquaculture, College of Life and Environmental Sciences, Hunan University of Arts and Science, Changde 415000, China

    1 shared publication

Latest Publications

  • Open Access

    The Effects of Compound Chinese Herbal Medicine on the Growth and Digestive and Immune Systems of Megalobrama amblycephala

    by Xijing Ye, Yunsheng Zhang, Hu Xia, Huangjie Fan, Jiahui Hu, Yanan Gong, Rurou Fu, Fuyan Chen, Liangguo Liu

    Chinese herbal medicine is rich in active ingredients that can promote growth and enhance immune function. In this study, Lycium barbarum, Panax ginseng, Astragalus membranaceus and Phragmitis rhizoma were crushed and mixed to prepare a compound Chinese herbal medicine. The basic feed of Megalobrama amblycephala was supplemented with 0 (control group), 1% (T1), 2% (T2) and 4% (T3) of this compound medicine. After raising for 90 days, in the T1 and T2 experimental groups, the length and width of intestinal villi and the activities of amylase, trypsin and lipase in the intestine were significantly higher than those in the control group. The weight gain rate and specific growth rates were highest and the feed coefficient was lowest in the T2 experimental group. In the control group, a large number of dilated hepatic sinusoids were detected, while this number significantly decreased in the T1 experimental group and they were not detected at all in the T2 and T3 experimental groups. The spleen and liver body indices were highest in the T2 experimental group. In all experimental groups, the Lys content and the activities of T-SOD, CAT, ACP, AKP and GSH-PX in serum were significantly higher than those of the control group. The expression of IgM, C3, TNF-ɑ and IL-1β in the head kidney; C3, TNF-ɑ and IL-1β in the spleen; C3 and IL-1β in the gills; IgM, C3 and IL-1β in liver; and IL-1β in the intestine was highest in the T2 experimental group. After challenge with Aeromonas hydrophila, the cumulative mortality rate of M. amblycephala was lowest in the T2 experimental group. The results of this study indicated that this compound Chinese herbal medicine could significantly enhance immunity, increase the activity of intestinal digestion-related enzymes and promote the growth of M. amblycephala. The appropriate addition amount of this compound Chinese herbal medicine in the basic feed of M. amblycephala was 2%.